Liliana Semorile

2.3k total citations
80 papers, 1.9k citations indexed

About

Liliana Semorile is a scholar working on Food Science, Plant Science and Biotechnology. According to data from OpenAlex, Liliana Semorile has authored 80 papers receiving a total of 1.9k indexed citations (citations by other indexed papers that have themselves been cited), including 46 papers in Food Science, 27 papers in Plant Science and 23 papers in Biotechnology. Recurrent topics in Liliana Semorile's work include Fermentation and Sensory Analysis (30 papers), Probiotics and Fermented Foods (23 papers) and Biochemical and biochemical processes (11 papers). Liliana Semorile is often cited by papers focused on Fermentation and Sensory Analysis (30 papers), Probiotics and Fermented Foods (23 papers) and Biochemical and biochemical processes (11 papers). Liliana Semorile collaborates with scholars based in Argentina, Portugal and Spain. Liliana Semorile's co-authors include Axel Hollmann, Lucrecia Delfederico, Melina Martínez, Paulo C. Maffía, Bárbara M. Bravo‐Ferrada, Patricia Maturana, E. Elizabeth Tymczyszyn, Nuno C. Santos, Martín E. Noguera and Adriana Caballero and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and The Journal of Physical Chemistry B.

In The Last Decade

Liliana Semorile

75 papers receiving 1.8k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Liliana Semorile Argentina 25 874 846 554 348 284 80 1.9k
Marina Rautenbach South Africa 21 511 0.6× 892 1.1× 633 1.1× 231 0.7× 192 0.7× 57 1.7k
Manuel Montalbán‐López Spain 24 1.3k 1.5× 1.7k 2.0× 474 0.9× 91 0.3× 282 1.0× 49 2.3k
R.A. Almeida United States 27 1.4k 1.6× 525 0.6× 533 1.0× 80 0.2× 319 1.1× 71 2.6k
Imke Wiedemann Germany 18 1.2k 1.3× 1.8k 2.1× 1.1k 1.9× 108 0.3× 225 0.8× 21 2.7k
Florence Baron France 25 1.1k 1.2× 980 1.2× 158 0.3× 453 1.3× 678 2.4× 53 2.5k
Cindy van Kraaij Netherlands 11 976 1.1× 1.2k 1.4× 582 1.1× 64 0.2× 186 0.7× 11 1.8k
Auke J. van Heel Netherlands 17 895 1.0× 1.4k 1.7× 298 0.5× 110 0.3× 256 0.9× 25 1.9k
Do‐Won Jeong South Korea 21 872 1.0× 975 1.2× 100 0.2× 169 0.5× 278 1.0× 114 1.7k
Harald Nothaft Canada 28 553 0.6× 1.6k 1.9× 141 0.3× 246 0.7× 313 1.1× 47 2.5k
Raúl R. Raya Argentina 26 1.4k 1.6× 1.0k 1.2× 158 0.3× 165 0.5× 259 0.9× 73 2.0k

Countries citing papers authored by Liliana Semorile

Since Specialization
Citations

This map shows the geographic impact of Liliana Semorile's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Liliana Semorile with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Liliana Semorile more than expected).

Fields of papers citing papers by Liliana Semorile

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Liliana Semorile. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Liliana Semorile. The network helps show where Liliana Semorile may publish in the future.

Co-authorship network of co-authors of Liliana Semorile

This figure shows the co-authorship network connecting the top 25 collaborators of Liliana Semorile. A scholar is included among the top collaborators of Liliana Semorile based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Liliana Semorile. Liliana Semorile is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Semorile, Liliana, et al.. (2021). Whey permeate as a substrate for the production of freeze-dried Lactiplantibacillus plantarum to be used as a malolactic starter culture. World Journal of Microbiology and Biotechnology. 37(7). 115–115. 7 indexed citations
2.
Delfederico, Lucrecia, et al.. (2020). Colour Evaluation of Pinot Noir and Merlot Wines after Malolactic Fermentation Carried out by Oenococcus oeni and Lactobacillus plantarum Patagonian Native Strains. South African Journal of Enology and Viticulture. 41(2). 3 indexed citations
3.
Gobbi, Alex, Patrick Denis Browne, Lea Ellegaard‐Jensen, et al.. (2020). Influence of vintage, geographic location and cultivar on the structure of microbial communities associated with the grapevine rhizosphere in vineyards of San Juan Province, Argentina. PLoS ONE. 15(12). e0243848–e0243848. 30 indexed citations
4.
Bravo‐Ferrada, Bárbara M., et al.. (2019). Design of a low‐cost culture medium based in whey permeate for biomass production of enological Lactobacillus plantarum strains. Biotechnology Progress. 35(3). e2791–e2791. 9 indexed citations
5.
Martínez, Melina, Sónia Gonçalves, Mário R. Felício, et al.. (2019). Synergistic and antibiofilm activity of the antimicrobial peptide P5 against carbapenem-resistant Pseudomonas aeruginosa. Biochimica et Biophysica Acta (BBA) - Biomembranes. 1861(7). 1329–1337. 65 indexed citations
6.
Delfederico, Lucrecia, et al.. (2018). Relative expression of stress-related genes during acclimation at low temperature of psychrotrophic Oenococcus oeni strains from Patagonian wine. World Journal of Microbiology and Biotechnology. 35(1). 5–5. 8 indexed citations
7.
Hollmann, Axel, Melina Martínez, Patricia Maturana, Liliana Semorile, & Paulo C. Maffía. (2018). Antimicrobial Peptides: Interaction With Model and Biological Membranes and Synergism With Chemical Antibiotics. Frontiers in Chemistry. 6. 204–204. 247 indexed citations
8.
Maturana, Patricia, Melina Martínez, Martín E. Noguera, et al.. (2017). Lipid selectivity in novel antimicrobial peptides: Implication on antimicrobial and hemolytic activity. Colloids and Surfaces B Biointerfaces. 153. 152–159. 89 indexed citations
9.
Bravo‐Ferrada, Bárbara M., et al.. (2017). Changes in the volatile profile of Pinot noir wines caused by Patagonian Lactobacillus plantarum and Oenococcus oeni strains. Food Research International. 106. 22–28. 49 indexed citations
10.
Bravo‐Ferrada, Bárbara M., Sónia Gonçalves, Liliana Semorile, et al.. (2015). Study of surface damage on cell envelope assessed by AFM and flow cytometry of Lactobacillus plantarum exposed to ethanol and dehydration. Journal of Applied Microbiology. 118(6). 1409–1417. 20 indexed citations
11.
Bravo‐Ferrada, Bárbara M., Andrea Gómez‐Zavaglia, Liliana Semorile, & E. Elizabeth Tymczyszyn. (2014). Effect of the fatty acid composition of acclimated oenological L actobacillus plantarum on the resistance to ethanol. Letters in Applied Microbiology. 60(2). 155–161. 16 indexed citations
12.
Bravo‐Ferrada, Bárbara M., et al.. (2013). Patagonian red wines: selection of Lactobacillus plantarum isolates as potential starter cultures for malolactic fermentation. World Journal of Microbiology and Biotechnology. 29(9). 1537–1549. 64 indexed citations
13.
Bravo‐Ferrada, Bárbara M., E. Elizabeth Tymczyszyn, Andrea Gómez‐Zavaglia, & Liliana Semorile. (2013). Effect of acclimation medium on cell viability, membrane integrity and ability to consume malic acid in synthetic wine by oenologicalLactobacillus plantarumstrains. Journal of Applied Microbiology. 116(2). 360–367. 28 indexed citations
14.
Hollmann, Axel, Lucrecia Delfederico, Graciela Glikmann, et al.. (2006). Characterization of liposomes coated with S-layer proteins from lactobacilli. Biochimica et Biophysica Acta (BBA) - Biomembranes. 1768(3). 393–400. 59 indexed citations
15.
Vidal-Rioja, Lidia, A. Zambelli, & Liliana Semorile. (2004). An Assessment of the Relationships Among Species of Camelidae by Satellite DNA Comparisons. Hereditas. 121(3). 283–290. 9 indexed citations
16.
Gago‐Zachert, Selma, et al.. (1999). RESEARCH ARTICLE - Sequence variability in p27 gene of Citrus Tristeza Virus (CTV) revealed by SSCP analysis. TSpace (University of Toronto). 1 indexed citations
17.
Dewey, Ricardo A., Liliana Semorile, O. Grau, & Jorge V. Crisci. (1997). Cladistic Analysis ofTospovirusUsing Molecular Characters. Molecular Phylogenetics and Evolution. 8(1). 11–32. 6 indexed citations
18.
Dewey, Ricardo A., et al.. (1996). PCR Screening for Carriers of Bovine Leukocyte Adhesion Deficiency (BLAD) and Uridine Monophosphate Synthase (DUMPS) in Argentine Holstein Cattle. Journal of Veterinary Medicine Series A. 43(1-10). 163–168. 31 indexed citations
19.
Semorile, Liliana, Jorge V. Crisci, & Lidia Vidal-Rioja. (1994). Restriction site patterns in the ribosomal DNA of Camelidae. Genetica. 92(2). 115–122. 4 indexed citations
20.
Vidal-Rioja, Lidia, Marcelo L. Larramendy, & Liliana Semorile. (1989). Ag-NOR staining and in situ hybridization of rDNA in the chromosomes of the South American camelids. Genetica. 79(3). 215–222. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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