Kyungmi Kim

1.8k total citations
87 papers, 1.4k citations indexed

About

Kyungmi Kim is a scholar working on Molecular Biology, Food Science and Rehabilitation. According to data from OpenAlex, Kyungmi Kim has authored 87 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Molecular Biology, 18 papers in Food Science and 11 papers in Rehabilitation. Recurrent topics in Kyungmi Kim's work include Food Quality and Safety Studies (14 papers), Exercise and Physiological Responses (11 papers) and Neural and Behavioral Psychology Studies (7 papers). Kyungmi Kim is often cited by papers focused on Food Quality and Safety Studies (14 papers), Exercise and Physiological Responses (11 papers) and Neural and Behavioral Psychology Studies (7 papers). Kyungmi Kim collaborates with scholars based in South Korea, United States and Netherlands. Kyungmi Kim's co-authors include Marcia K. Johnson, Nancy Gard McGehee, Gayle Jennings, Woojin Jun, Yanghee You, Ho‐Geun Yoon, Jeongjin Park, Do-Joon Yi, Yoo‐Hyun Lee and Kazuo Inoue and has published in prestigious journals such as Journal of Biological Chemistry, Food Chemistry and Psychological Science.

In The Last Decade

Kyungmi Kim

79 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Kyungmi Kim South Korea 21 350 193 165 142 133 87 1.4k
Rahimah Zakaria Malaysia 23 385 1.1× 121 0.6× 35 0.2× 542 3.8× 124 0.9× 111 2.1k
Hee Jung Park South Korea 19 369 1.1× 38 0.2× 74 0.4× 165 1.2× 39 0.3× 107 1.7k
Jana Kučerová Czechia 22 401 1.1× 122 0.6× 196 1.2× 136 1.0× 40 0.3× 77 2.0k
Jia Xiao China 33 1.5k 4.3× 86 0.4× 57 0.3× 229 1.6× 136 1.0× 99 3.6k
Zahiruddin Othman Malaysia 17 92 0.3× 71 0.4× 50 0.3× 190 1.3× 69 0.5× 73 995
Laura J. Stevens United States 18 262 0.7× 161 0.8× 27 0.2× 126 0.9× 39 0.3× 29 1.7k
Jinsook Kim South Korea 25 294 0.8× 371 1.9× 230 1.4× 73 0.5× 57 0.4× 199 2.1k
Xiaolan Ye China 23 501 1.4× 46 0.2× 181 1.1× 146 1.0× 56 0.4× 91 2.2k
Amanat Ali Oman 25 196 0.6× 175 0.9× 25 0.2× 89 0.6× 96 0.7× 90 1.6k
Jung-In Kim South Korea 23 457 1.3× 98 0.5× 22 0.1× 151 1.1× 78 0.6× 88 1.9k

Countries citing papers authored by Kyungmi Kim

Since Specialization
Citations

This map shows the geographic impact of Kyungmi Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kyungmi Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kyungmi Kim more than expected).

Fields of papers citing papers by Kyungmi Kim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kyungmi Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kyungmi Kim. The network helps show where Kyungmi Kim may publish in the future.

Co-authorship network of co-authors of Kyungmi Kim

This figure shows the co-authorship network connecting the top 25 collaborators of Kyungmi Kim. A scholar is included among the top collaborators of Kyungmi Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kyungmi Kim. Kyungmi Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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You, Yanghee, Ok‐Kyung Kim, Jeongmin Lee, et al.. (2022). Silymarin Prevents High-Fat Diet-Induced Muscle Atrophy by Regulating Protein Degradation and Synthesis in Mice. Journal of Medicinal Food. 25(7). 793–796.
5.
Kim, Kyungmi, et al.. (2020). Effects of Different Suicide Rates and Social Welfare Related Factors by Region. Journal of Digital Convergence. 18(7). 9–19.
6.
Kim, Kyungmi, et al.. (2020). Analysis of Differences and Changes in Suicide Rate between Regions. The Journal of the Korea Contents Association. 20(1). 530–538. 1 indexed citations
7.
Kim, Kyungmi, et al.. (2019). A monitoring survey on antimicrobial resistance of bacterial isolates from companion dogs in Incheon. Korean Journal of Veterinary Service. 42(2). 53–60. 2 indexed citations
8.
Park, Jeongjin, Ho‐Geun Yoon, Yanghee You, et al.. (2019). Effects of Eriobotrya japonica Water Extract on Alcoholic and Nonalcoholic Fatty Liver Impairment. Journal of Medicinal Food. 22(12). 1262–1270. 10 indexed citations
9.
Cho, Yong-Sik, et al.. (2018). Effects of Addition of Mixed Gelling Agent on Quality of Peach (Prunus persica L. Batsch) Jelly. Journal of the Korean Society of Food Culture. 33(5). 448–453. 4 indexed citations
10.
Kim, Jinsook, et al.. (2018). Nutrient Components and Physicochemical Properties of Korean Sweet Potato according to Cultivars. Journal of the Korean Society of Food Culture. 33(6). 597–607. 11 indexed citations
11.
You, Yanghee, Ho‐Geun Yoon, Jeongjin Park, et al.. (2018). A Blend of Extracts from Houttuynia cordata , Nelumbo nucifera , and Camellia sinensis Protects Against Ethanol-Induced Liver Damage in C57BL/6 Mice. Journal of Medicinal Food. 21(2). 203–206. 4 indexed citations
12.
Jeong, Hye‐Jin, et al.. (2017). Antioxidant Activities and Protective Effects of Hot Water Extract from Curcuma longa L. on Oxidative Stress-Induced C2C12 Myoblasts. Journal of the Korean Society of Food Science and Nutrition. 46(11). 1408–1413. 6 indexed citations
13.
Park, Jeongjin, Ho‐Geun Yoon, Kyung‐Chul Choi, et al.. (2016). Effect of Ethanol Extract of Canavalia gladiata on Endurance Swimming Capacity in Mice. Journal of Medicinal Food. 19(10). 990–993. 5 indexed citations
14.
You, Yanghee, Ho‐Geun Yoon, Kyungmi Kim, et al.. (2015). Rosa rugosa Aqueous Extract Alleviates Endurance Exercise-Induced Stress. Journal of Medicinal Food. 18(6). 711–713. 10 indexed citations
15.
Kim, Kyungmi & Hong-Gyu Song. (2010). Plant Growth Promotion by Isolated Strain of Bacillus subtilis for Revegetation of Barren Lakeside Area. Korean Journal of Microbiology. 46(1). 33–37. 1 indexed citations
16.
Lee, Jeongmin, Ho‐Geun Yoon, Yoo‐Hyun Lee, et al.. (2010). The Potential Effects of Ethyl Acetate Fraction from Curcuma longa L. on Lipolysis in Differentiated 3T3-L1 Adipocytes. Journal of Medicinal Food. 13(2). 364–370. 13 indexed citations
17.
Kim, Kyungmi, et al.. (2009). A study on the job values and job preference of dental hygiene students. Journal of Korean society of Dental Hygiene. 9(2). 1–11. 3 indexed citations
18.
Kim, Kyungmi, Tae‐Young Kim, Myung-Kon Kim, & Haeng-Ran Kim. (2007). Quality Properties of Gangjung Added with Detoxified Stem Bark of Rhus verniciflua (RVSB) Extract during Acceleration Storage. Korean Journal of Food Science and Technology. 39(4). 425–431. 4 indexed citations
19.
Kim, Kyungmi, et al.. (2006). Study on the Professional Attitude and the Image of Dental Hygienist in the Dental Hygiene Students. Journal of dental hygiene science. 6(4). 263. 5 indexed citations
20.
Kim, Kyungmi, et al.. (2000). Isolation of Angiotensin I Converting Enzyme Inhibitory Peptide from Soybean Hydrolysate. Food Science and Biotechnology. 9(6). 378–381. 19 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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