Naoyuki Ishikawa
- Co-authors
- Mikiko YanakaKanenori TakataTatsuya M. IkedaHiroyuki TanakaMonika GargHisashi TsujimotoMasaharu MurakamiMasaya Fujita
- Topics
- Wheat and Barley Genetics and Pathology (19 papers)Food composition and properties (10 papers)Plant Disease Resistance and Genetics (8 papers)
- Partner nations
- JapanSyriaUnited Kingdom
In The Last Decade
Naoyuki Ishikawa
33 papers receiving 333 citations
Peers
Comparison fields: 5 of 53
- Plant Science 289
- Nutrition and Dietetics 82
- Agronomy and Crop Science 61
- Food Science 36
- Genetics 35
Countries citing papers authored by Naoyuki Ishikawa
This map shows the geographic impact of Naoyuki Ishikawa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Naoyuki Ishikawa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Naoyuki Ishikawa more than expected).
Fields of papers citing papers by Naoyuki Ishikawa
This network shows the impact of papers produced by Naoyuki Ishikawa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Naoyuki Ishikawa. The network helps show where Naoyuki Ishikawa may publish in the future.
Co-authorship network of co-authors of Naoyuki Ishikawa
This figure shows the co-authorship network connecting the top 25 collaborators of Naoyuki Ishikawa. A scholar is included among the top collaborators of Naoyuki Ishikawa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Naoyuki Ishikawa. Naoyuki Ishikawa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 10 | |
| 4 | 2 | |
| 5 | 10 | |
| 6 | 1 | |
| 7 | 1 | |
| 8 | 1 | |
| 9 | 28 | |
| 10 | 1 | |
| 11 | 13 | |
| 12 | 24 | |
| 13 | 17 | |
| 14 | 17 | |
| 15 | 8 | |
| 16 | 12 | |
| 17 | 25 | |
| 18 | Belajar pemrograman WEB pada XML | 1 |
| 19 | Improvement of the Congo Red method, a rapid beta-glucan quantification method for the breeding of high quality malting barley | 5 |
| 20 | 2 |
About Naoyuki Ishikawa
Naoyuki Ishikawa is a scholar working on Plant Science, Nutrition and Dietetics and Agronomy and Crop Science, having authored 37 papers that have together received 352 indexed citations. Recurring topics across this work include Wheat and Barley Genetics and Pathology (19 papers), Food composition and properties (10 papers) and Plant Disease Resistance and Genetics (8 papers). The work is most often cited by research in Plant Science (289 citations), Agronomy and Crop Science (61 citations) and Nutrition and Dietetics (82 citations). Naoyuki Ishikawa has collaborated with scholars based in Japan, Syria and United Kingdom. Frequent co-authors include Mikiko Yanaka, Kanenori Takata, Tatsuya M. Ikeda, Hiroyuki Tanaka, Monika Garg, Hisashi Tsujimoto, Masaharu Murakami, Masaya Fujita, K. Takata and Koji Murai. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Agronomy Journal and Journal of Cereal Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.