Amin Baghizadeh
About
In The Last Decade
Amin Baghizadeh
102 papers receiving 1.4k citations
Peers
Comparison fields: 5 of 108
- Plant Science 816
- Molecular Biology 388
- Materials Chemistry 199
- Food Science 184
- Electrical and Electronic Engineering 174
Countries citing papers authored by Amin Baghizadeh
This map shows the geographic impact of Amin Baghizadeh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amin Baghizadeh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amin Baghizadeh more than expected).
Fields of papers citing papers by Amin Baghizadeh
This network shows the impact of papers produced by Amin Baghizadeh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amin Baghizadeh. The network helps show where Amin Baghizadeh may publish in the future.
Co-authorship network of co-authors of Amin Baghizadeh
This figure shows the co-authorship network connecting the top 25 collaborators of Amin Baghizadeh. A scholar is included among the top collaborators of Amin Baghizadeh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amin Baghizadeh. Amin Baghizadeh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 20 | |
| 2 | Evaluation of Genetic Diversity of Rapeseed (Brassica napus L.) Cultivars Using SRAP Markers | 1 |
| 3 | 1 | |
| 4 | Rosmarinic Acid Production and Expression of Tyrosine Aminotransferase Gene in Melissa officinalis Seedlings in Response to Yeast Extract | 11 |
| 5 | Biological control of plant fungal diseases using volatile substances of Streptomyces griseus | 10 |
| 6 | Agrobacterium Mediated Transformation of Fld and GUS Genes into Canola for Salinity Stress | 4 |
| 7 | Synthesis of Silver Nanoparticles Using Silybum Marianum Seed Extract | 17 |
| 8 | Genetic analysis of traits related to grain yield in wheat under drought stress condition by generation mean analysis | 1 |
| 9 | EFFECT OF DROUGHT STRESS AND ITS INTERACTION WITH ASCORBATE AND SALICYLIC ACID ON OKRA (Hibiscus esculents L.) GERMINATION AND SEEDLING GROWTH | 16 |
| 10 | The salicylic acid effect on the Salvia officianlis L. sugar, protein and proline contents under salinity (NaCl) stress | 13 |
| 11 | ISSR markers for assessing DNA polymorphism and genetic characterization of cattle, goat and sheep popula- tions | 30 |
| 12 | Evaluation of genetic variability for yield and some of quantitative traits in Iran cowpea collection. | 3 |
| 13 | The salicylic acid effect on the tomato (lycopersicum esculentum Mill.) germination, growth and photosynthetic pigment under salinity stress (NaCl) | 24 |
| 14 | Study on genetic diversity of some Iranian Pistachio ( Pistacia vera L.) cultivars using random amplified polymorphic DNA (RAPD), inter sequence repeat (ISSR) and simple sequence repeat (SSR) markers: A comparative study | 14 |
| 15 | Determination of genetic polymorphism in Kerman Holstein and Jersey cattle population using ISSR markers. | 4 |
| 16 | The Effects of Salicylic Acid on Some of Biochemical and Morphological Characteristic of Ocimum Basilicucm under Salinity Stress | 36 |
| 17 | INVESTIGATION OF GENETIC DIVERSITY IN PERSIAN CUMIN [BUNIUM PERSICUM (BOISS.) B. FEDTSCH.] GERMPLASM FROM KERMAN PROVINCE USING RAPD MOLECULAR MARKERS | 3 |
| 18 | The effects of salicylic acid and ascorbic acid on some of resistance mechanisms to drought stress in Echium amoenum. | 3 |
| 19 | Evaluation of interaction effect of drought stress with ascorbate and salicylic acid on some of physiological and biochemical parameters in okra (Hibiscus esculentus L.). | 65 |
| 20 | Seasonal Changes of Peroxidase, Polyphenol Oxidase Enzyme Activity and Phenol Content During and after Rest in Pistachio (Pistacia vera L.) Flower Buds | 21 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.