Mohamed Yousfi
- Plant Science top 1%
- Food Science top 0.5%
- Biochemistry top 0.2%
- Molecular Biology top 10%
- Nutrition and Dietetics top 2%
- Co-authors
- Amar DjeridaneP. StockerBoubakeur NadjemiNicolas VidalNadhir GourineKhedidja BenarousÉmile M. GaydouZiyad Ben Ahmed
- Topics
- Essential Oils and Antimicrobial Activity (57 papers)Phytochemicals and Antioxidant Activities (56 papers)Phytochemistry and Biological Activities (38 papers)
- Journals
- SHILAP Revista de lepidopterologíaFood ChemistryMolecules
In The Last Decade
Mohamed Yousfi
161 papers receiving 3.4k citations
Hit Papers
Peers
Comparison fields: 5 of 138
- Plant Science 1.6k
- Food Science 1.4k
- Biochemistry 1.3k
- Molecular Biology 975
- Nutrition and Dietetics 561
Countries citing papers authored by Mohamed Yousfi
This map shows the geographic impact of Mohamed Yousfi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohamed Yousfi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohamed Yousfi more than expected).
Fields of papers citing papers by Mohamed Yousfi
This network shows the impact of papers produced by Mohamed Yousfi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohamed Yousfi. The network helps show where Mohamed Yousfi may publish in the future.
Co-authorship network of co-authors of Mohamed Yousfi
This figure shows the co-authorship network connecting the top 25 collaborators of Mohamed Yousfi. A scholar is included among the top collaborators of Mohamed Yousfi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mohamed Yousfi. Mohamed Yousfi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 1 | |
| 4 | 8 | |
| 5 | 3 | |
| 6 | 24 | |
| 7 | 7 | |
| 8 | 8 | |
| 9 | 8 | |
| 10 | 3 | |
| 11 | 28 | |
| 12 | Total Tocopherol Content and Antioxidant Activity of Fruit Oil from Pistacia atlantica Desf. Growing Wild in Algeria | 6 |
| 13 | High inhibitory effect on lipid peroxidation by Hammada elegans phenolic extracts | 1 |
| 14 | Total Phenols, Total Flavonoids Contents and Free Radical Scavenging Activity of Seeds Extracts of Lawsonia alba (henna) from Algeria | 2 |
| 15 | 1 | |
| 16 | 25 | |
| 17 | Antioxidant and Antimicrobial Activities of Phenolic Extracts of Endemic Plants Marrubium deserti and Ammodaucus leucotrichus from Algeria | 2 |
| 18 | COMPARISON OF ANTIOXIDANT ACTIVITY AND PHENOLIC CONTENT OF THREE VARIETIES OF ALGERIAN DATES | 1 |
| 19 | Chemical composition and antioxidant activity of essential oil of leaves of Pistacia atlantica Desf. from Algeria. | 4 |
| 20 | 49 |
About Mohamed Yousfi
Mohamed Yousfi is a scholar working on Biochemistry, Food Science and Plant Science, having authored 168 papers that have together received 3.6k indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (57 papers), Phytochemicals and Antioxidant Activities (56 papers) and Phytochemistry and Biological Activities (38 papers). The work is most often cited by research in Biochemistry (1.3k citations), Food Science (1.4k citations) and Plant Science (1.6k citations). Mohamed Yousfi has collaborated with scholars based in Algeria, France and Belgium. Frequent co-authors include Amar Djeridane, P. Stocker, Boubakeur Nadjemi, Nicolas Vidal, Nadhir Gourine, Khedidja Benarous, Émile M. Gaydou, Ziyad Ben Ahmed, Yvan Vander Heyden and Kristiaan Demeyer. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.