M. Odoardi

874 total citations
23 papers, 685 citations indexed

About

M. Odoardi is a scholar working on Plant Science, Agronomy and Crop Science and Molecular Biology. According to data from OpenAlex, M. Odoardi has authored 23 papers receiving a total of 685 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Plant Science, 9 papers in Agronomy and Crop Science and 7 papers in Molecular Biology. Recurrent topics in M. Odoardi's work include Ruminant Nutrition and Digestive Physiology (8 papers), Wheat and Barley Genetics and Pathology (3 papers) and Botanical Research and Chemistry (3 papers). M. Odoardi is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (8 papers), Wheat and Barley Genetics and Pathology (3 papers) and Botanical Research and Chemistry (3 papers). M. Odoardi collaborates with scholars based in Italy, United Kingdom and Poland. M. Odoardi's co-authors include Aldo Tava, N. Berardo, E. Piano, A. M. Stanca, Francesco Panara, S. Arcioni, Carla Scotti, Giovanni Delogu, Maria Carelli and Neil S. Graham and has published in prestigious journals such as The Plant Cell, Journal of Agricultural and Food Chemistry and Phytochemistry.

In The Last Decade

M. Odoardi

23 papers receiving 626 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. Odoardi Italy 13 278 246 210 62 51 23 685
E.N. van Loo Netherlands 15 329 1.2× 493 2.0× 100 0.5× 48 0.8× 95 1.9× 47 910
Ana Marjanović‐Jeromela Serbia 19 345 1.2× 822 3.3× 165 0.8× 58 0.9× 100 2.0× 120 1.1k
L. Sulas Italy 17 205 0.7× 647 2.6× 437 2.1× 138 2.2× 104 2.0× 97 1.2k
Justyna Anna Milc Italy 16 181 0.7× 555 2.3× 46 0.2× 26 0.4× 31 0.6× 35 829
Giovanni Avola Italy 21 123 0.4× 676 2.7× 169 0.8× 138 2.2× 122 2.4× 54 1.1k
Bruno Galvêas Laviola Brazil 21 214 0.8× 1.1k 4.4× 81 0.4× 40 0.6× 98 1.9× 123 1.4k
Peisheng Mao China 20 267 1.0× 828 3.4× 176 0.8× 44 0.7× 55 1.1× 86 1.1k
R. N. Edmondson United Kingdom 17 118 0.4× 487 2.0× 47 0.2× 55 0.9× 74 1.5× 38 822

Countries citing papers authored by M. Odoardi

Since Specialization
Citations

This map shows the geographic impact of M. Odoardi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Odoardi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Odoardi more than expected).

Fields of papers citing papers by M. Odoardi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Odoardi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Odoardi. The network helps show where M. Odoardi may publish in the future.

Co-authorship network of co-authors of M. Odoardi

This figure shows the co-authorship network connecting the top 25 collaborators of M. Odoardi. A scholar is included among the top collaborators of M. Odoardi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Odoardi. M. Odoardi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Martiniello, P., et al.. (2010). Utilization of Buffalo's Manure for Forage Production in Sustainable Agriculture. 21. 817–819. 1 indexed citations
2.
Borreani, G., et al.. (2009). Fermentative profiles of field pea (Pisum sativum), faba bean (Vicia faba) and white lupin (Lupinus albus) silages as affected by wilting and inoculation. Animal Feed Science and Technology. 151(3-4). 316–323. 39 indexed citations
3.
Colombini, S., M. Odoardi, R. Paoletti, Ernesto Tabacco, & G. Borreani. (2007). Effects of wilting and lactic acid bacteria inoculation on fermentation quality of white lupin and fababean silages. Italian Journal of Animal Science. 6(sup1). 286–288. 3 indexed citations
4.
Francia, Enrico, Nicola Pecchioni, O. Li Destri Nicosia, et al.. (2006). Dual-purpose barley and oat in a Mediterranean environment. Field Crops Research. 99(2-3). 158–166. 53 indexed citations
5.
Colombini, S., Massimo Confalonieri, G. Borreani, et al.. (2005). Prediction of the chemical composition and nutritive value of lucerne (Medicago sativa L.) by Near Infrared Spectroscopy. Italian Journal of Animal Science. 4(sup2). 141–143. 1 indexed citations
6.
Confalonieri, Massimo, et al.. (2004). Analysis of Quality Constituents of Natural Alpine Swards with near Infrared Reflectance Spectroscopy. Journal of Near Infrared Spectroscopy. 12(6). 411–417. 4 indexed citations
7.
Balestrazzi, Alma, Massimo Confalonieri, M. Odoardi, et al.. (2004). A trypsin inhibitor cDNA from a novel source, snail medic (Medicago scutellata L.): cloning and functional expression in response to wounding, herbivore, jasmonic and salicylic acid. Plant Science. 167(2). 337–346. 9 indexed citations
8.
Delogu, Giovanni, et al.. (2002). Dry matter yield and quality evaluation at two phenological stages of forage triticale grown in the Po Valley and Sardinia, Italy. Field Crops Research. 74(2-3). 207–215. 45 indexed citations
9.
Pecetti, Luciano, N. Berardo, M. Odoardi, & E. Piano. (2001). Forage Quality Components in Grazing‐Type Lucerne (Medicago sativa L. complex). Journal of Agronomy and Crop Science. 187(3). 145–152. 8 indexed citations
10.
Confalonieri, Massimo, et al.. (2001). The Potential of near Infrared Reflectance Spectroscopy as a Tool for the Chemical Characterisation of Agricultural Soils. Journal of Near Infrared Spectroscopy. 9(2). 123–131. 61 indexed citations
11.
Ceciliani, Fabrizio, Aldo Tava, Renato Iori, et al.. (1997). A trypsin inhibitor from snail medic seeds active against pest proteases. Phytochemistry. 44(3). 393–398. 9 indexed citations
12.
Berardo, N., B.H. Dzowela, L. Hove, & M. Odoardi. (1997). Near infrared calibration of chemical constituents of Cajanus cajan (pigeon pea) used as forage. Animal Feed Science and Technology. 69(1-3). 201–206. 17 indexed citations
13.
Tava, Aldo & M. Odoardi. (1996). Saponins from Medicago SPP.: Chemical Characterization and Biological Activity Against Insects. Advances in experimental medicine and biology. 405. 97–109. 47 indexed citations
14.
Tava, Aldo, et al.. (1995). Cultivar Differences and Seasonal Changes of Primary Metabolites and Flavor Constituents in Tall Fescue in Relation to Palatability. Journal of Agricultural and Food Chemistry. 43(1). 98–101. 23 indexed citations
15.
Tava, Aldo, Wiesław Oleszek, Marian Jurzysta, N. Berardo, & M. Odoardi. (1993). Alfalfa saponins and sapogenins: Isolation and quantification in two different cultivars. Phytochemical Analysis. 4(6). 269–274. 50 indexed citations
16.
Tava, Aldo, N. Berardo, & M. Odoardi. (1991). Composition of essential oil of tall fescue. Phytochemistry. 30(5). 1455–1458. 16 indexed citations
17.
Delogu, Giovanni, C. Lorenzoni, Adriano Marocco, et al.. (1988). A recurrent selection programme for grain yield in winter barley. Euphytica. 37(2). 105–110. 13 indexed citations
18.
19.
Palmieri, Sandro, M. Odoardi, G. P. Soressi, & Francesco Salamini. (1978). Indoleacetic Acid Oxidase Activity in Two High‐Peroxidase Tomato Mutants. Physiologia Plantarum. 42(1). 85–90. 12 indexed citations
20.
Soressi, G. P., et al.. (1974). Leaf peroxidase activities in tomato mutants affecting plant morphology. Biochemical Genetics. 12(3). 181–198. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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