Kay Ryugo
- Plant Science top 5%
- Molecular Biology
- Food Science top 10%
- Global and Planetary Change
- Ecology, Evolution, Behavior and Systematics top 10%
- Co-authors
- W. M. KliewerJulian C. CraneRoy M. SachsJoseph A. GrantFumiomi TakedaS. MatsuiT.M. DeJongBruno Marangoni
- Topics
- Plant Physiology and Cultivation Studies (36 papers)Horticultural and Viticultural Research (28 papers)Postharvest Quality and Shelf Life Management (11 papers)
- Journals
- PLANT PHYSIOLOGYJournal of Agricultural and Food ChemistryAmerican Journal of Enology and Viticulture
- Partner nations
- United StatesJapanItaly
In The Last Decade
Kay Ryugo
57 papers receiving 575 citations
Peers
Comparison fields: 5 of 49
- Plant Science 629
- Molecular Biology 169
- Food Science 130
- Global and Planetary Change 99
- Ecology, Evolution, Behavior and Systematics 67
Countries citing papers authored by Kay Ryugo
This map shows the geographic impact of Kay Ryugo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kay Ryugo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kay Ryugo more than expected).
Fields of papers citing papers by Kay Ryugo
This network shows the impact of papers produced by Kay Ryugo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kay Ryugo. The network helps show where Kay Ryugo may publish in the future.
Co-authorship network of co-authors of Kay Ryugo
This figure shows the co-authorship network connecting the top 25 collaborators of Kay Ryugo. A scholar is included among the top collaborators of Kay Ryugo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kay Ryugo. Kay Ryugo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Effect of high temperature on grapevines (Vitis vinifera L.). I: Translocation of 14C-photosynthates | 25 |
| 2 | 7 | |
| 3 | 6 | |
| 4 | Photosynthetic efficiency of kiwi (Actinidia chinensis Planch.) in response to nitrogen deficiency | 9 |
| 5 | 15 | |
| 6 | 33 | |
| 7 | Effects of certain processing methods substrate level and poly phenol oxidase on the stability of ascorbic acid in kiwi fruit actinidia chinensis cultivar haywood | 3 |
| 8 | 4 | |
| 9 | 3 | |
| 10 | 19 | |
| 11 | 37 | |
| 12 | 7 | |
| 13 | 15 | |
| 14 | 7 | |
| 15 | 8 | |
| 16 | 6 | |
| 17 | Effects of growth retardante on biosynthesis of gibberellin precursors in root tips of peas, Pisum sativum L.. | 8 |
| 18 | Effects of Alar on almonds… delayed flowering… shorter shoots | 1 |
| 19 | Pruning methods for bearing sweet cherry trees | 2 |
| 20 | 3 |
About Kay Ryugo
Kay Ryugo is a scholar working on Plant Science, Endocrinology and Food Science, having authored 58 papers that have together received 698 indexed citations. Recurring topics across this work include Plant Physiology and Cultivation Studies (36 papers), Horticultural and Viticultural Research (28 papers) and Postharvest Quality and Shelf Life Management (11 papers). The work is most often cited by research in Plant Science (629 citations), Tourism, Leisure and Hospitality Management (11 citations) and Food Science (130 citations). Kay Ryugo has collaborated with scholars based in United States, Japan and Italy. Frequent co-authors include W. M. Kliewer, Julian C. Crane, Roy M. Sachs, Joseph A. Grant, Fumiomi Takeda, S. Matsui, T.M. DeJong, Bruno Marangoni, Andrew H. Kuniyuki and Robert M. K. Carlson. Their work appears in journals such as PLANT PHYSIOLOGY, Journal of Agricultural and Food Chemistry and American Journal of Enology and Viticulture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.