L. Massart

568 total citations
22 papers, 198 citations indexed

About

L. Massart is a scholar working on Molecular Biology, Nutrition and Dietetics and Biotechnology. According to data from OpenAlex, L. Massart has authored 22 papers receiving a total of 198 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Molecular Biology, 4 papers in Nutrition and Dietetics and 4 papers in Biotechnology. Recurrent topics in L. Massart's work include Food composition and properties (2 papers), Analytical Chemistry and Chromatography (2 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers). L. Massart is often cited by papers focused on Food composition and properties (2 papers), Analytical Chemistry and Chromatography (2 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers). L. Massart collaborates with scholars based in Belgium, Netherlands and Tanzania. L. Massart's co-authors include Frederik Questier, Yvan Vander Heyden, R. Vercauteren, G. Popják, W. G. Duncombe, Todd French, R. F. Glascock, G. Peeters, S. J. Folley and H. A. Van Onckelen and has published in prestigious journals such as Annual Review of Biochemistry, Journal of Chromatography A and International Journal of Pharmaceutics.

In The Last Decade

L. Massart

19 papers receiving 171 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
L. Massart Belgium	9	48	40	31	30	27	22	198
W. Diemair Germany	8	55 1.1×	34 0.8×	12 0.4×	17 0.6×	22 0.8×	63	194
R. B. Bradbury Australia	10	108 2.3×	55 1.4×	9 0.3×	13 0.4×	25 0.9×	19	359
RS Thompson United States	5	132 2.8×	117 2.9×	35 1.1×	20 0.7×	53 2.0×	10	414
B.H. Koeppen South Africa	10	158 3.3×	97 2.4×	15 0.5×	27 0.9×	25 0.9×	17	308
J. C. Seaton Japan	10	48 1.0×	89 2.2×	22 0.7×	23 0.8×	4 0.1×	15	283
P.D. Collier United Kingdom	7	63 1.3×	22 0.6×	51 1.6×	78 2.6×	22 0.8×	8	319
C. Subbarayan United States	9	202 4.2×	61 1.5×	14 0.5×	9 0.3×	18 0.7×	14	330
Mitsuo Nakazato Japan	9	64 1.3×	131 3.3×	52 1.7×	49 1.6×	67 2.5×	52	333
Sylvie S. Chevolleau France	9	48 1.0×	38 0.9×	27 0.9×	26 0.9×	15 0.6×	13	271
Michiko Kawakami Japan	10	65 1.4×	44 1.1×	21 0.7×	68 2.3×	11 0.4×	25	322

Countries citing papers authored by L. Massart

Since Specialization

Citations

This map shows the geographic impact of L. Massart's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Massart with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Massart more than expected).

Fields of papers citing papers by L. Massart

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Massart. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Massart. The network helps show where L. Massart may publish in the future.

Co-authorship network of co-authors of L. Massart

This figure shows the co-authorship network connecting the top 25 collaborators of L. Massart. A scholar is included among the top collaborators of L. Massart based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. Massart. L. Massart is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Massart, L., et al.. (2013). Itinéraire d'une enfant épileptique, témoignage parental. Contraste. N° 38(2). 21–36.

Massart, L., et al.. (2008). Ribonuclease, acridines and streptomycine.. PubMed. 76(1). 72–72.

Barbieri, Pierluigi, Gianpiero Adami, Sergio Predonzani, E. Reisenhofer, & L. Massart. (1999). Survey of environmental complex systems: pattern recognition of physicochemical data describing coastal water quality in the Gulf of Trieste. Journal of Environmental Monitoring. 1(1). 69–74. 11 indexed citations

Heyden, Yvan Vander, Frederik Questier, & L. Massart. (1998). Ruggedness testing of chromatographic methods: selection of factors and levels. Journal of Pharmaceutical and Biomedical Analysis. 18(1-2). 43–56. 36 indexed citations

Vervaet, Chris, et al.. (1994). Parameters influencing granule quality using a continuous granulator. International Journal of Pharmaceutics. 106(2). 157–160. 3 indexed citations

Maris, F.A., et al.. (1990). Validation of an expert system for the selection of initial high-performance liquid chromatographic conditions for the analysis of basic drugs. Journal of Chromatography A. 506. 211–221. 15 indexed citations

Massart, L., et al.. (1966). Detection in barley of precursors in the gibberellin (GA3) biosynthesis. Die Naturwissenschaften. 53(13). 331–332. 8 indexed citations

Massart, L., et al.. (1965). CORRESPONDENCE. Journal of the Institute of Brewing. 71(6). 469–469. 11 indexed citations

Onckelen, H. A. Van, et al.. (1965). Detection of a kinetin-like factor in barley with a new bioassay on kinetin-like activity. Die Naturwissenschaften. 52(20). 561–562. 14 indexed citations

10.

Dumitru, Ioan, et al.. (1964). Influence de l'acide gibb�rellique et de la coumarine sur la croissance de l'orge et la formation de l'?-amylase. Die Naturwissenschaften. 51(20). 490–491. 1 indexed citations

11.

Massart, L. & R. Vercauteren. (1959). Oxygenases and Hydroxylases. Annual Review of Biochemistry. 28(1). 527–544. 16 indexed citations

12.

Sumere, C. F. van, H. Teuchy, & L. Massart. (1959). Coumarins in normal and pathological human urines. Clinica Chimica Acta. 4(4). 590–593. 7 indexed citations

13.

Massart, L., et al.. (1956). Enzymatic hydrolysis of agar.. PubMed. 64(1). 127–8. 2 indexed citations

14.

Massart, L., et al.. (1955). Polysaccharide fractions extracted from barley by concentrated urea solutions. Die Naturwissenschaften. 42(16). 463–463. 2 indexed citations

15.

Massart, L., et al.. (1954). [Colloid chemical aspects of metachromasia].. PubMed. 62(4). 552–3. 2 indexed citations

16.

Massart, L.. (1953). Metachromasy of living bacterial suspensions. Die Naturwissenschaften. 40(21). 556–557. 2 indexed citations

17.

Massart, L., et al.. (1953). [Assimilation of amino nitrogen by yeasts].. PubMed. 15(6). 359–61. 7 indexed citations

18.

COWIE, A. T., W. G. Duncombe, S. J. Folley, et al.. (1951). Synthesis of milk fat from acetic acid (CH314COOH) by the perfused isolated bovine udder. Biochemical Journal. 49(5). 610–615. 39 indexed citations

19.

Massart, L., et al.. (1951). [Metachromasia and the structure of nucleic acids].. PubMed. 33(5-6). 514–21. 1 indexed citations

20.

Massart, L., et al.. (1951). Some observations on the lysis of micrococcus lysodeikticus.. PubMed. 88(1). 123–5. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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