Mari Heikkilä
- Nutrition and Dietetics top 5%
- Molecular Biology
- Food Science top 5%
- Epidemiology
- Agronomy and Crop Science top 10%
- Co-authors
- Per E. J. SarisSaara Brax
- Topics
- Probiotics and Fermented Foods (1 paper)Milk Quality and Mastitis in Dairy Cows (1 paper)Customer Service Quality and Loyalty (1 paper)
- Journals
- Journal of Applied MicrobiologyAaltodoc (Aalto University)
- Partner nations
- Finland
In The Last Decade
Mari Heikkilä
2 papers receiving 359 citations
Peers
Comparison fields: 5 of 62
- Nutrition and Dietetics 246
- Molecular Biology 203
- Food Science 148
- Epidemiology 110
- Agronomy and Crop Science 46
Countries citing papers authored by Mari Heikkilä
This map shows the geographic impact of Mari Heikkilä's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mari Heikkilä with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mari Heikkilä more than expected).
Fields of papers citing papers by Mari Heikkilä
This network shows the impact of papers produced by Mari Heikkilä. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mari Heikkilä. The network helps show where Mari Heikkilä may publish in the future.
Co-authorship network of co-authors of Mari Heikkilä
This figure shows the co-authorship network connecting the top 25 collaborators of Mari Heikkilä. A scholar is included among the top collaborators of Mari Heikkilä based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mari Heikkilä. Mari Heikkilä is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Modulaaristen palvelujen tuotteistaminen B2B-ratkaisuliiketoiminnassa | 0 |
| 2 | Servitization within a services firm?The case of a card payment solutions provider | 1 |
| 3 | 385 |
About Mari Heikkilä
Mari Heikkilä is a scholar working on Marketing, Agronomy and Crop Science and Organizational Behavior and Human Resource Management, having authored 3 papers that have together received 386 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (1 paper), Milk Quality and Mastitis in Dairy Cows (1 paper) and Customer Service Quality and Loyalty (1 paper). The work is most often cited by research in Nutrition and Dietetics (246 citations), Food Science (148 citations) and Pharmacy (34 citations). Mari Heikkilä has collaborated with scholars based in Finland. Frequent co-authors include Per E. J. Saris and Saara Brax. Their work appears in journals such as Journal of Applied Microbiology and Aaltodoc (Aalto University).
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.