Josiane Courtois
- Plant Science top 5%
- Molecular Biology
- Aquatic Science top 2%
- Food Science top 5%
- Nutrition and Dietetics top 5%
- Co-authors
- Bernard CourtoisEmmanuel PetitA. HeyraudCorinne Pau‐RoblotCédric DelattreRedouan ElboutachfaitiPhilippe MichaudP. Colin-Morel
- Topics
- Polysaccharides and Plant Cell Walls (16 papers)Legume Nitrogen Fixing Symbiosis (14 papers)Microbial Metabolites in Food Biotechnology (12 papers)
In The Last Decade
Josiane Courtois
44 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 101
- Plant Science 674
- Molecular Biology 211
- Aquatic Science 206
- Food Science 206
- Nutrition and Dietetics 198
Countries citing papers authored by Josiane Courtois
This map shows the geographic impact of Josiane Courtois's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Josiane Courtois with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Josiane Courtois more than expected).
Fields of papers citing papers by Josiane Courtois
This network shows the impact of papers produced by Josiane Courtois. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Josiane Courtois. The network helps show where Josiane Courtois may publish in the future.
Co-authorship network of co-authors of Josiane Courtois
This figure shows the co-authorship network connecting the top 25 collaborators of Josiane Courtois. A scholar is included among the top collaborators of Josiane Courtois based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Josiane Courtois. Josiane Courtois is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 25 | |
| 2 | 28 | |
| 3 | 14 | |
| 4 | 5 | |
| 5 | 27 | |
| 6 | 12 | |
| 7 | 51 | |
| 8 | 9 | |
| 9 | 43 | |
| 10 | 8 | |
| 11 | 26 | |
| 12 | 132 | |
| 13 | 2 | |
| 14 | 11 | |
| 15 | 59 | |
| 16 | 4 | |
| 17 | 57 | |
| 18 | 12 | |
| 19 | 60 | |
| 20 | 11 |
About Josiane Courtois
Josiane Courtois is a scholar working on Plant Science, Nutrition and Dietetics and Aquatic Science, having authored 44 papers that have together received 1.1k indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (16 papers), Legume Nitrogen Fixing Symbiosis (14 papers) and Microbial Metabolites in Food Biotechnology (12 papers). The work is most often cited by research in Aquatic Science (206 citations), Plant Science (674 citations) and Nutrition and Dietetics (198 citations). Josiane Courtois has collaborated with scholars based in France, Morocco and Sweden. Frequent co-authors include Bernard Courtois, Emmanuel Petit, A. Heyraud, Corinne Pau‐Roblot, Cédric Delattre, Redouan Elboutachfaiti, Philippe Michaud, P. Colin-Morel, Cherkaoui El Modafar and Zainab El Alaoui-Talibi. Their work appears in journals such as Journal of Biological Chemistry, PLoS ONE and Applied and Environmental Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.