Ling Wu

428 total citations
13 papers, 357 citations indexed

About

Ling Wu is a scholar working on Food Science, Biomaterials and Molecular Biology. According to data from OpenAlex, Ling Wu has authored 13 papers receiving a total of 357 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 4 papers in Biomaterials and 2 papers in Molecular Biology. Recurrent topics in Ling Wu's work include Proteins in Food Systems (6 papers), Polysaccharides Composition and Applications (3 papers) and Food composition and properties (2 papers). Ling Wu is often cited by papers focused on Proteins in Food Systems (6 papers), Polysaccharides Composition and Applications (3 papers) and Food composition and properties (2 papers). Ling Wu collaborates with scholars based in China, Canada and Australia. Ling Wu's co-authors include Tamer A. Ahmed, Katsuyoshi Nishinari, Meng Zhao, Kunkun Guo, Fengdan Liu, Yanjie Song, Qi Wang, Maxwell T. Hincke, Garima Kulshreshtha and Kang Xu and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Food Hydrocolloids.

In The Last Decade

Ling Wu

12 papers receiving 355 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Ling Wu China	9	105	94	71	52	48	13	357
Amrutlal L. Prajapat India	10	115 1.1×	145 1.5×	94 1.3×	116 2.2×	32 0.7×	12	455
Xizhi Jiang China	12	54 0.5×	63 0.7×	93 1.3×	85 1.6×	52 1.1×	26	455
Nicolas Brodu France	11	49 0.5×	148 1.6×	93 1.3×	113 2.2×	44 0.9×	22	460
Yu Jin China	12	219 2.1×	79 0.8×	160 2.3×	61 1.2×	43 0.9×	40	559
Wenjie Zou China	9	157 1.5×	107 1.1×	87 1.2×	30 0.6×	45 0.9×	15	374
Josiane Gonçalves Borges Brazil	10	119 1.1×	37 0.4×	185 2.6×	67 1.3×	23 0.5×	13	458
Mara Gabriela Novy Quadri Brazil	13	179 1.7×	57 0.6×	165 2.3×	93 1.8×	33 0.7×	28	517
Snežana Ilić‐Stojanović Serbia	14	42 0.4×	50 0.5×	111 1.6×	116 2.2×	30 0.6×	39	429
Deniz Turan Türkiye	11	188 1.8×	47 0.5×	175 2.5×	91 1.8×	36 0.8×	20	517
Prasanth K.S. Pillai Canada	13	182 1.7×	56 0.6×	139 2.0×	79 1.5×	40 0.8×	21	477

Countries citing papers authored by Ling Wu

Since Specialization

Citations

This map shows the geographic impact of Ling Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ling Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ling Wu more than expected).

Fields of papers citing papers by Ling Wu

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ling Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ling Wu. The network helps show where Ling Wu may publish in the future.

Co-authorship network of co-authors of Ling Wu

This figure shows the co-authorship network connecting the top 25 collaborators of Ling Wu. A scholar is included among the top collaborators of Ling Wu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ling Wu. Ling Wu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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13 of 13 papers shown

Zhao, Meng, Ling Wu, Li Zhao, et al.. (2025). Foaming properties of the complex of whey protein isolate fibrils and octenyl succinate starch and the application in angel cake. International Journal of Biological Macromolecules. 304(Pt 2). 140921–140921.

Wu, Ling, et al.. (2024). Fish diversity and threat factors in the Yunnan section of the Nujiang River. Biodiversity Science. 32(7). 24076–24076. 1 indexed citations

Wu, Ling, et al.. (2023). Properties of complexes of whey protein isolate fibrils (WPIF) and octenyl succinate starch (OSS) and their applications in emulsion stabilization and custard cream. Food Hydrocolloids. 142. 108822–108822. 18 indexed citations

Wu, Ling, Bo Cui, Dong Die, et al.. (2023). Effect of mixture microstructure/compatibility on the properties of type-A gelatin-dextran edible films. Carbohydrate Polymers. 329. 121733–121733. 14 indexed citations

Wang, Qi, et al.. (2022). The pH-responsive phase separation of type-A gelatin and dextran characterized with static multiple light scattering (S-MLS). Food Hydrocolloids. 127. 107503–107503. 94 indexed citations

Wu, Ling, Qi Wang, Qianwen Yang, et al.. (2022). Microstructure determined the gel properties of gelatin/dextran more than the macrophase separation. Food Hydrocolloids. 135. 108116–108116. 16 indexed citations

Ahmed, Tamer A., et al.. (2021). A Survey of Recent Patents in Engineering Technology for the Screening, Separation and Processing of Eggshell. Frontiers in Bioengineering and Biotechnology. 9. 677559–677559. 18 indexed citations

Zhang, Hui, Yanzhen Zhang, Ling Wu, et al.. (2021). Interaction between bovine serum albumin and chitooligosaccharides: I. Molecular mechanism. Food Chemistry. 358. 129853–129853. 20 indexed citations

Ahmed, Tamer A., et al.. (2021). Biotechnological Applications of Eggshell: Recent Advances. Frontiers in Bioengineering and Biotechnology. 9. 675364–675364. 66 indexed citations

10.

Kulshreshtha, Garima, et al.. (2020). A novel eco-friendly green approach to produce particalized eggshell membrane (PEM) for skin health applications. Biomaterials Science. 8(19). 5346–5361. 30 indexed citations

11.

Liu, Fengdan, et al.. (2015). Effect of molecular chain length on the properties of amine-functionalized graphene oxide nanosheets/epoxy resins nanocomposites. RSC Advances. 5(57). 45987–45995. 76 indexed citations

12.

Yu, Dan, et al.. (2013). Preparation of β-Cyclodextrin/Chitosan Membranes and its Application in the Wastewater Treatment of Acid Dyes. Advanced materials research. 726-731. 2558–2562. 2 indexed citations

13.

Pan, Tao, et al.. (2011). Model Optimization and Wavenumbers Selection for FTIR/ATR Spectroscopy Analysis of Glucose Aqueous Solution. Applied Mechanics and Materials. 52-54. 411–416. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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