Michio Kubota
- Biotechnology top 0.2%
- Molecular Biology top 10%
- Nutrition and Dietetics top 1%
- Plant Science top 5%
- Biomedical Engineering top 10%
- Co-authors
- Masashi KurimotoShigeharu FukudaYoshio TsujisakaHiroto ChaenTetsuya NakadaKazuhiko MarutaY. MatsuuraToshiyuki Sugimoto
- Topics
- Enzyme Production and Characterization (63 papers)Microbial Metabolites in Food Biotechnology (28 papers)Biofuel production and bioconversion (17 papers)
- Journals
- Journal of the American Chemical SocietyJournal of Molecular BiologyApplied and Environmental Microbiology
- Partner nations
- Japan
In The Last Decade
Michio Kubota
102 papers receiving 2.3k citations
Peers
Comparison fields: 5 of 119
- Biotechnology 1.3k
- Molecular Biology 788
- Nutrition and Dietetics 694
- Plant Science 552
- Biomedical Engineering 461
Countries citing papers authored by Michio Kubota
This map shows the geographic impact of Michio Kubota's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Michio Kubota with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Michio Kubota more than expected).
Fields of papers citing papers by Michio Kubota
This network shows the impact of papers produced by Michio Kubota. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Michio Kubota. The network helps show where Michio Kubota may publish in the future.
Co-authorship network of co-authors of Michio Kubota
This figure shows the co-authorship network connecting the top 25 collaborators of Michio Kubota. A scholar is included among the top collaborators of Michio Kubota based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Michio Kubota. Michio Kubota is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 9 | |
| 3 | 20 | |
| 4 | 4 | |
| 5 | 8 | |
| 6 | 3 | |
| 7 | 3 | |
| 8 | 35 | |
| 9 | 21 | |
| 10 | 37 | |
| 11 | 4 | |
| 12 | 46 | |
| 13 | 96 | |
| 14 | 40 | |
| 15 | 7 | |
| 16 | 7 | |
| 17 | 3 | |
| 18 | 19 | |
| 19 | 1 | |
| 20 | 1 |
About Michio Kubota
Michio Kubota is a scholar working on Biotechnology, Nutrition and Dietetics and Periodontics, having authored 104 papers that have together received 2.4k indexed citations. Recurring topics across this work include Enzyme Production and Characterization (63 papers), Microbial Metabolites in Food Biotechnology (28 papers) and Biofuel production and bioconversion (17 papers). The work is most often cited by research in Biotechnology (1.3k citations), Nutrition and Dietetics (694 citations) and Aging (36 citations). Michio Kubota has collaborated with scholars based in Japan. Frequent co-authors include Masashi Kurimoto, Shigeharu Fukuda, Yoshio Tsujisaka, Hiroto Chaen, Tetsuya Nakada, Kazuhiko Maruta, Y. Matsuura, Toshiyuki Sugimoto, Hikaru Watanabe and Tomoyuki Nishimoto. Their work appears in journals such as Journal of the American Chemical Society, Journal of Molecular Biology and Applied and Environmental Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.