Lucia Marchetti

689 total citations
22 papers, 542 citations indexed

About

Lucia Marchetti is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Lucia Marchetti has authored 22 papers receiving a total of 542 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 7 papers in Molecular Biology and 7 papers in Plant Science. Recurrent topics in Lucia Marchetti's work include Phytochemicals and Antioxidant Activities (5 papers), Essential Oils and Antimicrobial Activity (5 papers) and Cannabis and Cannabinoid Research (4 papers). Lucia Marchetti is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Essential Oils and Antimicrobial Activity (5 papers) and Cannabis and Cannabinoid Research (4 papers). Lucia Marchetti collaborates with scholars based in Italy, Germany and Albania. Lucia Marchetti's co-authors include Davide Bertelli, Stefania Benvenuti, Federica Pellati, Virginia Brighenti, Eleonora Truzzi, Maria Cecilia Rossi, Diego Pinetti, Alessio Saviane, Silvia Cappellozza and Bruna Colombari and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Molecules.

In The Last Decade

Lucia Marchetti

22 papers receiving 536 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Lucia Marchetti Italy 14 194 185 164 159 67 22 542
Fenglin Hu China 17 200 1.0× 184 1.0× 163 1.0× 226 1.4× 192 2.9× 43 778
Doaa Abouelenein Italy 14 128 0.7× 197 1.1× 236 1.4× 120 0.8× 171 2.6× 23 636
Hugues Brévard France 15 76 0.4× 205 1.1× 312 1.9× 224 1.4× 83 1.2× 29 702
Michele Debiasi Alberton Brazil 17 115 0.6× 315 1.7× 241 1.5× 199 1.3× 122 1.8× 58 706
Helber B. Costa Brazil 14 58 0.3× 216 1.2× 143 0.9× 164 1.0× 77 1.1× 23 563
Gjoshe Stefkov North Macedonia 19 109 0.6× 475 2.6× 371 2.3× 283 1.8× 150 2.2× 59 819
Farid Mansouri Morocco 14 68 0.4× 205 1.1× 164 1.0× 70 0.4× 108 1.6× 49 508
Şeyda Kıvrak Türkiye 12 167 0.9× 206 1.1× 269 1.6× 134 0.8× 199 3.0× 21 666
Claudia Kohlert Germany 4 65 0.3× 178 1.0× 207 1.3× 142 0.9× 76 1.1× 7 601
Sarin Tadtong Thailand 15 160 0.8× 177 1.0× 154 0.9× 184 1.2× 84 1.3× 63 693

Countries citing papers authored by Lucia Marchetti

Since Specialization
Citations

This map shows the geographic impact of Lucia Marchetti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lucia Marchetti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lucia Marchetti more than expected).

Fields of papers citing papers by Lucia Marchetti

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lucia Marchetti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lucia Marchetti. The network helps show where Lucia Marchetti may publish in the future.

Co-authorship network of co-authors of Lucia Marchetti

This figure shows the co-authorship network connecting the top 25 collaborators of Lucia Marchetti. A scholar is included among the top collaborators of Lucia Marchetti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lucia Marchetti. Lucia Marchetti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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3.
Truzzi, Eleonora, Lucia Marchetti, Stefania Benvenuti, et al.. (2023). Phytochemical and functional characterization of cultivated varieties of Morus alba L. fruits grown in Italy. Food Chemistry. 431. 137113–137113. 10 indexed citations
4.
Marchetti, Lucia, Eleonora Truzzi, Adele Papetti, et al.. (2022). In vitro bioactivity evaluation of mulberry leaf extracts as nutraceuticals for the management of diabetes mellitus. Food & Function. 13(8). 4344–4359. 22 indexed citations
5.
Truzzi, Eleonora, et al.. (2022). Novel application of 1H NMR spectroscopy coupled with chemometrics for the authentication of dark chocolate. Food Chemistry. 404(Pt A). 134522–134522. 16 indexed citations
6.
Anceschi, Lisa, Virginia Brighenti, Lucia Marchetti, et al.. (2022). Chemical characterization of non‐psychoactive Cannabis sativa L. extracts, in vitro antiproliferative activity and induction of apoptosis in chronic myelogenous leukaemia cancer cells. Phytotherapy Research. 36(2). 914–927. 10 indexed citations
7.
Marchetti, Lucia, Alessio Saviane, Graziella Paglia, et al.. (2021). Determination of 1-Deoxynojirimycin (1-DNJ) in Leaves of Italian or Italy-Adapted Cultivars of Mulberry (Morus sp.pl.) by HPLC-MS. Plants. 10(8). 1553–1553. 20 indexed citations
8.
Brighenti, Virginia, Lucia Marchetti, Lisa Anceschi, et al.. (2021). Separation and non-separation methods for the analysis of cannabinoids in Cannabis sativa L.. Journal of Pharmaceutical and Biomedical Analysis. 206. 114346–114346. 17 indexed citations
9.
Truzzi, Eleonora, et al.. (2021). Novel Strategy for the Recognition of Adulterant Vegetable Oils in Essential Oils Commonly Used in Food Industries by Applying 13C NMR Spectroscopy. Journal of Agricultural and Food Chemistry. 69(29). 8276–8286. 41 indexed citations
10.
Truzzi, Eleonora, Lucia Marchetti, Stefania Benvenuti, et al.. (2021). A Novel qNMR Application for the Quantification of Vegetable Oils Used as Adulterants in Essential Oils. Molecules. 26(18). 5439–5439. 21 indexed citations
11.
Truzzi, Eleonora, Lucia Marchetti, Davide Bertelli, & Stefania Benvenuti. (2021). Attenuated total reflectance–Fourier transform infrared (ATR–FTIR) spectroscopy coupled with chemometric analysis for detection and quantification of adulteration in lavender and citronella essential oils. Phytochemical Analysis. 32(6). 907–920. 31 indexed citations
12.
Meto, Aida, Bruna Colombari, Diego Pinetti, et al.. (2020). Propolis Affects Pseudomonas aeruginosa Growth, Biofilm Formation, eDNA Release and Phenazine Production: Potential Involvement of Polyphenols. Microorganisms. 8(2). 243–243. 37 indexed citations
13.
Marchetti, Lucia, Maria Cecilia Rossi, Federica Pellati, Stefania Benvenuti, & Davide Bertelli. (2020). HR‐1H NMR spectroscopy and multivariate statistical analysis to determine the composition of herbal mixtures for infusions. Phytochemical Analysis. 32(4). 544–553. 11 indexed citations
14.
Marchetti, Lucia, Barbara Zambelli, Davide Roncarati, et al.. (2020). New Insights into Bioactive Compounds from the Medicinal Plant Spathodea campanulata P. Beauv. and Their Activity against Helicobacter pylori. Antibiotics. 9(5). 258–258. 10 indexed citations
15.
Marchetti, Lucia, et al.. (2019). Identification and determination of bioactive phenylpropanoid glycosides of Aloysia polystachya (Griseb. et Moldenke) by HPLC-MS. Journal of Pharmaceutical and Biomedical Analysis. 166. 364–370. 28 indexed citations
16.
Marchetti, Lucia, Federica Pellati, Stefania Benvenuti, & Davide Bertelli. (2019). Use of 1H NMR to Detect the Percentage of Pure Fruit Juices in Blends. Molecules. 24(14). 2592–2592. 26 indexed citations
17.
Bertelli, Davide, et al.. (2018). Nuclear magnetic resonance and high-performance liquid chromatography techniques for the characterization of bioactive compounds from Humulus lupulus L. (hop). Analytical and Bioanalytical Chemistry. 410(15). 3521–3531. 17 indexed citations
18.
Bertelli, Davide, et al.. (2018). Chemical composition of Italian propolis of different ecoregional origin. Journal of Apicultural Research. 57(5). 639–647. 15 indexed citations
19.
Pellati, Federica, et al.. (2018). New Methods for the Comprehensive Analysis of Bioactive Compounds in Cannabis sativa L. (hemp). Molecules. 23(10). 2639–2639. 162 indexed citations
20.
Bertelli, Davide, et al.. (2017). Novel 2D-NMR Approach for the Classification of Balsamic Vinegars of Modena. Journal of Agricultural and Food Chemistry. 65(26). 5421–5426. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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