MARSHA GOLDEN
- Biotechnology top 1%
- Food Science top 2%
- Endocrinology top 5%
- Biomedical Engineering
- Molecular Biology
- Co-authors
- Robert L. BuchananRichard C. WhitingJohn G. PhillipsJames L. SmithShu‐I TuBenne S. MarmerPeter L. IrwinJ. L. Smith
- Topics
- Listeria monocytogenes in Food Safety (14 papers)Salmonella and Campylobacter epidemiology (8 papers)Microbial Inactivation Methods (6 papers)
- Journals
- International Journal of Food MicrobiologyJournal of Food ScienceJournal of Applied Microbiology
- Partner nations
- United StatesEgyptPhilippines
In The Last Decade
MARSHA GOLDEN
18 papers receiving 574 citations
Peers
Comparison fields: 5 of 68
- Biotechnology 430
- Food Science 363
- Endocrinology 99
- Biomedical Engineering 91
- Molecular Biology 85
Countries citing papers authored by MARSHA GOLDEN
This map shows the geographic impact of MARSHA GOLDEN's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by MARSHA GOLDEN with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites MARSHA GOLDEN more than expected).
Fields of papers citing papers by MARSHA GOLDEN
This network shows the impact of papers produced by MARSHA GOLDEN. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by MARSHA GOLDEN. The network helps show where MARSHA GOLDEN may publish in the future.
Co-authorship network of co-authors of MARSHA GOLDEN
This figure shows the co-authorship network connecting the top 25 collaborators of MARSHA GOLDEN. A scholar is included among the top collaborators of MARSHA GOLDEN based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with MARSHA GOLDEN. MARSHA GOLDEN is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 9 | |
| 2 | 7 | |
| 3 | 15 | |
| 4 | 4 | |
| 5 | 68 | |
| 6 | 42 | |
| 7 | 16 | |
| 8 | 22 | |
| 9 | 24 | |
| 10 | 45 | |
| 11 | 3 | |
| 12 | 13 | |
| 13 | 32 | |
| 14 | 43 | |
| 15 | 91 | |
| 16 | 117 | |
| 17 | 58 | |
| 18 | 5 |
About MARSHA GOLDEN
MARSHA GOLDEN is a scholar working on Biotechnology, Endocrinology and Food Science, having authored 18 papers that have together received 614 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (14 papers), Salmonella and Campylobacter epidemiology (8 papers) and Microbial Inactivation Methods (6 papers). The work is most often cited by research in Biotechnology (430 citations), Food Science (363 citations) and Endocrinology (99 citations). MARSHA GOLDEN has collaborated with scholars based in United States, Egypt and Philippines. Frequent co-authors include Robert L. Buchanan, Richard C. Whiting, John G. Phillips, James L. Smith, Shu‐I Tu, Benne S. Marmer, Peter L. Irwin, J. L. Smith, Peter E. Andreotti and Andrew Gehring. Their work appears in journals such as International Journal of Food Microbiology, Journal of Food Science and Journal of Applied Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.