L. Mancini

626 total citations
19 papers, 495 citations indexed

About

L. Mancini is a scholar working on Molecular Biology, Food Science and Animal Science and Zoology. According to data from OpenAlex, L. Mancini has authored 19 papers receiving a total of 495 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Molecular Biology, 5 papers in Food Science and 4 papers in Animal Science and Zoology. Recurrent topics in L. Mancini's work include Probiotics and Fermented Foods (5 papers), Meat and Animal Product Quality (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). L. Mancini is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Meat and Animal Product Quality (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). L. Mancini collaborates with scholars based in Italy, Ireland and United Kingdom. L. Mancini's co-authors include Marco Gobbetti, Raffaella Di Cagno, Maria De Angelis, Patrick F. Fox, Maria Calasso, Danilo Ercolini, Fabio Minervini, Luisa Roncali, Giuseppina Stellato and Beatrice Nico and has published in prestigious journals such as Applied and Environmental Microbiology, Trends in Food Science & Technology and Journal of Dairy Science.

In The Last Decade

L. Mancini

18 papers receiving 485 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
L. Mancini Italy 9 309 290 88 54 43 19 495
M. H. Pubols United States 12 141 0.5× 69 0.2× 174 2.0× 65 1.2× 24 0.6× 21 551
Laura Sánchez‐Rivera Spain 14 524 1.7× 302 1.0× 123 1.4× 150 2.8× 15 0.3× 18 704
Yao Zheng China 13 241 0.8× 98 0.3× 256 2.9× 43 0.8× 16 0.4× 30 548
Graziana Maria Scigliuolo Italy 9 294 1.0× 79 0.3× 52 0.6× 39 0.7× 15 0.3× 22 510
Jin‐Tae Jeon South Korea 13 480 1.6× 120 0.4× 406 4.6× 74 1.4× 3 0.1× 29 1.1k
Tomoko Kitagawa Japan 10 62 0.2× 44 0.2× 12 0.1× 35 0.6× 52 1.2× 32 392
Noriko Miwa Japan 13 356 1.2× 118 0.4× 21 0.2× 54 1.0× 36 0.8× 24 534
Kouhei Yamauchi Japan 8 298 1.0× 122 0.4× 31 0.4× 88 1.6× 18 0.4× 14 497
Yanan Ding China 12 149 0.5× 34 0.1× 74 0.8× 21 0.4× 3 0.1× 18 390
Mika Oe Japan 19 415 1.3× 59 0.2× 374 4.3× 48 0.9× 7 0.2× 45 786

Countries citing papers authored by L. Mancini

Since Specialization
Citations

This map shows the geographic impact of L. Mancini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Mancini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Mancini more than expected).

Fields of papers citing papers by L. Mancini

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Mancini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Mancini. The network helps show where L. Mancini may publish in the future.

Co-authorship network of co-authors of L. Mancini

This figure shows the co-authorship network connecting the top 25 collaborators of L. Mancini. A scholar is included among the top collaborators of L. Mancini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. Mancini. L. Mancini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Calasso, Maria, L. Mancini, Maria De Angelis, et al.. (2017). Multiple microbial cell-free extracts improve the microbiological, biochemical and sensory features of ewes’ milk cheese. Food Microbiology. 66. 129–140. 9 indexed citations
2.
Calasso, Maria, Danilo Ercolini, L. Mancini, et al.. (2015). Relationships among house, rind and core microbiotas during manufacture of traditional Italian cheeses at the same dairy plant. Food Microbiology. 54. 115–126. 79 indexed citations
3.
Calasso, Maria, L. Mancini, Raffaella Di Cagno, Gianluigi Cardinali, & Marco Gobbetti. (2015). Microbial cell-free extracts as sources of enzyme activities to be used for enhancement flavor development of ewe milk cheese. Journal of Dairy Science. 98(9). 5874–5889. 20 indexed citations
4.
Gobbetti, Marco, Maria De Angelis, Raffaella Di Cagno, L. Mancini, & Patrick F. Fox. (2015). Pros and cons for using non-starter lactic acid bacteria (NSLAB) as secondary/adjunct starters for cheese ripening. Trends in Food Science & Technology. 45(2). 167–178. 166 indexed citations
5.
Pasquale, Ilaria De, Maria Calasso, L. Mancini, et al.. (2014). Causal Relationship between Microbial Ecology Dynamics and Proteolysis during Manufacture and Ripening of Protected Designation of Origin (PDO) Cheese Canestrato Pugliese. Applied and Environmental Microbiology. 80(14). 4085–4094. 40 indexed citations
6.
Mancini, L. & Barbara De Lucia. (2011). Organic and Mineral Soil Fertilisation in Gladiolus. Compost Science & Utilization. 19(3). 178–181. 8 indexed citations
7.
Sasanelli, N., T. D’Addabbo, & L. Mancini. (2011). SUPPRESSIVE EFFECT OF COMPOSTED OLIVE MILL WASTES SOIL AMENDMENTS ON THE ROOT-KNOT NEMATODE MELOIDOGYNE INCOGNITA. Acta Horticulturae. 229–231. 4 indexed citations
8.
Sasanelli, N., et al.. (2010). EFFECT OF OZONE TREATMENT ON SUPPRESSIVITY OF A COMPOSTED SEWAGE SLUDGE ON MELOIDOGYNE INCOGNITA. Acta Horticulturae. 403–408. 2 indexed citations
9.
Colucci, Silvia, Giacomina Brunetti, F. P. Cantatore, et al.. (2007). Lymphocytes and synovial fluid fibroblasts support osteoclastogenesis through RANKL, TNFα, and IL‐7 in an in vitro model derived from human psoriatic arthritis. The Journal of Pathology. 212(1). 47–55. 77 indexed citations
10.
Lucia, Barbara De, et al.. (2003). EFFECTS OF NUTRIENT SOLUTION SALINITY (NACL) ON THE YIELD LEVEL AND QUALITY CHARACTERISTICS IN LILIUM SOILLESS CULTURE. Acta Horticulturae. 401–406. 5 indexed citations
11.
Perretti, Mauro, Mark J. Paul‐Clark, L. Mancini, & R.J. Flower. (2003). Generation of innovative anti-inflammatory and anti-arthritic glucocorticoid derivatives that release NO: the nitro-steroids. Digestive and Liver Disease. 35. S41–S48. 20 indexed citations
12.
Mancini, L. & N. Calabrese. (1999). EFFECT OF GROWTH REGULATORS ON FLOWER DIFFERENTIATION AND YIELD IN ZUCCHINI (CUCURBITA PEPO L.) GROWN IN PROTECTED CULTIVATION. Acta Horticulturae. 265–272. 7 indexed citations
13.
Roncali, Luisa, Daniela Virgintino, Pierre Coltey, et al.. (1996). Morphological aspects of the vascularization in intraventricular neural transplants from embryo to embryo. Anatomy and Embryology. 193(3). 191–203. 10 indexed citations
14.
Mancini, L. & Giacomo Scarascia Mugnozza. (1994). YIELD AND QUALITY OF CHINESE CABBAGE GROWN ON SAND CULTURE AND NFT SYSTEM. Acta Horticulturae. 578–582. 2 indexed citations
15.
Bertossi, M, Luisa Roncali, Beatrice Nico, Doménico Ribatti, & L. Mancini. (1991). Ultrastructure and permeability of immature neural and extraneural blood vessels.. PubMed. 3(1). 37–44. 1 indexed citations
16.
Bertossi, M, et al.. (1988). The barrier systems in the choroidal plexuses of the chick embryo studied by means of horseradish peroxidase.. PubMed. 20(2). 385–95. 3 indexed citations
17.
Roncali, Luisa, Beatrice Nico, Doménico Ribatti, M Bertossi, & L. Mancini. (1986). Microscopical and ultrastructural investigations on the development of the blood-brain barrier in the chick embryo optic tectum. Acta Neuropathologica. 70(3-4). 193–201. 36 indexed citations
18.
Roncali, Luisa, Beatrice Nico, Doménico Ribatti, M Bertossi, & L. Mancini. (1985). The blood brain barrier to horseradish peroxidase in the chick embryo optic tectum developing under normal and hypoxic conditions. International Journal of Developmental Neuroscience. 3(4). 437–437. 1 indexed citations
19.
Roncali, Luisa, L. Mancini, Doménico Ribatti, & Beatrice Nico. (1984). [Effects of chronic hypoxia on microcirculation of the central nervous system during embryonic development].. PubMed. 60(1). 37–43. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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