Nóra Adányi

1.8k total citations
81 papers, 1.3k citations indexed

About

Nóra Adányi is a scholar working on Molecular Biology, Plant Science and Biomedical Engineering. According to data from OpenAlex, Nóra Adányi has authored 81 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Molecular Biology, 23 papers in Plant Science and 20 papers in Biomedical Engineering. Recurrent topics in Nóra Adányi's work include Analytical Chemistry and Sensors (19 papers), Electrochemical sensors and biosensors (13 papers) and Biosensors and Analytical Detection (13 papers). Nóra Adányi is often cited by papers focused on Analytical Chemistry and Sensors (19 papers), Electrochemical sensors and biosensors (13 papers) and Biosensors and Analytical Detection (13 papers). Nóra Adányi collaborates with scholars based in Hungary, Germany and China. Nóra Adányi's co-authors include Mária Váradi, István Szendrő, András Székács, Attila Kiss, Endre Szabó, Rita Tömösközi‐Farkas, Allan Ronald, Namsoo Kim, Marek Šebela and Inna Székács and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Analytica Chimica Acta.

In The Last Decade

Nóra Adányi

79 papers receiving 1.3k citations

Peers

Nóra Adányi
José I. Reyes‐De‐Corcuera United States
Maria Staiano Italy
G. Volpe Italy
Etsuo Watanabe Japan
François Couderc France
Changrui Xing China
Martin Hedström Sweden
Marı́a Alicia Zón Argentina
Dongxia Nie China
B. Serra Spain
José I. Reyes‐De‐Corcuera United States
Nóra Adányi
Citations per year, relative to Nóra Adányi Nóra Adányi (= 1×) peers José I. Reyes‐De‐Corcuera

Countries citing papers authored by Nóra Adányi

Since Specialization
Citations

This map shows the geographic impact of Nóra Adányi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nóra Adányi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nóra Adányi more than expected).

Fields of papers citing papers by Nóra Adányi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nóra Adányi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nóra Adányi. The network helps show where Nóra Adányi may publish in the future.

Co-authorship network of co-authors of Nóra Adányi

This figure shows the co-authorship network connecting the top 25 collaborators of Nóra Adányi. A scholar is included among the top collaborators of Nóra Adányi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nóra Adányi. Nóra Adányi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Adányi, Nóra, et al.. (2023). Current Trends in Mycotoxin Detection with Various Types of Biosensors. Toxins. 15(11). 645–645. 12 indexed citations
3.
Székács, András, et al.. (2023). Application of Electrochemical Biosensors for Determination of Food Spoilage. Biosensors. 13(4). 456–456. 27 indexed citations
4.
Jrıbı, Sarra, et al.. (2020). Sprouting bioprocess as a sustainable tool for enhancing durum wheat (Triticum durum) nutrients and bioactive compounds. SHILAP Revista de lepidopterología. 4(7). 252–259. 1 indexed citations
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Adányi, Nóra, István Szendrő, George Szakács, et al.. (2018). Sensitivity enhancement for mycotoxin determination by optical waveguide lightmode spectroscopy using gold nanoparticles of different size and origin. Food Chemistry. 267. 10–14. 12 indexed citations
8.
Mörtl, Mária, et al.. (2017). The effect of intensive chemical plant protection on the quality of spice paprika. Journal of Food Composition and Analysis. 67. 141–148. 7 indexed citations
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Adányi, Nóra, et al.. (2015). Ascorbate Oxidase-Based Amperometric Biosensor for L-Ascorbic Acid Determination in Beverages. Food Technology and Biotechnology. 54(1). 31–35. 30 indexed citations
11.
Adányi, Nóra, et al.. (2012). Putrescine biosensor based on putrescine oxidase from Kocuria rosea. Enzyme and Microbial Technology. 51(5). 258–262. 39 indexed citations
12.
Adányi, Nóra, et al.. (2010). Development and characterization of a FIA system for selective assay of l-ascorbic acid in food samples. Bioprocess and Biosystems Engineering. 33(8). 947–952. 7 indexed citations
13.
Adányi, Nóra, et al.. (2007). Real-time study of the effect of different stress factors on lactic acid bacteria by electrochemical optical waveguide lightmode spectroscopy. Biomolecular Engineering. 24(6). 631–637. 10 indexed citations
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Adányi, Nóra, Mária Váradi, Namsoo Kim, & István Szendrő. (2005). Development of new immunosensors for determination of contaminants in food. Current Applied Physics. 6(2). 279–286. 44 indexed citations
16.
Adányi, Nóra, et al.. (2003). Development of a direct-binding chloramphenicol sensor based on thiol or sulfide mediated self-assembled antibody monolayers. Biosensors and Bioelectronics. 19(7). 667–674. 73 indexed citations
17.
Adányi, Nóra, et al.. (2001). Modification of the surface of integrated optical wave-guide sensors for immunosensor applications. Fresenius Journal of Analytical Chemistry. 371(1). 21–24. 31 indexed citations
18.
Adányi, Nóra, et al.. (1999). Interfacial enzyme partitioning as a tool for constructing biosensors. Acta Alimentaria. 28(4). 329–338. 1 indexed citations
19.
Váradi, Mária, et al.. (1999). Determination of the ratio of d- and l-amino acids in brewing by an immobilised amino acid oxidase enzyme reactor coupled to amperometric detection. Biosensors and Bioelectronics. 14(3). 335–340. 44 indexed citations
20.
Szabó, Endre, Nóra Adányi, & Mária Váradi. (1996). Application of biosensor for monitoring galactose content. Biosensors and Bioelectronics. 11(10). 1051–1058. 39 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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