Laura E. Martin

2.2k total citations · 1 hit paper
28 papers, 1.8k citations indexed

About

Laura E. Martin is a scholar working on Nutrition and Dietetics, Sensory Systems and Biomedical Engineering. According to data from OpenAlex, Laura E. Martin has authored 28 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Nutrition and Dietetics, 13 papers in Sensory Systems and 9 papers in Biomedical Engineering. Recurrent topics in Laura E. Martin's work include Biochemical Analysis and Sensing Techniques (16 papers), Olfactory and Sensory Function Studies (13 papers) and Advanced Chemical Sensor Technologies (9 papers). Laura E. Martin is often cited by papers focused on Biochemical Analysis and Sensing Techniques (16 papers), Olfactory and Sensory Function Studies (13 papers) and Advanced Chemical Sensor Technologies (9 papers). Laura E. Martin collaborates with scholars based in United States, France and Germany. Laura E. Martin's co-authors include Ann‐Marie Torregrossa, William G. Richards, Robert Vassar, Brad Bolon, Paul Denis, Yan Qiao, Hue T. Kha, Yi Luo, Brian J. Bennett and Martin Citron and has published in prestigious journals such as Nature, Proceedings of the National Academy of Sciences and Nature Neuroscience.

In The Last Decade

Laura E. Martin

26 papers receiving 1.7k citations

Hit Papers

Mice deficient in BACE1, the Alzheimer's β-secretase, hav... 2001 2026 2009 2017 2001 250 500 750

Peers

Laura E. Martin
Israel Gloger United Kingdom
Gwendolyn T. Wong United States
William A. Eimer United States
Rik van der Kant Netherlands
Noémi Kedei United States
Luke Esposito United States
Israel Gloger United Kingdom
Laura E. Martin
Citations per year, relative to Laura E. Martin Laura E. Martin (= 1×) peers Israel Gloger

Countries citing papers authored by Laura E. Martin

Since Specialization
Citations

This map shows the geographic impact of Laura E. Martin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Laura E. Martin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Laura E. Martin more than expected).

Fields of papers citing papers by Laura E. Martin

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Laura E. Martin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Laura E. Martin. The network helps show where Laura E. Martin may publish in the future.

Co-authorship network of co-authors of Laura E. Martin

This figure shows the co-authorship network connecting the top 25 collaborators of Laura E. Martin. A scholar is included among the top collaborators of Laura E. Martin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Laura E. Martin. Laura E. Martin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Martin, Laura E. & Juyun Lim. (2025). Selective increases in taste sensitivity to glucose as a function of hunger status. Appetite. 207. 107901–107901.
2.
Lane, Christopher, Jian‐Xin Zhu, Xiangzhi Li, et al.. (2024). Correlated excitonic signatures of individual van der Waals NiPS 3 antiferromagnet nanoflakes. Nanoscale Horizons. 10(1). 150–157.
4.
Martin, Laura E., Michael H. Penner, & Juyun Lim. (2024). Taste of common prebiotic oligosaccharides: impact of molecular structure. Chemical Senses. 49. 1 indexed citations
5.
Martin, Laura E., et al.. (2023). The role of saliva in taste and food intake. Physiology & Behavior. 262. 114109–114109. 12 indexed citations
6.
Martin, Laura E., et al.. (2022). Chromatographic fractionation of food-grade oligosaccharides: Recognizing and avoiding sensory-relevant impurities. Food Chemistry. 401. 134071–134071. 4 indexed citations
7.
Martin, Laura E., et al.. (2020). Altering salivary protein profile can decrease aversive oromotor responding to quinine in rats. Physiology & Behavior. 223. 113005–113005. 4 indexed citations
8.
Martin, Laura E., et al.. (2020). A subset of broadly responsive Type III taste cells contribute to the detection of bitter, sweet and umami stimuli. PLoS Genetics. 16(8). e1008925–e1008925. 39 indexed citations
9.
Martin, Laura E., Larissa Nikonova, Kristen Kay, & Ann‐Marie Torregrossa. (2019). Altering salivary protein profile can increase acceptance of a novel bitter diet. Appetite. 136. 8–17. 16 indexed citations
10.
Martin, Laura E., et al.. (2019). Differential Effects of Diet and Weight on Taste Responses in Diet‐Induced Obese Mice. Obesity. 28(2). 284–292. 25 indexed citations
11.
Martin, Laura E., et al.. (2018). TRPM4 and TRPM5 are both required for normal signaling in taste receptor cells. Proceedings of the National Academy of Sciences. 115(4). E772–E781. 111 indexed citations
12.
Martin, Laura E., et al.. (2017). Salivary proteins alter taste-guided behaviors and taste nerve signaling in rat. Physiology & Behavior. 184. 150–161. 24 indexed citations
13.
Martin, Laura E., et al.. (2011). Differential Effects of Growth Hormone on the Expression of Insulin-like Growth Factors 1 and 2. Integrative and Comparative Biology. 3 indexed citations
14.
Timlin, Jerilyn A., Laura E. Martin, C. Rick Lyons, Brian Hjelle, & Mary Kathleen Alam. (2008). Dynamics of cellular activation as revealed by attenuated total reflectance infrared spectroscopy. Vibrational Spectroscopy. 50(1). 78–85. 4 indexed citations
15.
Haaland, David M., et al.. (2002). New Hybrid Algorithm for Maintaining Multivariate Quantitative Calibrations of a Near-Infrared Spectrometer. Applied Spectroscopy. 56(5). 605–614. 28 indexed citations
16.
Luo, Yi, Brad Bolon, Brian J. Bennett, et al.. (2001). Mice deficient in BACE1, the Alzheimer's β-secretase, have normal phenotype and abolished β-amyloid generation. Nature Neuroscience. 4(3). 231–232. 795 indexed citations breakdown →
17.
Senaldi, Giorgio, Christine L. Shaklee, Jane Guo, et al.. (1999). Protection Against the Mortality Associated with Disease Models Mediated by TNF and IFN-γ in Mice Lacking IFN Regulatory Factor-1. The Journal of Immunology. 163(12). 6820–6826. 60 indexed citations
18.
Kramer, R, Nathan Bucay, Darci J. Kane, et al.. (1996). Neuregulins with an Ig-like domain are essential for mouse myocardial and neuronal development.. Proceedings of the National Academy of Sciences. 93(10). 4833–4838. 190 indexed citations
19.
Sarvetnick, Nora, Judith A. Shizuru, Denny Liggitt, et al.. (1990). Loss of pancreatic islet tolerance induced by β-cell expression of interferon-γ. Nature. 346(6287). 844–847. 274 indexed citations
20.
Hollingshead, Philip G., Laura E. Martin, Sharon Pitts, & Timothy A. Stewart. (1989). A Dominant Phenocopy of Hypopituitarism in Transgenic Mice Resulting from Central Nervous System Synthesis of Human Growth Hormone. Endocrinology. 125(3). 1556–1564. 29 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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