K. C. Hayes

4.6k total citations · 1 hit paper
95 papers, 3.5k citations indexed

About

K. C. Hayes is a scholar working on Nutrition and Dietetics, Physiology and Surgery. According to data from OpenAlex, K. C. Hayes has authored 95 papers receiving a total of 3.5k indexed citations (citations by other indexed papers that have themselves been cited), including 39 papers in Nutrition and Dietetics, 29 papers in Physiology and 28 papers in Surgery. Recurrent topics in K. C. Hayes's work include Fatty Acid Research and Health (29 papers), Cholesterol and Lipid Metabolism (23 papers) and Aldose Reductase and Taurine (17 papers). K. C. Hayes is often cited by papers focused on Fatty Acid Research and Health (29 papers), Cholesterol and Lipid Metabolism (23 papers) and Aldose Reductase and Taurine (17 papers). K. C. Hayes collaborates with scholars based in United States, Malaysia and United Kingdom. K. C. Hayes's co-authors include Andrzej Prończuk, Susan Y. Schmidt, John A. Sturman, Pramod Khosla, Saralyn Lindsey, Z.F. Stephan, Marcia Armstrong, Kalyana Sundram, Deborah A. Diersen‐Schade and Simin Nikbin Meydani and has published in prestigious journals such as Science, American Journal of Clinical Nutrition and Scientific Reports.

In The Last Decade

K. C. Hayes

94 papers receiving 3.3k citations

Hit Papers

Retinal Degeneration Asso... 1975 2026 1992 2009 1975 100 200 300 400

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
K. C. Hayes United States 31 1.1k 997 932 738 646 95 3.5k
Everardo M. Carneiro Brazil 43 452 0.4× 1.1k 1.1× 2.2k 2.3× 1.7k 2.3× 888 1.4× 250 6.0k
Jaime Renau‐Piqueras Spain 38 265 0.2× 901 0.9× 422 0.5× 1.9k 2.5× 937 1.5× 131 4.3k
Robert J. Pawlosky United States 31 1.1k 1.0× 251 0.3× 1.2k 1.3× 845 1.1× 191 0.3× 76 3.3k
Ginés M. Salido Spain 45 532 0.5× 513 0.5× 763 0.8× 2.7k 3.7× 173 0.3× 274 7.0k
Lionel Brétillon France 35 870 0.8× 121 0.1× 614 0.7× 1.7k 2.3× 142 0.2× 120 4.0k
Inna I. Kruman United States 28 320 0.3× 282 0.3× 1.1k 1.2× 2.3k 3.1× 316 0.5× 38 4.9k
Tae‐Kang Kim United States 40 740 0.7× 539 0.5× 323 0.3× 749 1.0× 195 0.3× 82 4.7k
Christophe Moinard France 29 599 0.5× 595 0.6× 1.1k 1.2× 1.2k 1.6× 102 0.2× 102 3.3k
Zorica Janjetović United States 43 686 0.6× 704 0.7× 281 0.3× 827 1.1× 171 0.3× 79 4.9k
Liangyou Rui United States 46 767 0.7× 759 0.8× 2.3k 2.5× 3.6k 4.9× 198 0.3× 108 8.6k

Countries citing papers authored by K. C. Hayes

Since Specialization
Citations

This map shows the geographic impact of K. C. Hayes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. C. Hayes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. C. Hayes more than expected).

Fields of papers citing papers by K. C. Hayes

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by K. C. Hayes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. C. Hayes. The network helps show where K. C. Hayes may publish in the future.

Co-authorship network of co-authors of K. C. Hayes

This figure shows the co-authorship network connecting the top 25 collaborators of K. C. Hayes. A scholar is included among the top collaborators of K. C. Hayes based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K. C. Hayes. K. C. Hayes is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Schneider, Kirsten, et al.. (2019). Palm Fruit Bioactives augment expression of Tyrosine Hydroxylase in the Nile Grass Rat basal ganglia and alter the colonic microbiome. Scientific Reports. 9(1). 18625–18625. 10 indexed citations
3.
Mensink, Ronald P., T. A. B. Sanders, David J. Baer, et al.. (2016). The Increasing Use of Interesterified Lipids in the Food Supply and Their Effects on Health Parameters. Advances in Nutrition. 7(4). 719–729. 41 indexed citations
4.
Prończuk, Andrzej, et al.. (2013). Dietary carbohydrate dictates development of Type 2 diabetes in the Nile rat. The Journal of Nutritional Biochemistry. 24(11). 1945–1952. 19 indexed citations
5.
Hayes, K. C. & Andrzej Prończuk. (2010). Replacing Trans Fat: The Argument for Palm Oil with a Cautionary Note on Interesterification. Journal of the American College of Nutrition. 29(sup3). 253S–284S. 32 indexed citations
6.
Hayes, K. C., et al.. (2010). Fatty Acid Expert Roundtable: Key Statements about Fatty Acids. Journal of the American College of Nutrition. 29(sup3). 285S–288S. 1 indexed citations
7.
Hayes, K. C., et al.. (2009). Retinal Degeneration Associated With Taurine Deficiency In The Cat. Nutrition Reviews. 43(3). 84–86. 29 indexed citations
8.
Sundram, Kalyana, Tilakavati Karupaiah, & K. C. Hayes. (2007). Stearic acid-rich interesterified fat and trans-rich fat raise the LDL/HDL ratio and plasma glucose relative to palm olein in humans.. Nutrition & Metabolism. 4(1). 3–3. 75 indexed citations
9.
Hayes, K. C., et al.. (2003). Betaine in sub-acute and sub-chronic rat studies. Food and Chemical Toxicology. 41(12). 1685–1700. 40 indexed citations
10.
Hayes, K. C., Andrzej Prończuk, & Daniel Perlman. (2001). Vitamin E in fortified cow milk uniquely enriches human plasma lipoproteins. American Journal of Clinical Nutrition. 74(2). 211–218. 44 indexed citations
11.
Khosla, Pramod, Tahar Hajri, Andrzej Prończuk, & K. C. Hayes. (1997). Decreasing Dietary Lauric and Myristic Acids Improves Plasma Lipids More Favorably Than Decreasing Dietary Palmitic Acid in Rhesus Monkeys Fed AHA Step 1 Type Diets. Journal of Nutrition. 127(3). 525S–530S. 17 indexed citations
12.
Sundram, Kalyana, et al.. (1997). Trans (Elaidic) Fatty Acids Adversely Affect the Lipoprotein Profile Relative to Specific Saturated Fatty Acids in Humans. Journal of Nutrition. 127(3). 514S–520S. 130 indexed citations
13.
Khosla, Pramod, Andrzej Prończuk, Tahar Hajri, & K. C. Hayes. (1997). Dietary oleic and palmitic acid exert similar effects on plasma lipids and lipoprotein metabolism in hamsters fed purified diets with low cholesterol but different quantities of fat.. PubMed. 6(1). 26–30. 3 indexed citations
14.
Khosla, Pramod & K. C. Hayes. (1993). Dietary palmitic acid raises plasma LDL cholesterol relative to oleic acid only at a high intake of cholesterol. Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism. 1210(1). 13–22. 42 indexed citations
15.
Hayes, K. C., et al.. (1991). Dietary Fatty Acids and Blood Cholesterol. The Korean Journal of Nutrition. 24(4). 378–392. 6 indexed citations
16.
Trautwein, Elke A. & K. C. Hayes. (1991). Gender and Dietary Amino Acid Supplementation Influence the Plasma and Whole Blood Taurine Status of Taurine-Depleted Cats. Journal of Nutrition. 121(11 Suppl). S173–S174. 7 indexed citations
17.
Hayes, K. C., et al.. (1989). Retinal pigment epithelium possesses both LDL and scavenger receptor activity.. PubMed. 30(2). 225–32. 83 indexed citations
18.
Wen, G. Y., et al.. (1979). Tapetum disorganization in taurine-depleted cats.. PubMed. 18(11). 1200–6. 47 indexed citations
19.
Hayes, K. C., et al.. (1977). Dynamic properties of human motor units in the Hoffmann--reflex and M response.. PubMed. 56(3). 122–35. 3 indexed citations
20.
Hegsted, D.M., et al.. (1974). Response of adult rats to deficiencies of different essential amino acids. British Journal Of Nutrition. 31(1). 47–57. 30 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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