A. M. Chagneau
- Animal Science and Zoology top 0.5%
- Aquatic Science top 2%
- Plant Science
- Cell Biology
- Nutrition and Dietetics
- Topics
- Animal Nutrition and Physiology (28 papers)Meat and Animal Product Quality (12 papers)Livestock and Poultry Management (8 papers)
In The Last Decade
A. M. Chagneau
31 papers receiving 883 citations
Peers
Comparison fields: 5 of 66
- Animal Science and Zoology 855
- Aquatic Science 278
- Plant Science 150
- Cell Biology 85
- Nutrition and Dietetics 84
Countries citing papers authored by A. M. Chagneau
This map shows the geographic impact of A. M. Chagneau's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. M. Chagneau with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. M. Chagneau more than expected).
Fields of papers citing papers by A. M. Chagneau
This network shows the impact of papers produced by A. M. Chagneau. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. M. Chagneau. The network helps show where A. M. Chagneau may publish in the future.
Co-authorship network of co-authors of A. M. Chagneau
This figure shows the co-authorship network connecting the top 25 collaborators of A. M. Chagneau. A scholar is included among the top collaborators of A. M. Chagneau based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. M. Chagneau. A. M. Chagneau is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 12 | |
| 2 | 7 | |
| 3 | 8 | |
| 4 | 25 | |
| 5 | 57 | |
| 6 | 93 | |
| 7 | 37 | |
| 8 | 12 | |
| 9 | 34 | |
| 10 | 18 | |
| 11 | 85 | |
| 12 | 90 | |
| 13 | 36 | |
| 14 | 74 | |
| 15 | 18 | |
| 16 | 38 | |
| 17 | 29 | |
| 18 | 39 | |
| 19 | 55 | |
| 20 | 4 |
About A. M. Chagneau
A. M. Chagneau is a scholar working on Animal Science and Zoology, Aquatic Science and Biochemistry, having authored 31 papers that have together received 975 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (28 papers), Meat and Animal Product Quality (12 papers) and Livestock and Poultry Management (8 papers). The work is most often cited by research in Animal Science and Zoology (855 citations), Aquatic Science (278 citations) and Small Animals (55 citations). A. M. Chagneau has collaborated with scholars based in France and Morocco. Frequent co-authors include Sophie Tesseraud, R. Peresson, M. Larbier, B. Leclercq, Joël Michel, S. Temim, J. Gomez, Bernard Carré, Pierre‐André Geraert and Thierry Cochard. Their work appears in journals such as British Journal Of Nutrition, Journal of Animal Science and Poultry Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.