Sara Agnolet

833 total citations
17 papers, 656 citations indexed

About

Sara Agnolet is a scholar working on Plant Science, Molecular Biology and Biochemistry. According to data from OpenAlex, Sara Agnolet has authored 17 papers receiving a total of 656 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 5 papers in Molecular Biology and 4 papers in Biochemistry. Recurrent topics in Sara Agnolet's work include Phytochemicals and Antioxidant Activities (4 papers), Horticultural and Viticultural Research (3 papers) and Plant Physiology and Cultivation Studies (2 papers). Sara Agnolet is often cited by papers focused on Phytochemicals and Antioxidant Activities (4 papers), Horticultural and Viticultural Research (3 papers) and Plant Physiology and Cultivation Studies (2 papers). Sara Agnolet collaborates with scholars based in Germany, Denmark and Italy. Sara Agnolet's co-authors include Bernd Schneider, Dan Stærk, Robert Verpoorte, Sybille Lorenz, Oliver Kayser, Remco Muntendam, David G. Heckel, Nizar Happyana, Nicole Joußen and Annie van Dam and has published in prestigious journals such as Proceedings of the National Academy of Sciences, PLoS ONE and Analytical Chemistry.

In The Last Decade

Sara Agnolet

17 papers receiving 636 citations

Peers

Sara Agnolet
Sara Agnolet
Citations per year, relative to Sara Agnolet Sara Agnolet (= 1×) peers Longping Zhu

Countries citing papers authored by Sara Agnolet

Since Specialization
Citations

This map shows the geographic impact of Sara Agnolet's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sara Agnolet with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sara Agnolet more than expected).

Fields of papers citing papers by Sara Agnolet

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sara Agnolet. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sara Agnolet. The network helps show where Sara Agnolet may publish in the future.

Co-authorship network of co-authors of Sara Agnolet

This figure shows the co-authorship network connecting the top 25 collaborators of Sara Agnolet. A scholar is included among the top collaborators of Sara Agnolet based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sara Agnolet. Sara Agnolet is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Chitarrini, Giulia, Valentina Lazazzara, Giuseppe Lubes, et al.. (2021). Volatile profiles of 47 monovarietal cloudy apple juices from commercial, old, red-fleshed and scab-resistant apple cultivars. European Food Research and Technology. 247(11). 2739–2749. 9 indexed citations
2.
Barba‐Espín, Gregorio, Sara Agnolet, Josefine Nymark Hegelund, et al.. (2020). Ethephon-induced changes in antioxidants and phenolic compounds in anthocyanin-producing black carrot hairy root cultures. Journal of Experimental Botany. 71(22). 7030–7045. 23 indexed citations
3.
Liu, Taoran, Michele Bassi, Giuseppe Lubes, et al.. (2018). Non-destructive assessment of ascorbic acid in apples using near-infrared (NIR) spectroscopy together with partial least squares (PLS) regression. Acta Horticulturae. 447–454. 1 indexed citations
4.
Valls, Josep, et al.. (2017). Valorization of Lagrein grape pomace as a source of phenolic compounds: analysis of the contents of anthocyanins, flavanols and antioxidant activity. European Food Research and Technology. 243(12). 2211–2224. 20 indexed citations
5.
Agnolet, Sara, Evelyn Soini, Walter Guerra, et al.. (2017). Dietary Elements and Quality Parameters of 34 Old and Eight Commercial Apple Cultivars Grown at the same Site in South Tyrol, Italy. Erwerbs-Obstbau. 59(3). 171–183. 10 indexed citations
6.
Bassi, Michele, Giuseppe Lubes, Flavia Bianchi, et al.. (2017). Ascorbic acid content in apple pulp, peel, and monovarietal cloudy juices of 64 different cultivars. International Journal of Food Properties. 20(sup3). S2626–S2634. 41 indexed citations
7.
Agnolet, Sara, et al.. (2015). Biotransformation of Flavokawains A, B, and C, Chalcones from Kava (Piper methysticum), by Human Liver Microsomes. Journal of Agricultural and Food Chemistry. 63(28). 6376–6385. 23 indexed citations
8.
Agnolet, Sara, Sybille Lorenz, Bernd Schneider, et al.. (2014). Foetithiophenes C-F, thiophene derivatives from the roots ofFerula foetida. Pharmaceutical Biology. 53(5). 710–714. 20 indexed citations
9.
Gaafary, Menna El, Berthold Büchele, Tatiana Syrovets, et al.. (2014). An α-Acetoxy-Tirucallic Acid Isomer Inhibits Akt/mTOR Signaling and Induces Oxidative Stress in Prostate Cancer Cells. Journal of Pharmacology and Experimental Therapeutics. 352(1). 33–42. 30 indexed citations
11.
Happyana, Nizar, Sara Agnolet, Remco Muntendam, et al.. (2012). Analysis of cannabinoids in laser-microdissected trichomes of medicinal Cannabis sativa using LCMS and cryogenic NMR. Phytochemistry. 87. 51–59. 136 indexed citations
12.
Joußen, Nicole, et al.. (2012). Resistance of AustralianHelicoverpa armigerato fenvalerate is due to the chimeric P450 enzyme CYP337B3. Proceedings of the National Academy of Sciences. 109(38). 15206–15211. 163 indexed citations
13.
Fang, Jingjing, Michael Reichelt, William Hidalgo, Sara Agnolet, & Bernd Schneider. (2012). Tissue-Specific Distribution of Secondary Metabolites in Rapeseed (Brassica napus L.). PLoS ONE. 7(10). e48006–e48006. 47 indexed citations
14.
Happyana, Nizar, Sara Agnolet, Remco Muntendam, et al.. (2012). Cannabinoid analysis of laser-microdissected trichomes of Cannabis sativa L. BY LC-MS and cryogenic NMR. Planta Medica. 78(11). 3 indexed citations
15.
Stanstrup, Jan, Sara Agnolet, Hasse B. Rasmussen, et al.. (2010). Itoside A and 4-hydroxytremulacin from Dovyalis caffra and Dovyalis zeyheri. Biochemical Systematics and Ecology. 38(3). 346–348. 9 indexed citations
16.
Agnolet, Sara, Jerzy W. Jaroszewski, Robert Verpoorte, & Dan Stærk. (2010). 1H NMR-based metabolomics combined with HPLC-PDA-MS-SPE-NMR for investigation of standardized Ginkgo biloba preparations. Metabolomics. 6(2). 292–302. 63 indexed citations
17.
Pasti, Luisa, Sara Agnolet, & Francesco Dondi. (2007). Thermal Field-Flow Fractionation of Charged Submicrometer Particles in Aqueous Media. Analytical Chemistry. 79(14). 5284–5296. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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