Joung-Kuk Ahn

900 total citations
12 papers, 739 citations indexed

About

Joung-Kuk Ahn is a scholar working on Pathology and Forensic Medicine, Plant Science and Food Science. According to data from OpenAlex, Joung-Kuk Ahn has authored 12 papers receiving a total of 739 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Pathology and Forensic Medicine, 8 papers in Plant Science and 7 papers in Food Science. Recurrent topics in Joung-Kuk Ahn's work include Phytoestrogen effects and research (8 papers), Food Quality and Safety Studies (7 papers) and Soybean genetics and cultivation (4 papers). Joung-Kuk Ahn is often cited by papers focused on Phytoestrogen effects and research (8 papers), Food Quality and Safety Studies (7 papers) and Soybean genetics and cultivation (4 papers). Joung-Kuk Ahn collaborates with scholars based in South Korea, Canada and United States. Joung-Kuk Ahn's co-authors include Ill‐Min Chung, Su‐Hyun Seo, Hee‐Myong Ro, Sun‐Lim Kim, Eun-Young Kang, Eun-Hye Kim, Min-Young Kim, Jong-Jin Kim, Sun‐Joo Lee and Philippe Séguin and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Composition and Analysis.

In The Last Decade

Joung-Kuk Ahn

11 papers receiving 691 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Joung-Kuk Ahn South Korea	8	358	280	270	187	179	12	739
Su‐Hyun Seo South Korea	9	385 1.1×	214 0.8×	248 0.9×	92 0.5×	155 0.9×	15	704
Jaehak Lee South Korea	8	174 0.5×	276 1.0×	362 1.3×	58 0.3×	322 1.8×	12	767
Karoliina Könkö Finland	5	695 1.9×	328 1.2×	290 1.1×	45 0.2×	141 0.8×	10	968
Eun-Young Kang South Korea	8	372 1.0×	187 0.7×	232 0.9×	42 0.2×	129 0.7×	17	583
Andréia Assunção Soares Brazil	13	309 0.9×	210 0.8×	271 1.0×	38 0.2×	199 1.1×	36	771
Yu‐Hsiu Tseng Taiwan	12	515 1.4×	340 1.2×	214 0.8×	26 0.1×	288 1.6×	27	920
Laura Mateo‐Vivaracho Spain	14	151 0.4×	259 0.9×	188 0.7×	60 0.3×	378 2.1×	17	699
M. N. Shashirekha India	13	360 1.0×	317 1.1×	182 0.7×	20 0.1×	205 1.1×	28	712
Isabel Juániz Spain	8	189 0.5×	148 0.5×	209 0.8×	125 0.7×	206 1.2×	8	546
Young-Hee Pyo South Korea	15	68 0.2×	245 0.9×	294 1.1×	202 1.1×	484 2.7×	38	960

Countries citing papers authored by Joung-Kuk Ahn

Since Specialization

Citations

This map shows the geographic impact of Joung-Kuk Ahn's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Joung-Kuk Ahn with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Joung-Kuk Ahn more than expected).

Fields of papers citing papers by Joung-Kuk Ahn

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Joung-Kuk Ahn. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Joung-Kuk Ahn. The network helps show where Joung-Kuk Ahn may publish in the future.

Co-authorship network of co-authors of Joung-Kuk Ahn

This figure shows the co-authorship network connecting the top 25 collaborators of Joung-Kuk Ahn. A scholar is included among the top collaborators of Joung-Kuk Ahn based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Joung-Kuk Ahn. Joung-Kuk Ahn is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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12 of 12 papers shown

Kang, Eun-Young, Eun‐Hye Kim, Ill‐Min Chung, & Joung-Kuk Ahn. (2012). Variation of β-carotene Concentration in Soybean Seed and Sprout. Korean Journal of Crop Science. 57(4). 324–330. 3 indexed citations

Chung, Ill‐Min, Su‐Hyun Seo, Joung-Kuk Ahn, & Seung‐Hyun Kim. (2011). Effect of processing, fermentation, and aging treatment to content and profile of phenolic compounds in soybean seed, soy curd and soy paste. Food Chemistry. 127(3). 960–967. 77 indexed citations

Chung, Ill‐Min, et al.. (2011). Analysis of Phenolic Compounds in Sorghum, Foxtail Millet and Common Millet. Korean Journal of Crop Science. 56(4). 361–374. 7 indexed citations

Kang, Eun-Young, Seung‐Hyun Kim, Sun‐Lim Kim, et al.. (2010). Comparison of Soyasapogenol A, B Concentrations in Soybean Seeds and Sprouts. The Korean Journal of Crop Science. 55(2). 165–176. 3 indexed citations

Lee, Sun‐Joo, Philippe Séguin, Hee‐Myong Ro, et al.. (2009). Isoflavones in Korean soybeans differing in seed coat and cotyledon color. Journal of Food Composition and Analysis. 23(2). 160–165. 33 indexed citations

Lee, Sun‐Joo, Jong-Jin Kim, Joung-Kuk Ahn, et al.. (2008). Analysis of Isoflavones and Phenolic Compounds in Korean Soybean [Glycine max (L.) Merrill] Seeds of Different Seed Weights. Journal of Agricultural and Food Chemistry. 56(8). 2751–2758. 72 indexed citations

Kim, Min-Young, Sun‐Joo Lee, Joung-Kuk Ahn, et al.. (2008). Comparison of free amino acid, carbohydrates concentrations in Korean edible and medicinal mushrooms. Food Chemistry. 113(2). 386–393. 118 indexed citations

Kim, Min-Young, Philippe Séguin, Joung-Kuk Ahn, et al.. (2008). Phenolic Compound Concentration and Antioxidant Activities of Edible and Medicinal Mushrooms from Korea. Journal of Agricultural and Food Chemistry. 56(16). 7265–7270. 329 indexed citations

Lee, Sun‐Joo, Joung-Kuk Ahn, Tran Dang Khanh, et al.. (2007). Comparison of Isoflavone Concentrations in Soybean (Glycine max (L.) Merrill) Sprouts Grown under Two Different Light Conditions. Journal of Agricultural and Food Chemistry. 55(23). 9415–9421. 73 indexed citations

10.

Ahn, Joung-Kuk, et al.. (2006). Assessment of Antioxidative Capacity in Relation to Seed Traits of Rice Varieties. The Korean Journal of Crop Science. 51(6). 544–553. 5 indexed citations

11.

Lee, Byoung‐Moo, Young‐Jin Park, Dong‐Suk Park, et al.. (2004). PCR-Based Sensitive Detection and Identification of Xanthomonas oryzae pv. oryzae. 32(3). 256–264. 2 indexed citations

12.

Lee, Sun‐Joo, et al.. (2002). Variation in Antioxidative Activity of Soybean (Glycine max L.) Varieties with Crop Year and Duration of Storage Time. Food Science and Biotechnology. 11(6). 649–653. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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