N. Molin

725 total citations
31 papers, 575 citations indexed

About

N. Molin is a scholar working on Food Science, Molecular Biology and Biotechnology. According to data from OpenAlex, N. Molin has authored 31 papers receiving a total of 575 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 7 papers in Molecular Biology and 6 papers in Biotechnology. Recurrent topics in N. Molin's work include Probiotics and Fermented Foods (4 papers), Botulinum Toxin and Related Neurological Disorders (3 papers) and Biofuel production and bioconversion (3 papers). N. Molin is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Botulinum Toxin and Related Neurological Disorders (3 papers) and Biofuel production and bioconversion (3 papers). N. Molin collaborates with scholars based in Sweden and India. N. Molin's co-authors include Lena H�ggstr�m, Sven‐Olof Enfors, Klaus Mosbach, L. Ehrenberg, Sten Ohlson, Inge Nilsson, Anders Norberg, Torsten Ingestad, H. Nilsson and M. Dostálek and has published in prestigious journals such as Water Research, Journal of Bacteriology and Applied Microbiology and Biotechnology.

In The Last Decade

N. Molin

30 papers receiving 482 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
N. Molin Sweden 16 172 149 110 97 88 31 575
Ashish Sachan India 16 274 1.6× 147 1.0× 237 2.2× 158 1.6× 70 0.8× 33 638
R. E. Cripps United Kingdom 11 386 2.2× 47 0.3× 95 0.9× 192 2.0× 127 1.4× 13 605
G. A. Stanley Australia 11 572 3.3× 266 1.8× 74 0.7× 289 3.0× 239 2.7× 15 948
Hans-J�rgen Rehm Germany 9 265 1.5× 73 0.5× 37 0.3× 140 1.4× 267 3.0× 14 582
J. D. Linton United Kingdom 16 354 2.1× 48 0.3× 43 0.4× 118 1.2× 85 1.0× 29 625
J.H. Wolfram United States 14 248 1.4× 38 0.3× 29 0.3× 81 0.8× 197 2.2× 25 715
Shoichi Takao Japan 13 213 1.2× 25 0.2× 268 2.4× 230 2.4× 24 0.3× 36 652
V. Jirků Czechia 14 366 2.1× 50 0.3× 82 0.7× 130 1.3× 240 2.7× 58 720
Paolo Barghini Italy 14 325 1.9× 140 0.9× 301 2.7× 102 1.1× 52 0.6× 28 651
M. Röhr Austria 19 747 4.3× 58 0.4× 109 1.0× 522 5.4× 19 0.2× 35 1.1k

Countries citing papers authored by N. Molin

Since Specialization
Citations

This map shows the geographic impact of N. Molin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by N. Molin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites N. Molin more than expected).

Fields of papers citing papers by N. Molin

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by N. Molin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by N. Molin. The network helps show where N. Molin may publish in the future.

Co-authorship network of co-authors of N. Molin

This figure shows the co-authorship network connecting the top 25 collaborators of N. Molin. A scholar is included among the top collaborators of N. Molin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with N. Molin. N. Molin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Norberg, Anders & N. Molin. (1983). Toxicity of cadmium, cobalt, uranium and zinc to Zoogloea ramigera. Water Research. 17(10). 1333–1336. 20 indexed citations
2.
Molin, N., et al.. (1981). End product inhibition in methane fermentations: Effects of carbon dioxide on fermentative and acetogenic bacteria. Applied Microbiology and Biotechnology. 13(4). 242–247. 22 indexed citations
3.
Nilsson, Inge, Sten Ohlson, Lena H�ggstr�m, N. Molin, & Klaus Mosbach. (1980). Denitrification of water using immobilized Pseudomonas denitrificans cells. Applied Microbiology and Biotechnology. 10(4). 261–274. 78 indexed citations
4.
H�ggstr�m, Lena & N. Molin. (1980). Calcium alginate immobilized cells of clostridium acetobutylicum for solvent production. Biotechnology Letters. 2(5). 241–246. 59 indexed citations
5.
Enfors, Sven‐Olof & N. Molin. (1973). Biodegradation of nitrilotriacetate (NTA) by bacteria—I. Isolation of bacteria able to grow anaerobically with NTA as a sole carbon source. Water Research. 7(6). 881–888. 26 indexed citations
6.
Hedén, C.‐G., N. Molin, Ulf Olsson, & A. Rupprecht. (1971). Preliminary experiments on spinning bacterial proteins into fibers. Biotechnology and Bioengineering. 13(1). 147–150. 8 indexed citations
7.
Molin, N., et al.. (1967). Effect of Nutrients on Physiological Properties of Clostridium botulinum Type E. Journal of Bacteriology. 94(6). 1924–1929. 6 indexed citations
8.
Molin, N., et al.. (1967). Effect of choline on cell division of Clostridium botulinum type E. Journal of Bacteriology. 93(5). 1734–1734. 4 indexed citations
9.
Molin, N., et al.. (1967). Effect of Lipid Materials on Heat Resistance of Bacterial Spores. Applied Microbiology. 15(6). 1422–1426. 21 indexed citations
10.
Molin, N., et al.. (1966). THE EFFECT OF TEMPERATURE ON TOXIN FORMATION AND TOXIN STABILITY OF CLOSTRIDIUM BOTULINUM TYPE E IN DIFFERENT ENVIRONMENTS. Canadian Journal of Microbiology. 12(2). 385–394. 27 indexed citations
11.
Molin, N., et al.. (1965). TOXIN PRODUCTION BY CLOSTRIDIUM BOTULINUM, TYPE E, IN VACUUM-PACKED, IRRADIATED FRESH FISH IN RELATION TO CHANGES OF THE ASSOCIATED MICROFLORA. Canadian Journal of Microbiology. 11(3). 523–529. 17 indexed citations
12.
Molin, N.. (1964). Microbial inhibitors in food : Fourth International Symposium on Food Microbiology : the action, use and natural occurrence of microbial inhibitors in foods : June 1-5, 1964 held at the Swedish Institute for Food Preservation Research (SIK), Göteborg, Sweden. Almqvist & Wiksell eBooks. 1 indexed citations
13.
Molin, N., et al.. (1964). The microflora of semi-preserved fish products II. The effect of the quality of raw materials, added materials, and storage conditions. Antonie van Leeuwenhoek. 30(1). 197–208. 7 indexed citations
14.
Molin, N.. (1964). Antimicrobial Effects of Nα‐Acyldipeptides. Physiologia Plantarum. 17(2). 443–455. 4 indexed citations
15.
Molin, N. & L. Ehrenberg. (1964). Anti-bacterial Action of Irradiated Glucose. International Journal of Radiation Biology and Related Studies in Physics Chemistry and Medicine. 8(3). 223–231. 38 indexed citations
16.
17.
Molin, N., et al.. (1960). The effect of vacuum packaging on some sliced processed meat products as judged by organoleptic and bacteriologic analysis. Food technology. 15(4). 199–203. 15 indexed citations
18.
Molin, N., et al.. (1960). Root parasites on forest tree seedlings. Epsilon Open Archive (Sveriges lantbruksuniversitet biblioteket (Swedish University of Agricultural Sciences)). 30(14). 682–689. 6 indexed citations
19.
Molin, N., et al.. (1959). Honungsskivlingen, Armillaria mellea (Vahl) Quél., som parasit på barrträd. Epsilon Open Archive (Sveriges lantbruksuniversitet biblioteket (Swedish University of Agricultural Sciences)). 1 indexed citations
20.
Molin, N.. (1955). Fallsjuka på groddplantor av barrträd. Epsilon Open Archive (Sveriges lantbruksuniversitet biblioteket (Swedish University of Agricultural Sciences)). 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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