Ömer Çetin

791 total citations
50 papers, 604 citations indexed

About

Ömer Çetin is a scholar working on Food Science, Animal Science and Zoology and Biotechnology. According to data from OpenAlex, Ömer Çetin has authored 50 papers receiving a total of 604 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Food Science, 15 papers in Animal Science and Zoology and 9 papers in Biotechnology. Recurrent topics in Ömer Çetin's work include Meat and Animal Product Quality (14 papers), Food Safety and Hygiene (13 papers) and Advanced Chemical Sensor Technologies (6 papers). Ömer Çetin is often cited by papers focused on Meat and Animal Product Quality (14 papers), Food Safety and Hygiene (13 papers) and Advanced Chemical Sensor Technologies (6 papers). Ömer Çetin collaborates with scholars based in Türkiye, Indonesia and United States. Ömer Çetin's co-authors include Enver Barış Bingöl, Hilal Çolak, Hamparsun Hampikyan, Semra Bozfakioǧlu, Ekrem Erek, Mehmet Şükrü Sever, Rezzan Ataman, Yeşim Ünlüçerçi, Aydın Türkmen and Karlo Muratoğlu and has published in prestigious journals such as Meat Science, Clinica Chimica Acta and Innovative Food Science & Emerging Technologies.

In The Last Decade

Ömer Çetin

44 papers receiving 556 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ömer Çetin Türkiye 14 160 95 88 86 84 50 604
Liling Chen China 14 74 0.5× 17 0.2× 25 0.3× 49 0.6× 48 0.6× 63 661
Cláudia Rodrigues Pozzi Brazil 19 100 0.6× 30 0.3× 12 0.1× 70 0.8× 100 1.2× 43 884
Tsung-Cheng Tsai United States 18 164 1.0× 326 3.4× 19 0.2× 528 6.1× 61 0.7× 65 1.1k
Elizabeth Cohen United States 14 96 0.6× 10 0.1× 12 0.1× 72 0.8× 4 0.0× 44 845
Shigemitsu Tanaka Japan 17 202 1.3× 16 0.2× 12 0.1× 421 4.9× 6 0.1× 59 1.3k
F. Rancé France 24 235 1.5× 33 0.3× 7 0.1× 156 1.8× 23 0.3× 197 3.6k
M. Morisset France 30 311 1.9× 73 0.8× 16 0.2× 336 3.9× 8 0.1× 127 3.5k
Giuseppe Mazzola Italy 13 160 1.0× 30 0.3× 13 0.1× 295 3.4× 3 0.0× 30 759
Alice E. White United States 11 111 0.7× 8 0.1× 10 0.1× 33 0.4× 15 0.2× 28 344
Luma Akil United States 9 122 0.8× 15 0.2× 4 0.0× 33 0.4× 17 0.2× 15 526

Countries citing papers authored by Ömer Çetin

Since Specialization
Citations

This map shows the geographic impact of Ömer Çetin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ömer Çetin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ömer Çetin more than expected).

Fields of papers citing papers by Ömer Çetin

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ömer Çetin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ömer Çetin. The network helps show where Ömer Çetin may publish in the future.

Co-authorship network of co-authors of Ömer Çetin

This figure shows the co-authorship network connecting the top 25 collaborators of Ömer Çetin. A scholar is included among the top collaborators of Ömer Çetin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ömer Çetin. Ömer Çetin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Bingöl, Enver Barış, et al.. (2024). Impact of microwave heating on product safety and quality in meatballs. Innovative Food Science & Emerging Technologies. 93. 103643–103643. 4 indexed citations
2.
3.
Çetin, Ömer, et al.. (2024). Effects of aging methods combined with enzyme treatments on the quality parameters of beef striploins. International Journal of Gastronomy and Food Science. 38. 101056–101056.
4.
5.
Muratoğlu, Karlo, et al.. (2020). Detection, Characterization and Antibiotic Susceptibility of Clostridioides (Clostridium) difficile in Meat Products. Food Science of Animal Resources. 40(4). 578–587. 13 indexed citations
6.
Hampikyan, Hamparsun, et al.. (2018). The prevalence of Clostridium difficile in cattle and sheep carcasses and the antibiotic susceptibility of isolates. Meat Science. 139. 120–124. 23 indexed citations
7.
Cosar, C, et al.. (2017). Estrogen- and Progesterone-Induced Variation in Corneal Parameters According to Hormonal Status. Eye & Contact Lens Science & Clinical Practice. 44(1). S179–S184. 14 indexed citations
8.
Çetin, Ömer, Seda Keskın, Fatma Ferda Verit, & Oğuz Yücel. (2015). Effects of Different Progestins in Oral Contraceptives On Sexual Function and Well- being of Women. DergiPark (Istanbul University). 1 indexed citations
9.
Kurdoğlu, Zehra, et al.. (2014). Management of haemangiopericytoma located in the spinal cord diagnosed during pregnancy. Journal of Obstetrics and Gynaecology. 35(3). 310–311.
10.
Çolak, Hilal, et al.. (2013). Perakende Olarak Satışa Sunulan Bebek Mamalarında Benzo(a)piren Varlığı. DergiPark (Istanbul University). 1 indexed citations
11.
Kahraman, Beren Başaran, et al.. (2013). Presence and antibiotic susceptibility patterns of contagious mastitis agents (Staphylococcus aureus and Streptococcus agalactiae) isolated from milks of dairy cows with subclinical mastitis. TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES. 37. 569–574. 13 indexed citations
12.
Hampikyan, Hamparsun, Enver Barış Bingöl, Ömer Çetin, & Hilal Çolak. (2010). Determination of aflatoxin M1 levels in Turkish white, kashar and tulum cheeses.. Journal of Food Agriculture & Environment. 8(1). 13–15. 20 indexed citations
13.
Çetin, Ömer, et al.. (2010). Channel estimation for 3GPP LTE MIMO-OFDMA systems [3GPP LTE MIMO-OFDMA sistemlerde kanal kestirimi]. 1 indexed citations
14.
Kahraman, Tolga, et al.. (2010). Incidence of Salmonella spp. and Listeria monocytogenes on equipment surfaces and personnel hands in meat plants.. Revue Méd Vét. 161(3). 108–113. 8 indexed citations
15.
Çetin, Ömer, et al.. (2009). Effects of electrical stimulation on meat quality in goat carcasses.. Journal of Food Agriculture & Environment. 7. 101–105. 14 indexed citations
16.
Çetin, Ömer, et al.. (2008). The Microbiological, Serological and Parasitological Quality of Cig Kofte (Raw Meatball) and Its Lettuce Marketed in Istanbul. Polish Journal of Environmental Studies. 17(5). 701–706. 14 indexed citations
17.
Sever, Mehmet Şükrü, et al.. (2006). Health-Related Quality of Life After Kidney Transplantation in Comparison Intermittent Hemodialysis, Peritoneal Dialysis, and Normal Controls. Transplantation Proceedings. 38(2). 419–421. 124 indexed citations
18.
Aksu, Harun, et al.. (2004). Determination of tetracyclin and streptomycin residues by means of ELISA in pasteurized and UHT-sterilized milk. Medycyna Weterynaryjna. 60(11). 1171–1173. 7 indexed citations
19.
Erem, Cihangir, Refik Tanakol, Faruk Alagöl, Beyhan Ömer, & Ömer Çetin. (2002). RELATIONSHIP OF BONE TURNOVER PARAMETERS, ENDOGENOUS HORMONES AND VIT D DEFICIENCY TO HIP FRACTURE IN ELDERLY POSTMENOPAUSAL WOMEN. International Journal of Clinical Practice. 56(5). 333–337. 16 indexed citations
20.
Ünlüçerçi, Yeşim, et al.. (2002). The evaluation of oxidative stress in patients with chronic renal failure. Clinica Chimica Acta. 322(1-2). 157–161. 51 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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