Jean Adams

14.1k total citations · 2 hit papers
306 papers, 8.6k citations indexed

About

Jean Adams is a scholar working on Public Health, Environmental and Occupational Health, General Health Professions and Organizational Behavior and Human Resource Management. According to data from OpenAlex, Jean Adams has authored 306 papers receiving a total of 8.6k indexed citations (citations by other indexed papers that have themselves been cited), including 167 papers in Public Health, Environmental and Occupational Health, 74 papers in General Health Professions and 42 papers in Organizational Behavior and Human Resource Management. Recurrent topics in Jean Adams's work include Obesity, Physical Activity, Diet (145 papers), Nutritional Studies and Diet (78 papers) and Consumer Attitudes and Food Labeling (68 papers). Jean Adams is often cited by papers focused on Obesity, Physical Activity, Diet (145 papers), Nutritional Studies and Diet (78 papers) and Consumer Attitudes and Food Labeling (68 papers). Jean Adams collaborates with scholars based in United Kingdom, Canada and United States. Jean Adams's co-authors include Martin White, Emma L. Giles, Falko F. Sniehotta, Elaine McColl, Esther van Sluijs, Rebecca Love, Daniel Nettle, Shannon Robalino, Wendy Wrieden and Susanna Mills and has published in prestigious journals such as Nature, The Lancet and Nature Communications.

In The Last Decade

Jean Adams

289 papers receiving 8.4k citations

Hit Papers

Searching and synthesising ‘grey literature’ and ‘grey in... 2016 2026 2019 2022 2016 2019 100 200 300

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jean Adams United Kingdom 49 3.8k 1.8k 1.1k 935 792 306 8.6k
Steven Allender Australia 49 3.9k 1.0× 3.2k 1.8× 1.9k 1.7× 600 0.6× 809 1.0× 279 10.4k
Harry Rutter United Kingdom 45 3.2k 0.8× 2.1k 1.2× 1.1k 1.0× 455 0.5× 703 0.9× 216 7.7k
Michael P. Kelly United Kingdom 44 2.1k 0.6× 3.0k 1.7× 611 0.6× 1.1k 1.2× 905 1.1× 201 7.5k
Gordon Willis United States 36 2.2k 0.6× 2.1k 1.2× 1.7k 1.6× 607 0.6× 916 1.2× 94 8.9k
Glorian Sorensen United States 51 2.5k 0.6× 4.1k 2.3× 1.7k 1.6× 646 0.7× 676 0.9× 177 8.9k
John Cawley United States 48 4.2k 1.1× 2.8k 1.6× 1.2k 1.1× 387 0.4× 734 0.9× 164 9.6k
Douglas A. Luke United States 47 1.7k 0.4× 3.3k 1.9× 1.7k 1.6× 463 0.5× 715 0.9× 180 8.6k
Carlene Wilson Australia 45 1.8k 0.5× 1.1k 0.6× 850 0.8× 578 0.6× 1.1k 1.4× 275 7.3k
Jeffery Sobal United States 54 5.7k 1.5× 2.4k 1.3× 1.1k 1.0× 749 0.8× 2.4k 3.1× 204 12.7k
J. Jaime Miranda Peru 52 3.2k 0.8× 2.9k 1.6× 1.2k 1.1× 282 0.3× 671 0.8× 441 12.0k

Countries citing papers authored by Jean Adams

Since Specialization
Citations

This map shows the geographic impact of Jean Adams's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jean Adams with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jean Adams more than expected).

Fields of papers citing papers by Jean Adams

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jean Adams. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jean Adams. The network helps show where Jean Adams may publish in the future.

Co-authorship network of co-authors of Jean Adams

This figure shows the co-authorship network connecting the top 25 collaborators of Jean Adams. A scholar is included among the top collaborators of Jean Adams based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jean Adams. Jean Adams is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hoenink, Jody C., Yuru Huang, Matthew Keeble, et al.. (2025). Physical and online food outlet availability and its influence on out-of-home dietary behaviours in Great Britain: A repeated cross-sectional study. SSM - Population Health. 30. 101773–101773. 1 indexed citations
2.
Gómez‐Donoso, Clara, Sadika Akhter, Adrian J. Cameron, et al.. (2025). Industry responses to unhealthy food retail promotion restrictions: a thematic analysis of two public consultations in Scotland. Public Health Nutrition. 28(1). e128–e128.
3.
White, Christine M., Jean Adams, Sharon I. Kirkpatrick, et al.. (2025). Perceived healthiness of sugary drinks and related social norms among adults in five countries: evidence from the International Food Policy Study. Nutrition Journal. 24(1). 19–19. 1 indexed citations
4.
Sawyer, Alexia, Kelly Parsons, Jean Adams, et al.. (2025). Towards a collaborative interdisciplinary systems approach to urban food system transformation: a case study from the Mandala research consortium. Philosophical Transactions of the Royal Society B Biological Sciences. 380(1935). 20240155–20240155. 1 indexed citations
5.
6.
Rogers, Nina, Steven Cummins, Catrin Jones, et al.. (2024). Estimated changes in free sugar consumption one year after the UK soft drinks industry levy came into force: controlled interrupted time series analysis of the National Diet and Nutrition Survey (2011–2019). Journal of Epidemiology & Community Health. 78(9). 578–584. 8 indexed citations
7.
Mytton, Oliver, Nina Rogers, Tom Bishop, et al.. (2024). Development of an approach to forecast future takeaway outlet growth around schools and population exposure to takeaways in England. International Journal of Health Geographics. 23(1). 24–24. 1 indexed citations
8.
Cummins, Steven, Laura Cornelsen, Jean Adams, et al.. (2024). Social inequalities in the use of online food delivery services and associations with weight status: cross-sectional analysis of survey and consumer data. SHILAP Revista de lepidopterología. 2(2). e000487–e000487. 1 indexed citations
9.
Hassan, Shahizan, Claire Thompson, Jean Adams, et al.. (2024). The adoption and implementation of local government planning policy to manage hot food takeaways near schools in England: A qualitative process evaluation. Social Science & Medicine. 362. 117431–117431. 1 indexed citations
10.
Chang, Michael, Steven Cummins, Yuru Huang, et al.. (2024). Changes in the number of new takeaway food outlets associated with adoption of management zones around schools: A natural experimental evaluation in England. SSM - Population Health. 26. 101646–101646. 7 indexed citations
12.
Foley, Louise, et al.. (2023). Feasibility of a randomised controlled trial of financial incentives to promote alternative travel modes to the car. Journal of Transport & Health. 32. 101673–101673. 6 indexed citations
13.
Yau, Amy, Cherry Law, Laura Cornelsen, et al.. (2023). Association Between Household Online Grocery Delivery Service Use and Food and Drink Purchase Behavior in England: Cross-Sectional Analysis. JMIR Public Health and Surveillance. 9. e41540–e41540. 3 indexed citations
14.
Hoenink, Jody C., Thomas Burgoine, Søren Brage, et al.. (2023). The moderating role of eating behaviour traits in the association between exposure to hot food takeaway outlets and body fatness. International Journal of Obesity. 47(6). 496–504. 5 indexed citations
15.
Yau, Amy, Jean Adams, E. Boyland, et al.. (2021). Sociodemographic differences in self-reported exposure to high fat, salt and sugar food and drink advertising: a cross-sectional analysis of 2019 UK panel data. BMJ Open. 11(4). e048139–e048139. 17 indexed citations
16.
Costa, Sílvia, David Bann, Sara E. Benjamin‐Neelon, Jean Adams, & William Johnson. (2020). Associations of childcare type, age at start, and intensity with body mass index trajectories from 10 to 42 years of age in the 1970 British Cohort Study. Pediatric Obesity. 15(9). e12644–e12644.
17.
Mills, Susanna, et al.. (2020). Perceptions of ‘Home Cooking’: A Qualitative Analysis from the United Kingdom and United States. Nutrients. 12(1). 198–198. 32 indexed citations
18.
Hunter, Ruth F., Aisling Gough, Jennifer Murray, et al.. (2019). A loyalty scheme to encourage physical activity in office workers: a cluster RCT. SHILAP Revista de lepidopterología. 7(15). 1–114. 8 indexed citations
19.
Yau, Amy, Jean Adams, Martin White, & Mary Nicolaou. (2019). Differences in diet quality and socioeconomic patterning of diet quality across ethnic groups: cross-sectional data from the HELIUS Dietary Patterns study. European Journal of Clinical Nutrition. 74(3). 387–396. 30 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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