Yukiko Hara‐Kudo

4.9k total citations
176 papers, 3.7k citations indexed

About

Yukiko Hara‐Kudo is a scholar working on Endocrinology, Food Science and Biotechnology. According to data from OpenAlex, Yukiko Hara‐Kudo has authored 176 papers receiving a total of 3.7k indexed citations (citations by other indexed papers that have themselves been cited), including 90 papers in Endocrinology, 80 papers in Food Science and 47 papers in Biotechnology. Recurrent topics in Yukiko Hara‐Kudo's work include Salmonella and Campylobacter epidemiology (56 papers), Escherichia coli research studies (54 papers) and Listeria monocytogenes in Food Safety (46 papers). Yukiko Hara‐Kudo is often cited by papers focused on Salmonella and Campylobacter epidemiology (56 papers), Escherichia coli research studies (54 papers) and Listeria monocytogenes in Food Safety (46 papers). Yukiko Hara‐Kudo collaborates with scholars based in Japan, Sri Lanka and United States. Yukiko Hara‐Kudo's co-authors include Susumu Kumagai, Kosuke Takatori, Yoshiko Sugita‐Konishi, Hirotaka KONUMA, Masanari Ikedo, Tadashi Kojima, Kayoko Ohtsuka, Hiroshi Nakagawa, Fumiko Kasuga and Kenichi Lee and has published in prestigious journals such as PLoS ONE, Analytical Chemistry and Applied and Environmental Microbiology.

In The Last Decade

Yukiko Hara‐Kudo

165 papers receiving 3.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yukiko Hara‐Kudo Japan 35 1.6k 1.4k 890 773 625 176 3.7k
Weihuan Fang China 37 1.2k 0.7× 538 0.4× 1.4k 1.5× 767 1.0× 805 1.3× 210 4.6k
Rosa Aznar Spain 42 1.9k 1.2× 806 0.6× 1.5k 1.7× 900 1.2× 852 1.4× 122 4.3k
Moutong Chen China 34 1.2k 0.7× 597 0.4× 1.9k 2.2× 923 1.2× 544 0.9× 170 4.0k
Francisco Diez‐Gonzalez United States 36 1.6k 1.0× 759 0.5× 999 1.1× 1.2k 1.6× 679 1.1× 111 3.7k
I.S. Blair United Kingdom 40 2.7k 1.7× 796 0.6× 719 0.8× 1.9k 2.5× 693 1.1× 130 4.8k
Yingjie Pan China 37 661 0.4× 945 0.7× 1.2k 1.3× 376 0.5× 200 0.3× 138 3.6k
Jacek Osek Poland 31 2.0k 1.2× 1.0k 0.7× 672 0.8× 946 1.2× 1.1k 1.8× 187 3.5k
Gulam Rusul Malaysia 34 1.9k 1.2× 501 0.3× 975 1.1× 568 0.7× 232 0.4× 93 3.1k
Craig T. Parker United States 35 2.1k 1.3× 956 0.7× 976 1.1× 621 0.8× 1.2k 1.9× 118 3.7k
Even Heir Norway 39 2.1k 1.3× 789 0.5× 2.1k 2.4× 1.5k 2.0× 696 1.1× 90 4.9k

Countries citing papers authored by Yukiko Hara‐Kudo

Since Specialization
Citations

This map shows the geographic impact of Yukiko Hara‐Kudo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yukiko Hara‐Kudo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yukiko Hara‐Kudo more than expected).

Fields of papers citing papers by Yukiko Hara‐Kudo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yukiko Hara‐Kudo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yukiko Hara‐Kudo. The network helps show where Yukiko Hara‐Kudo may publish in the future.

Co-authorship network of co-authors of Yukiko Hara‐Kudo

This figure shows the co-authorship network connecting the top 25 collaborators of Yukiko Hara‐Kudo. A scholar is included among the top collaborators of Yukiko Hara‐Kudo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yukiko Hara‐Kudo. Yukiko Hara‐Kudo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ohya, Kenji, Takahiro Ohnishi, Kenichi Lee, et al.. (2025). Genomic features and pathogenicity of atypical diarrheagenic Escherichia coli from a large foodborne outbreak. International Journal of Food Microbiology. 434. 111134–111134.
2.
3.
Akiyama, Hiroshi, et al.. (2024). Effective Decontamination Methods for Shiga Toxin-producing Escherichia coli on Beef Surfaces for Application in Beef Carcass Hygiene. Journal of Food Protection. 87(11). 100366–100366.
4.
Watanabe, Maiko, Kenichi Hasegawa, Noritaka Kimura, et al.. (2024). An experimental verification of fungal overgrowth in temporary houses at the site of the Great East Japan Earthquake. PubMed. 29(1). 45–48.
5.
6.
Yoshinari, Tomoya, Yoshiko Sugita‐Konishi, Eiko Sato, et al.. (2023). Survey and risk assessment of aflatoxins and sterigmatocystin in Japanese staple food items and the evaluation of an in-house ELISA technique for rapid screening. Food Control. 157. 110154–110154. 13 indexed citations
7.
Nakamura, Yukiko, et al.. (2022). The Development and Evaluation of a Selective Enrichment for the Detection of Escherichia albertii in Food. Foodborne Pathogens and Disease. 19(10). 704–712. 10 indexed citations
8.
Ooka, Tadasuke, Hiromi Nagaoka, Yuka Kojima, et al.. (2022). Development of a Novel Real-Time Polymerase Chain Reaction Assay to Detect Escherichia albertii in Chicken Meat. Foodborne Pathogens and Disease. 19(12). 823–829. 7 indexed citations
9.
Yoshinari, Tomoya, Maiko Watanabe, & Yukiko Hara‐Kudo. (2022). Cross-genus inhibitory activity of polyoxins against aflatoxin production by Aspergillus parasiticus and fumonisin production by Fusarium fujikuroi. FEMS Microbiology Letters. 369(1). 7 indexed citations
10.
Sasaki, Yoshimasa, Takeshi Ito, Tetsuya Ikeda, et al.. (2021). Antimicrobial Resistance in Salmonella Isolated from Food Workers and Chicken Products in Japan. Antibiotics. 10(12). 1541–1541. 16 indexed citations
11.
Parvej, Md. Shafiullah, Hiromi Nakamura, Md Ashraful Alam, et al.. (2019). Host Range-Associated Clustering Based on Multilocus Variable-Number Tandem-Repeat Analysis, Phylotypes, and Virulence Genes of Atypical Enteropathogenic Escherichia coli Strains. Applied and Environmental Microbiology. 85(6). 3 indexed citations
12.
Saito, Shioko, Hirotaka KONUMA, Hiroshi Nakagawa, et al.. (2015). Epidemiological Evidence of Lesser Role of Thermostable Direct Hemolysin (TDH)–Related Hemolysin (TRH) Than TDH on Vibrio parahaemolyticus Pathogenicity. Foodborne Pathogens and Disease. 12(2). 131–138. 25 indexed citations
13.
Lee, Kenichi, Nigel French, Geoff Jones, et al.. (2012). Variation in Stress Resistance Patterns among stx Genotypes and Genetic Lineages of Shiga Toxin-Producing Escherichia coli O157. Applied and Environmental Microbiology. 78(9). 3361–3368. 23 indexed citations
14.
Hiroi, Midori, Fumihiko Kawamori, Tetsuya Harada, et al.. (2012). Antibiotic Resistance in Bacterial Pathogens from Retail Raw Meats and Food-Producing Animals in Japan. Journal of Food Protection. 75(10). 1774–1782. 44 indexed citations
15.
Jones, Jessica, Yukiko Hara‐Kudo, Ronald Benner, et al.. (2011). Comparison of molecular detection methods for Vibrio parahaemolyticus and Vibrio vulnificus. Food Microbiology. 30(1). 105–111. 36 indexed citations
16.
Ohtsuka, Kayoko, et al.. (2010). Comparison of Detection Methods for Escherichia coli O157 in Beef Livers and Carcasses. Foodborne Pathogens and Disease. 7(12). 1563–1567. 17 indexed citations
17.
Watanabe, Masao, et al.. (2010). Rapid and Effective DNA Extraction Method with Bead Grindingfor a Large Amount of Fungal DNA. Journal of Food Protection. 73(6). 1077–1084. 64 indexed citations
18.
Hara‐Kudo, Yukiko, et al.. (2008). Surveillance of Shiga Toxin–Producing Escherichia coli in Beef with Effective Procedures, Independent of Serotype. Foodborne Pathogens and Disease. 5(1). 97–103. 9 indexed citations
19.
Hara‐Kudo, Yukiko, et al.. (2006). Salmonella Prevalence and Total Microbial and Spore Populations in Spices Imported to Japan. Journal of Food Protection. 69(10). 2519–2523. 33 indexed citations
20.
Sugita‐Konishi, Yoshiko, et al.. (1998). THE FATE AND ACUTE TOXICITY OF AFLATOXIN B1 IN THE MASTOMYS AND RAT. The Journal of Toxicological Sciences. 23. 396. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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