Ofelia Márquez Molina

786 total citations
38 papers, 591 citations indexed

About

Ofelia Márquez Molina is a scholar working on Animal Science and Zoology, Food Science and Agronomy and Crop Science. According to data from OpenAlex, Ofelia Márquez Molina has authored 38 papers receiving a total of 591 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Animal Science and Zoology, 11 papers in Food Science and 9 papers in Agronomy and Crop Science. Recurrent topics in Ofelia Márquez Molina's work include Ruminant Nutrition and Digestive Physiology (9 papers), Animal Nutrition and Physiology (7 papers) and Biochemical and biochemical processes (6 papers). Ofelia Márquez Molina is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (9 papers), Animal Nutrition and Physiology (7 papers) and Biochemical and biochemical processes (6 papers). Ofelia Márquez Molina collaborates with scholars based in Mexico, Egypt and Nigeria. Ofelia Márquez Molina's co-authors include Abdelfattah Z. M. Salem, Mona M. M. Y. Elghandour, Krzysztof N. Waliszewski, Violeta T. Pardío, Ahmed E. Kholif, Rosa María Oliart‐Ros, L.M. Camacho, Eziuche Amadike Ugbogu, Uche O. Arunsi and Okezie Emmanuel and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Cleaner Production and Food Chemistry.

In The Last Decade

Ofelia Márquez Molina

32 papers receiving 560 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ofelia Márquez Molina Mexico 15 219 203 145 113 90 38 591
Jorge Horii Brazil 15 228 1.0× 239 1.2× 219 1.5× 90 0.8× 82 0.9× 41 664
Saeid Jafari Thailand 13 145 0.7× 120 0.6× 215 1.5× 72 0.6× 58 0.6× 48 515
América Chávez‐Martínez Mexico 12 102 0.5× 76 0.4× 270 1.9× 153 1.4× 95 1.1× 40 539
Wioletta Biel Poland 19 107 0.5× 454 2.2× 286 2.0× 146 1.3× 159 1.8× 78 991
A. Tsioulpas United Kingdom 8 163 0.7× 130 0.6× 271 1.9× 84 0.7× 80 0.9× 8 597
Xujiao Li China 13 326 1.5× 342 1.7× 384 2.6× 98 0.9× 169 1.9× 27 851
Krzysztof Lipiński Poland 17 174 0.8× 192 0.9× 140 1.0× 407 3.6× 108 1.2× 79 761
Mark Pickard Canada 19 122 0.6× 248 1.2× 338 2.3× 118 1.0× 120 1.3× 24 821
Nunziatina Russo Italy 17 52 0.2× 86 0.4× 360 2.5× 88 0.8× 222 2.5× 39 728

Countries citing papers authored by Ofelia Márquez Molina

Since Specialization
Citations

This map shows the geographic impact of Ofelia Márquez Molina's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ofelia Márquez Molina with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ofelia Márquez Molina more than expected).

Fields of papers citing papers by Ofelia Márquez Molina

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ofelia Márquez Molina. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ofelia Márquez Molina. The network helps show where Ofelia Márquez Molina may publish in the future.

Co-authorship network of co-authors of Ofelia Márquez Molina

This figure shows the co-authorship network connecting the top 25 collaborators of Ofelia Márquez Molina. A scholar is included among the top collaborators of Ofelia Márquez Molina based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ofelia Márquez Molina. Ofelia Márquez Molina is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Molina, Ofelia Márquez, et al.. (2025). Conocimiento tradicional de hongos comestibles en comunidades indígenas del mundo y límites planetarios, revisión sistemática actual. Zenodo (CERN European Organization for Nuclear Research). 10(21). 1–23.
2.
Adegbeye, Moyosore Joseph, Babatunde Oluwafemi Adetuyi, Valiollah Palangı, et al.. (2024). Comprehensive insights into antibiotic residues in livestock products: Distribution, factors, challenges, opportunities, and implications for food safety and public health. Food Control. 163. 110545–110545. 20 indexed citations
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Hernández-García, Pedro Abel, et al.. (2023). Calidad multidimensional de la carne de conejo, atributos cuantitativos y cualitativos desde la perspectiva del consumidor. Estudios Sociales Revista de Alimentación Contemporánea y Desarrollo Regional. 1 indexed citations
6.
Molina, Ofelia Márquez, et al.. (2023). Participación social y conciencia sustentable en México a partir del resguardo domiciliario por SARS-CoV-2. Dialnet (Universidad de la Rioja). 19(4). 1 indexed citations
7.
Molina, Ofelia Márquez, et al.. (2023). Valorization of tropical fruit peel powders: Physicochemical composition, techno-functional properties, and in vitro antioxidant and antidiabetic activities. Emirates Journal of Food and Agriculture. 10 indexed citations
8.
Molina, Ofelia Márquez, et al.. (2022). Evaluación de la sustentabilidad de la cunicultura de traspatio en el Estado de México mediante el método IDEA. Terra Latinoamericana. 40. 1 indexed citations
9.
Pliego, Alberto Barbabosa, Ameer Khusro, Alireza Seidavi, et al.. (2020). Beneficial and adverse effects of medicinal plants as feed supplements in poultry nutrition: a review. Animal Biotechnology. 33(2). 369–391. 47 indexed citations
10.
Mohamed, Abeer A., et al.. (2019). Antibacterial activity of three essential oils and some monoterpenes against Ralstonia solanacearum phylotype II isolated from potato. Microbial Pathogenesis. 135. 103604–103604. 39 indexed citations
11.
Molina, Ofelia Márquez, et al.. (2019). Valoración de la competencia de los pacientes para tomar decisiones. Revista Clínica Española. 220(4). 256–262. 3 indexed citations
12.
Elghandour, Mona M. M. Y., et al.. (2018). Biogas production from prickly pear cactus containing diets supplemented with Moringa oleifera leaf extract for a cleaner environmental livestock production. Journal of Cleaner Production. 185. 547–553. 15 indexed citations
13.
Elghandour, Mona M. M. Y., Ahmed E. Kholif, Juan Carlos Ángeles-Hernández, et al.. (2016). Influence of the addition of exogenous xylanase with or without pre-incubation on the in vitro ruminal fermentation of three fibrous feeds. Czech Journal of Animal Science. 61(6). 262–272. 40 indexed citations
14.
Hernández-García, Pedro Abel, et al.. (2016). EXTRACTO COAGULANTE DE LECHE PROVENIENTE DEL ESTÓMAGO DE CONEJO (Oryctolagus cuniculus sp.). Institutional Repository (Universidad Autónoma del Estado de México). 50(5). 583–593. 2 indexed citations
15.
Ruiz-López, I.I., et al.. (2016). The impact of convective drying on the color, phenolic content and antioxidant capacity of noni (Morinda citrifolia L.). Food Science and Technology. 36(4). 583–590. 7 indexed citations
16.
Molina, Ofelia Márquez, et al.. (2012). Evaluación de la sustentabilidad social, económica y productiva de dos agroecosistemas de producción de leche en pequeña escala en el municipio de Amecameca, México. Revista Científica UDO Agrícola. 12(3). 690–704. 1 indexed citations
17.
Ruíz, Esteban Jaime Camacho, et al.. (2012). Eating behaviors and eating disorders symptomatology in nutrition students. Revista Mexicana de Trastornos Alimentarios/Mexican Journal of Eating Disorders. 3(1). 29–37. 1 indexed citations
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Waliszewski, Krzysztof N., Ofelia Márquez Molina, & Violeta T. Pardío. (2009). Quantification and characterisation of polyphenol oxidase from vanilla bean. Food Chemistry. 117(2). 196–203. 45 indexed citations
20.
Molina, Ofelia Márquez & Krzysztof N. Waliszewski. (2008). The effect of thermal treatment on β‐glucosidase inactivation in vanilla bean (Vanilla planifolia Andrews). International Journal of Food Science & Technology. 43(11). 1993–1999. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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