John Ndayishimiye
- Food Science top 10%
- Biomedical Engineering
- Biochemistry top 10%
- Molecular Biology
- Pharmaceutical Science top 10%
- Co-authors
- Byung‐Soo ChunMark A. T. BlaskovichJames R. FalconerAmirali PopatTushar KumeriaMatteo ScampicchioGiovanna FerrentinoAdane Tilahun Getachew
- Topics
- Phytochemicals and Antioxidant Activities (5 papers)Drug Solubulity and Delivery Systems (4 papers)Essential Oils and Antimicrobial Activity (3 papers)
- Partner nations
- AustraliaSouth KoreaItaly
In The Last Decade
John Ndayishimiye
12 papers receiving 312 citations
Peers
Comparison fields: 5 of 79
- Food Science 97
- Biomedical Engineering 89
- Biochemistry 82
- Molecular Biology 80
- Pharmaceutical Science 51
Countries citing papers authored by John Ndayishimiye
This map shows the geographic impact of John Ndayishimiye's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John Ndayishimiye with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John Ndayishimiye more than expected).
Fields of papers citing papers by John Ndayishimiye
This network shows the impact of papers produced by John Ndayishimiye. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John Ndayishimiye. The network helps show where John Ndayishimiye may publish in the future.
Co-authorship network of co-authors of John Ndayishimiye
This figure shows the co-authorship network connecting the top 25 collaborators of John Ndayishimiye. A scholar is included among the top collaborators of John Ndayishimiye based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with John Ndayishimiye. John Ndayishimiye is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 13 | |
| 2 | 48 | |
| 3 | 15 | |
| 4 | 36 | |
| 5 | 28 | |
| 6 | 15 | |
| 7 | 23 | |
| 8 | 22 | |
| 9 | 10 | |
| 10 | 45 | |
| 11 | 35 | |
| 12 | 27 |
About John Ndayishimiye
John Ndayishimiye is a scholar working on Biochemistry, Pharmaceutical Science and Food Science, having authored 12 papers that have together received 317 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (5 papers), Drug Solubulity and Delivery Systems (4 papers) and Essential Oils and Antimicrobial Activity (3 papers). The work is most often cited by research in Biochemistry (82 citations), Pharmaceutical Science (51 citations) and Food Science (97 citations). John Ndayishimiye has collaborated with scholars based in Australia, South Korea and Italy. Frequent co-authors include Byung‐Soo Chun, Mark A. T. Blaskovich, James R. Falconer, Amirali Popat, Tushar Kumeria, Matteo Scampicchio, Giovanna Ferrentino, Adane Tilahun Getachew and Yuxue Cao. Their work appears in journals such as Journal of Controlled Release, International Journal of Pharmaceutics and Biomass and Bioenergy.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.