Maria da Paz Lima
- Food Science top 10%
- Essential Oils and Antimicrobial Activity 12
- Biotechnology top 10%
- Pharmacology top 10%
- Plant Science top 10%
- Insect Science top 10%
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- Natural product bioactivities and synthesis 13
- Phytochemical compounds biological activities 7
- Plant Toxicity and Pharmacological Properties 7
- Plant biochemistry and biosynthesis 5
- Biological Activity of Diterpenoids and Biflavonoids 4
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- Traditional and Medicinal Uses of Annonaceae 11
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- Sesquiterpenes and Asteraceae Studies 3
Maria da Paz Lima
33 papers receiving 375 citations
Peers
Comparison fields: 5 of 69
- Food Science 125
- Biotechnology 56
- Pharmacology 51
- Plant Science 200
- Insect Science 57
Countries citing papers authored by Maria da Paz Lima
This map shows the geographic impact of Maria da Paz Lima's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Maria da Paz Lima with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Maria da Paz Lima more than expected).
Fields of papers citing papers by Maria da Paz Lima
This network shows the impact of papers produced by Maria da Paz Lima. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Maria da Paz Lima. The network helps show where Maria da Paz Lima may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Maria da Paz Lima, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 1 | |
| 2 | 2025 | 1 | |
| 3 | 2024 | 1 | |
| 4 | 2023 | 1 | |
| 5 | 2022 | 1 | |
| 6 | 2021 | 2 | |
| 7 | 2021 | 3 | |
| 8 | 2020 | 6 | |
| 9 | 2019 | 6 | |
| 10 | 2019 | 1 | |
| 11 | 2019 | 3 | |
| 12 | 2019 | 4 | |
| 13 | 2017 | 17 | |
| 14 | 2014 | 66 | |
| 15 | 2010 | 10 | |
| 16 | 2010 | 67 | |
| 17 | 2008 | 4 | |
| 18 | 2005 | 8 | |
| 19 | 2005 | 20 | |
| 20 | 2004 | 11 |
About Maria da Paz Lima
Maria da Paz Lima is a scholar working on Biochemistry, Food Science and Forestry, having authored 35 papers that have together received 393 indexed citations. Recurring topics across this work include Natural product bioactivities and synthesis (13 papers), Essential Oils and Antimicrobial Activity (12 papers), Traditional and Medicinal Uses of Annonaceae (11 papers), Phytochemical compounds biological activities (7 papers), Plant Toxicity and Pharmacological Properties (7 papers), Plant biochemistry and biosynthesis (5 papers), Biological Activity of Diterpenoids and Biflavonoids (4 papers) and Sesquiterpenes and Asteraceae Studies (3 papers). The work is most often cited by research in Food Science (125 citations), Biotechnology (56 citations) and Pharmacology (51 citations). Maria da Paz Lima has collaborated with scholars based in Brazil, Mexico and United Kingdom. Frequent co-authors include Márcia Ortiz Mayo Marques, Roselaine Facanali, Antônio G. Ferreira, Eloísa Helena de Aguiar Andrade, Maria das Graças B. Zoghbi, Wanderli Pedro Tadei, João Vicente Braga de Souza, Maurício Morishi Ogusku, Francisco Carlos Deschamps and Maique W. Biavatti. Their work appears in journals such as Molecules, Phytochemistry and Industrial Crops and Products.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.