M. T. Lee
Impact in
- Animal Science and Zoology top 5%
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
Papers in
-
- Genomics, phytochemicals, and oxidative stress 3
-
- Fungal Biology and Applications 3
- Co-authors
- Tzu-Tai Lee (6 shared papers)Bi Yu (4 shared papers)Wei Lin (3 shared papers)Shen-Chang Chang (3 shared papers)Li‐Jen Lin (2 shared papers)Sheng‐Yang Wang (2 shared papers)
- Journals
- Asian-Australasian Journal of Animal Sciences (4 papers)Poultry Science (2 papers)Brazilian Journal of Poultry Science (2 papers)
- Partner nations
- Taiwan
In The Last Decade
M. T. Lee
8 papers receiving 373 citations
Peers
Comparison fields: 5 of 69
- Animal Science and Zoology 164
- Biochemistry 67
- Drug Discovery 1
- Pharmacology 48
- Complementary and alternative medicine 32
Countries citing papers authored by M. T. Lee
This map shows the geographic impact of M. T. Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. T. Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. T. Lee more than expected).
Fields of papers citing papers by M. T. Lee
This network shows the impact of papers produced by M. T. Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. T. Lee. The network helps show where M. T. Lee may publish in the future.
Co-authors
The 6 scholars most cited alongside M. T. Lee, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2016 | 202 | |
| 2 | 2016 | 66 | |
| 3 | 2018 | 59 | |
| 4 | 2015 | 23 | |
| 5 | 2019 | 11 | |
| 6 | 2017 | 8 | |
| 7 | 2019 | 6 | |
| 8 | 2019 | 5 |
About M. T. Lee
M. T. Lee is a scholar working on Molecular Biology, Pharmacology, Animal Science and Zoology, Biochemistry and Organic Chemistry, having authored 8 papers that have together received 380 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (3 papers), Fungal Biology and Applications (3 papers), Genomics, phytochemicals, and oxidative stress (3 papers), Phytochemicals and Antioxidant Activities (2 papers), Meat and Animal Product Quality (1 paper), Microbial Metabolites in Food Biotechnology (1 paper), Free Radicals and Antioxidants (1 paper) and Sesquiterpenes and Asteraceae Studies (1 paper). The work is most often cited by research in Animal Science and Zoology (164 citations), Biochemistry (67 citations), Drug Discovery (1 citation), Pharmacology (48 citations) and Complementary and alternative medicine (32 citations). M. T. Lee has collaborated with scholars based in Taiwan. Frequent co-authors include Tzu-Tai Lee, Bi Yu, Wei Lin, Shen-Chang Chang, Li‐Jen Lin and Sheng‐Yang Wang. Their work appears in journals such as Asian-Australasian Journal of Animal Sciences, Poultry Science and Brazilian Journal of Poultry Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.