John O'Connell
Impact in
- Food Science top 5%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Fermentation and Sensory Analysis
-
- Spine and Intervertebral Disc Pathology
Papers in
-
- Proteins in Food Systems 6
- Probiotics and Fermented Foods 2
-
- Spine and Intervertebral Disc Pathology 3
- Tea Polyphenols and Effects 2
- Co-authors
- Michael P. Williamson (1 shared paper)J. Patrick A. Fairclough (1 shared paper)Patrick F. Fox (6 shared papers)Alan L. Kelly (4 shared papers)C. G. de Kruif (2 shared papers)Mark A.E. Auty (2 shared papers)Maeve O’Neill (1 shared paper)Gerard Kearns (1 shared paper)
- Journals
- British journal of surgery (4 papers)Journal of Dairy Research (3 papers)Journal of Agricultural and Food Chemistry (2 papers)Journal of college student development (1 paper)Colloids and Surfaces A Physicochemical and Engineering Aspects (1 paper)
- Partner nations
- IrelandUnited KingdomUnited States
In The Last Decade
John O'Connell
17 papers receiving 668 citations
Peers
Comparison fields: 5 of 108
- Food Science 282
- Pathology and Forensic Medicine 239
- Biochemistry 76
- Pharmacology 130
- Nutrition and Dietetics 91
Countries citing papers authored by John O'Connell
This map shows the geographic impact of John O'Connell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John O'Connell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John O'Connell more than expected).
Fields of papers citing papers by John O'Connell
This network shows the impact of papers produced by John O'Connell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John O'Connell. The network helps show where John O'Connell may publish in the future.
Co-authors
The 15 scholars most cited alongside John O'Connell, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 280 | |
| 2 | 1951 | 115 | |
| 3 | 1960 | 43 | |
| 4 | Changes in levels of psychopathology being treated at college and university counseling centers. | 1990 | 42 |
| 5 | 2001 | 41 | |
| 6 | 2001 | 40 | |
| 7 | 1953 | 38 | |
| 8 | 1955 | 38 | |
| 9 | 2001 | 26 | |
| 10 | 1961 | 24 | |
| 11 | 1999 | 21 | |
| 12 | 2003 | 14 | |
| 13 | 2018 | 13 | |
| 14 | 2006 | 11 | |
| 15 | 1959 | 3 | |
| 16 | 2007 | 2 | |
| 17 | 2016 | 1 |
About John O'Connell
John O'Connell is a scholar working on Food Science, Pathology and Forensic Medicine, Molecular Biology, Surgery and Pharmacology, having authored 17 papers that have together received 752 indexed citations. Recurring topics across this work include Proteins in Food Systems (6 papers), Protein Hydrolysis and Bioactive Peptides (4 papers), Spine and Intervertebral Disc Pathology (3 papers), Musculoskeletal pain and rehabilitation (3 papers), Tea Polyphenols and Effects (2 papers), Probiotics and Fermented Foods (2 papers), Neurology and Historical Studies (1 paper) and History of Medicine Studies (1 paper). The work is most often cited by research in Food Science (282 citations), Pathology and Forensic Medicine (239 citations), Biochemistry (76 citations), Pharmacology (130 citations) and Nutrition and Dietetics (91 citations). John O'Connell has collaborated with scholars based in Ireland, United Kingdom and United States. Frequent co-authors include Michael P. Williamson, J. Patrick A. Fairclough, Patrick F. Fox, Alan L. Kelly, C. G. de Kruif, Mark A.E. Auty, Maeve O’Neill, Gerard Kearns, Cornelis G. de Kruif and Thom Huppertz. Their work appears in journals such as British journal of surgery, Journal of Dairy Research, Journal of Agricultural and Food Chemistry, Journal of college student development and Colloids and Surfaces A Physicochemical and Engineering Aspects.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.