Amar Djeridane

2.5k total citations · 1 hit paper
39 papers, 2.1k citations indexed

About

Amar Djeridane is a scholar working on Biochemistry, Plant Science and Food Science. According to data from OpenAlex, Amar Djeridane has authored 39 papers receiving a total of 2.1k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Biochemistry, 20 papers in Plant Science and 12 papers in Food Science. Recurrent topics in Amar Djeridane's work include Phytochemicals and Antioxidant Activities (25 papers), Phytochemistry and Biological Activities (12 papers) and Essential Oils and Antimicrobial Activity (9 papers). Amar Djeridane is often cited by papers focused on Phytochemicals and Antioxidant Activities (25 papers), Phytochemistry and Biological Activities (12 papers) and Essential Oils and Antimicrobial Activity (9 papers). Amar Djeridane collaborates with scholars based in Algeria, France and Türkiye. Amar Djeridane's co-authors include Mohamed Yousfi, Boubakeur Nadjemi, P. Stocker, Nicolas Vidal, Émile M. Gaydou, Khedidja Benarous, Nadhir Gourine, Bernard Duhem, A. Hamdi and Artur M. S. Silva and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Industrial Crops and Products.

In The Last Decade

Amar Djeridane

38 papers receiving 1.9k citations

Hit Papers

Antioxidant activity of some algerian medicinal plants ex... 2005 2026 2012 2019 2005 400 800 1.2k

Peers

Amar Djeridane
Jeanne Millogo Burkina Faso
Kin Weng Kong Malaysia
Ibrahim M. Abu‐Reidah Palestinian Territory
Nizar Tlili Tunisia
Yong‐Seo Park South Korea
Amar Djeridane
Citations per year, relative to Amar Djeridane Amar Djeridane (= 1×) peers Boubakeur Nadjemi

Countries citing papers authored by Amar Djeridane

Since Specialization
Citations

This map shows the geographic impact of Amar Djeridane's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amar Djeridane with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amar Djeridane more than expected).

Fields of papers citing papers by Amar Djeridane

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Amar Djeridane. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amar Djeridane. The network helps show where Amar Djeridane may publish in the future.

Co-authorship network of co-authors of Amar Djeridane

This figure shows the co-authorship network connecting the top 25 collaborators of Amar Djeridane. A scholar is included among the top collaborators of Amar Djeridane based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amar Djeridane. Amar Djeridane is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Djeridane, Amar, et al.. (2024). Xanthine Oxidase Inhibitory Activity and Uric Acid Dissolution Power of Some Plant Extracts: In Vitro Therapeutical Approach for Gout Treatment. Revista Brasileira de Farmacognosia. 34(6). 1340–1352. 1 indexed citations
4.
Djeridane, Amar, et al.. (2024). Comparative chemical profiling and antioxidant properties of essential oils extracted from: Foeniculum vulgare subsp. piperitum (Ucria) Bég and Deverra scoparia Coss. & Durieu. Biocatalysis and Agricultural Biotechnology. 60. 103306–103306. 3 indexed citations
6.
Djeridane, Amar, et al.. (2023). Chemical composition and antioxidant activity of lipids from Ficus carica L. fruits. Chemistry Journal of Moldova. 18(1). 92–101. 3 indexed citations
7.
Djeridane, Amar, et al.. (2019). High in vitro Antioxidant Capacities of AlgerianCleome arabicaLeaves’ Extracts. Phytothérapie. 19(1). 16–24. 6 indexed citations
8.
Djeridane, Amar, et al.. (2019). High Antioxidant Capacities and Anti-inflammatory Effects of Hammada elegans Botsch. Extracts: An in vitro Assessment. Current Enzyme Inhibition. 15(1). 55–68. 4 indexed citations
9.
Djeridane, Amar, et al.. (2018). α-amylase Inhibitory Effect and Antioxidant Activity of Cleome arabica Depending on Seasonal Variations. Current Enzyme Inhibition. 14(3). 217–225. 1 indexed citations
10.
Gourine, Nadhir, et al.. (2018). Chemical characterization and in vitro antioxidant capacity of nine Algerian date palm cultivars (Phoenix dactylifera L.) seed oil. Mediterranean Journal of Nutrition and Metabolism. 11(2). 103–117. 22 indexed citations
11.
Djeridane, Amar, et al.. (2016). High inhibitory effect on lipid peroxidation by Hammada elegans phenolic extracts. 1 indexed citations
12.
Djeridane, Amar, et al.. (2015). Fatty acid profile, tocopherols content and antioxidant activity of algerian pumpkin seeds oil (Cucurbita pepo L). Mediterranean Journal of Nutrition and Metabolism. 8(1). 9–25. 25 indexed citations
13.
Djeridane, Amar, et al.. (2015). Antibacterial activity from Rhanterium adpressum flowers extracts, depending on seasonal variations. Industrial Crops and Products. 83. 44–47. 7 indexed citations
14.
Benarous, Khedidja, Amar Djeridane, Abdelkrim Kameli, & Mohamed Yousfi. (2013). Inhibition of Candida rugosa Lipase by Secondary Metabolites Extracts of Three Algerian Plants and their Antioxydant Activities. Current Enzyme Inhibition. 9(1). 75–82. 10 indexed citations
15.
Djeridane, Amar, et al.. (2013). The in vitro evaluation of antioxidative activity, α-glucosidase and α-amylase enzyme inhibitory of natural phenolic extracts. Diabetes & Metabolic Syndrome Clinical Research & Reviews. 9(4). 324–331. 32 indexed citations
16.
Djeridane, Amar, et al.. (2011). Screening of antioxidant activity and phenolic compounds of various date palm (Phoenix dactylifera) fruits from Algeria. Mediterranean Journal of Nutrition and Metabolism. 5(2). 119–126. 7 indexed citations
17.
Yousfi, Mohamed, et al.. (2009). Isolation and characterization of a new hispolone derivative from antioxidant extracts of Pistacia atlantica. Phytotherapy Research. 23(9). 1237–1242. 50 indexed citations
18.
Djeridane, Amar, Jean Michel Brunel, Nicolas Vidal, et al.. (2007). Inhibition of porcine liver carboxylesterase by a new flavone glucoside isolated from Deverra scoparia. Chemico-Biological Interactions. 172(1). 22–26. 22 indexed citations
19.
Djeridane, Amar, et al.. (2006). Phenolic extracts from various Algerian plants as strong inhibitors of porcine liver carboxylesterase. Journal of Enzyme Inhibition and Medicinal Chemistry. 21(6). 719–726. 49 indexed citations
20.
Djeridane, Amar, et al.. (2006). Screening of some Algerian medicinal plants for the phenolic compounds and their antioxidant activity. European Food Research and Technology. 224(6). 801–809. 94 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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