Kayoko Ohtsuka
- Food Science top 5%
- Endocrinology top 2%
- Biomedical Engineering
- Molecular Biology
- Biotechnology top 5%
- Co-authors
- Yukiko Hara‐KudoKosuke TakatoriNoriko KonishiHirotaka KONUMAHiroyuki TanakaMasanari IkedoTadashi KojimaReiji Hiramatsu
- Topics
- Salmonella and Campylobacter epidemiology (15 papers)Escherichia coli research studies (10 papers)Food Safety and Hygiene (7 papers)
- Partner nations
- JapanSri LankaUnited States
In The Last Decade
Kayoko Ohtsuka
23 papers receiving 504 citations
Peers
Comparison fields: 5 of 59
- Food Science 272
- Endocrinology 227
- Biomedical Engineering 217
- Molecular Biology 157
- Biotechnology 114
Countries citing papers authored by Kayoko Ohtsuka
This map shows the geographic impact of Kayoko Ohtsuka's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kayoko Ohtsuka with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kayoko Ohtsuka more than expected).
Fields of papers citing papers by Kayoko Ohtsuka
This network shows the impact of papers produced by Kayoko Ohtsuka. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kayoko Ohtsuka. The network helps show where Kayoko Ohtsuka may publish in the future.
Co-authorship network of co-authors of Kayoko Ohtsuka
This figure shows the co-authorship network connecting the top 25 collaborators of Kayoko Ohtsuka. A scholar is included among the top collaborators of Kayoko Ohtsuka based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kayoko Ohtsuka. Kayoko Ohtsuka is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 7 | |
| 3 | 18 | |
| 4 | 17 | |
| 5 | 5 | |
| 6 | 7 | |
| 7 | 2 | |
| 8 | 34 | |
| 9 | 1 | |
| 10 | 0 | |
| 11 | 35 | |
| 12 | [Detection methods of enterohemorrhagic Escherichia coli O111 in beef: a collaborative study]. | 1 |
| 13 | 17 | |
| 14 | 6 | |
| 15 | 24 | |
| 16 | 63 | |
| 17 | 33 | |
| 18 | 7 | |
| 19 | 4 | |
| 20 | 25 |
About Kayoko Ohtsuka
Kayoko Ohtsuka is a scholar working on Endocrinology, Food Science and Biotechnology, having authored 24 papers that have together received 523 indexed citations. Recurring topics across this work include Salmonella and Campylobacter epidemiology (15 papers), Escherichia coli research studies (10 papers) and Food Safety and Hygiene (7 papers). The work is most often cited by research in Endocrinology (227 citations), Food Science (272 citations) and Biotechnology (114 citations). Kayoko Ohtsuka has collaborated with scholars based in Japan, Sri Lanka and United States. Frequent co-authors include Yukiko Hara‐Kudo, Kosuke Takatori, Noriko Konishi, Hirotaka KONUMA, Hiroyuki Tanaka, Masanari Ikedo, Tadashi Kojima, Reiji Hiramatsu, Susumu Kumagai and Hiroshi Nakagawa. Their work appears in journals such as Applied and Environmental Microbiology, International Journal of Food Microbiology and LWT.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.