Mitsuaki Nishibuchi

12.3k total citations · 1 hit paper
211 papers, 9.3k citations indexed

About

Mitsuaki Nishibuchi is a scholar working on Endocrinology, Immunology and Food Science. According to data from OpenAlex, Mitsuaki Nishibuchi has authored 211 papers receiving a total of 9.3k indexed citations (citations by other indexed papers that have themselves been cited), including 160 papers in Endocrinology, 107 papers in Immunology and 93 papers in Food Science. Recurrent topics in Mitsuaki Nishibuchi's work include Vibrio bacteria research studies (137 papers), Aquaculture disease management and microbiota (105 papers) and Salmonella and Campylobacter epidemiology (78 papers). Mitsuaki Nishibuchi is often cited by papers focused on Vibrio bacteria research studies (137 papers), Aquaculture disease management and microbiota (105 papers) and Salmonella and Campylobacter epidemiology (78 papers). Mitsuaki Nishibuchi collaborates with scholars based in Japan, Malaysia and Thailand. Mitsuaki Nishibuchi's co-authors include James B. Kaper, Son Radu, Masanori Ishibashi, Yuet Ying Loo, Jun Okuda, Buong Woei Chieng, Youhei Takeda, Chiho Matsumoto, Ramon J. Seidler and Yoshitsugu Nakaguchi and has published in prestigious journals such as Journal of Clinical Investigation, Applied and Environmental Microbiology and Analytical Biochemistry.

In The Last Decade

Mitsuaki Nishibuchi

210 papers receiving 8.7k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

In Vitro Antimicrobial Activity of Green Synthesized Silver Nanoparticles Against Selected Gram-negative Foodborne Pathogens

2018 490 citations Yuet Ying Loo, Yaya Rukayadi et al. profile →

Peers

Countries citing papers authored by Mitsuaki Nishibuchi

Since Specialization

Citations

This map shows the geographic impact of Mitsuaki Nishibuchi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mitsuaki Nishibuchi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mitsuaki Nishibuchi more than expected).

Fields of papers citing papers by Mitsuaki Nishibuchi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mitsuaki Nishibuchi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mitsuaki Nishibuchi. The network helps show where Mitsuaki Nishibuchi may publish in the future.

Co-authorship network of co-authors of Mitsuaki Nishibuchi

This figure shows the co-authorship network connecting the top 25 collaborators of Mitsuaki Nishibuchi. A scholar is included among the top collaborators of Mitsuaki Nishibuchi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mitsuaki Nishibuchi. Mitsuaki Nishibuchi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Level of Campylobacter jejuni from naturally contaminated chicken liver and chicken legs in various task: a cross contamination study 2017 ·Food Research ·(unknown), (unknown), (unknown), (unknown), Yuzuru Nakaguchi, Mitsuaki Nishibuchi, Son Radu	4
2	Risk of Escherichia coli O157:H7 infection linked to the consumption of beef 2017 ·Food Research ·(unknown), (unknown), (unknown), Yuzuru Nakaguchi, Mitsuaki Nishibuchi, Son Radu	3
3	Quantification and antibiotic susceptibility of Salmonella spp., Salmonella Enteritidis and Salmonella Typhimurium in raw vegetables (ulam). 2015 ·International Food Research Journal ·(unknown), Yaya Rukayadi, (unknown), Yuet Ying Loo, Wei San Chang, (unknown), Tze Young Thung, (unknown), (unknown), (unknown), C.H. Kuan, (unknown), Mitsuaki Nishibuchi, R. Son	18
4	Molecular characterization of Escherichia coli isolated from different food sources 2015 ·International Food Research Journal ·Yoke Kqueen Cheah, (unknown), (unknown), Son Radu, Yoshitsugu Nakaguchi, Mitsuaki Nishibuchi	7
5	First report in Thailand of a stx-negative Escherichia Coli 0157 strain from a patient with diarrhea. 2014 ·PubMed ·(unknown), Yoshitsugu Nakaguchi, Mitsuaki Nishibuchi, Kazuko Seto, (unknown), Kamonnut Singkhamanan, (unknown)	4
6	Quantification of enteropathogenic Escherichia coli from retailed meats 2014 ·International Food Research Journal ·(unknown), (unknown), Yuzuru Nakaguchi, Mitsuaki Nishibuchi, (unknown)	6
7	Risk of Escherichia coli O157:H7 transmission linked to the consumption of raw milk 2013 ·International Food Research Journal ·(unknown), L. Afsah‐Hejri, Wei San Chang, Yuet Ying Loo, (unknown), C.H. Kuan, (unknown), (unknown), Yaya Rukayadi, Alfi Khatib, (unknown), Mitsuaki Nishibuchi, Yuzuru Nakaguchi, R. Son	23
8	Assessment of Listeria monocytogenes in salad vegetables through kitchen simulation study 2012 ·Simulating the effects of changing planting date towards rice production in MADA area Malaysia ·Jeyaletchumi Ponniah, Tunung Robin, (unknown), Lay Ching Chai, Son Radu, F.M. Ghazali, Yoke Kqueen Cheah, Mitsuaki Nishibuchi, Yoshitsugu Nakaguchi, Pradeep K. Malakar	10
9	Bacillus cereus and Bacillus thuringiensis in ready-to-eat cooked rice in Malaysia 2012 ·International Food Research Journal ·(unknown), L. Afsah‐Hejri, Tunung Robin, Tuan Zainazor Tuan Chilek, John Yew Huat Tang, F.M. Ghazali, Yuzuru Nakaguchi, Mitsuaki Nishibuchi, R. Son	20
10	Survival of <i>Listeria monocytogenes</i> during Frying of Chicken Burger Patties 2011 ·Food and Nutrition Sciences ·Woan Chwen Wong, Chai Fung Pui, Tuan Zainazor Tuan Chilek, (unknown), John Yew Huat Tang, Yoshitsugu Nakaguchi, Mitsuaki Nishibuchi, Son Radu	8
11	Using RAPD-PCR as molecular assessment on the performance of CHROMAgar™ Listeria and PALCAM agar on isolation of Listeria spp. and L. monocytogenes from foods 2011 ·International Food Research Journal ·Hai Yen Lee, Lay Ching Chai, Chai Fung Pui, Tunung Robin, Woan Chwen Wong, Shuhaimi Mustafa, Yoke Kqueen Cheah, Farinazleen Mohamad Ghazali, Mitsuaki Nishibuchi, Son Radu	2
12	Biosafety of Campylobacter jejuni from raw vegetables consumed as ulam with reference to their resistance to antibiotics 2008 ·Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) ·Lay Ching Chai, Fatimah Abu Bakar, Farinazleen Mohamad Ghazali, Hai Yen Lee, Tunung Robin, (unknown), (unknown), (unknown), Pradeep K. Malakar, Yoshitsugu Nakaguchi, Mitsuaki Nishibuchi, Son Radu	14
13	A unique and common restriction fragment pattern of the nucleotide sequences homologous to the genome of Vf33, a filamentous bacteriophage, in pandemic strains ofVibrio parahaemolyticusO3:K6 O4:K68, and O1:K untypeable 2000 ·FEMS Microbiology Letters ·Bin Chang, Shin-ichi Yoshida, Hiroshi Miyamoto, Midori Ogawa, Kazumi Horikawa, Kikuyo Ogata, Mitsuaki Nishibuchi, Hatsumi Taniguchi	14
14	Clonal Diversity among Recently Emerged Strains of Vibrio parahaemolyticus O3:K6 Associated With Pandemic Spread 1999 ·Europe PMC (PubMed Central) ·Prasanta K. Bag, Sumon Nandi, (unknown), (unknown), Sujit Bhattacharya, Mitsuaki Nishibuchi, Takashi Hamabata, Shinji Yamasaki, Youhei Takeda, G. Balakrish Nair	9
15	Isolation of an Escherichia coli O157:H7 strain producing Shiga toxin 1 but not Shiga toxin 2 from a patient with hemolytic uremic syndrome in Korea 1998 ·FEMS Microbiology Letters ·Yung Bu Kim, Jun Okuda, Chiho Matsumoto, (unknown), (unknown), Haruo Watanabe, Mitsuaki Nishibuchi	19
16	Analysis of the antigenic difference between Vero toxin 2 (VT2) and VT2 variant (VT2vh) of Verotoxin-producingEscherichia coliby a site-directed mutagenesis 1991 ·FEMS Microbiology Letters ·Hideaki Ito, Mitsuaki Nishibuchi, Yoshifumi Takeda	6
17	Analysis of the gene ofVibrio hollisaeencoding the hemolysin similar to the thermostable direct hemolysin ofVibrio parahaemolyticus 1991 ·FEMS Microbiology Letters ·(unknown), Hiromasa Shirai, Yoshifumi Takeda, Mitsuaki Nishibuchi	15
18	Comparative analysis of the hemolysin genes ofVibrio choleraenon-01,V. mimicus, andV. hollisaethat are similar to thetdhgene ofV. parahaemolyticus 1990 ·FEMS Microbiology Letters ·Mitsuaki Nishibuchi, (unknown), Takeshi Honda, James B. Kaper, T Miwatani	23
19	Experimental non-O group 1 Vibrio cholerae gastroenteritis in humans. 1990 ·Journal of Clinical Investigation ·J. Glenn Morris, Tae Takeda, Ben D. Tall, G Losonsky, Sujit Bhattacharya, (unknown), (unknown), Mitsuaki Nishibuchi	84
20	Vibrio anguillarum isolated from the European Eel (Anguilla anguilla) cultured in Japan 1976 ·Kiyokuni Muroga, (unknown), Mitsuaki Nishibuchi	4

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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