Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies
if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the
same subfield and year (this is the minimum needed to enter the top 1%, not the average
within it), or reaches the top citation threshold in at least one of its specific research
topics.
Tourism and Gastronomy: Gastronomy's Influence on How Tourists Experience a Destination
2006813 citationsJakša Kivela, John C. CrottsJournal of Hospitality & Tourism Researchprofile →
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late)
cites ·
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This map shows the geographic impact of Jakša Kivela's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jakša Kivela with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jakša Kivela more than expected).
This network shows the impact of papers produced by Jakša Kivela. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jakša Kivela. The network helps show where Jakša Kivela may publish in the future.
Co-authorship network of co-authors of Jakša Kivela
This figure shows the co-authorship network connecting the top 25 collaborators of Jakša Kivela.
A scholar is included among the top collaborators of Jakša Kivela based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Jakša Kivela. Jakša Kivela is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Kivela, Jakša, et al.. (2008). Applying Six Sigma in foodservice organizations. University of Zagreb University Computing Centre (SRCE). 56(4). 319–337.4 indexed citations
5.
Kivela, Jakša, et al.. (2007). Tourists' experiences with service providers while on holidays in Croatia.. University of Zagreb University Computing Centre (SRCE). 55(2). 177–196.1 indexed citations
6.
Kivela, Jakša. (2006). What Recovery?. Cornell Hotel and Restaurant Administration Quarterly. 47(4). 411–414.1 indexed citations
7.
Kivela, Jakša & John C. Crotts. (2006). Tourism and Gastronomy: Gastronomy's Influence on How Tourists Experience a Destination. Journal of Hospitality & Tourism Research. 30(3). 354–377.813 indexed citations breakdown →
8.
Kivela, Jakša, et al.. (2005). A utility theory approach when negotiating hotel joint venture agreements. PolyU Institutional Research Archive (Hong Kong Polytechnic University). 53(3). 217–228.1 indexed citations
9.
Kivela, Jakša & John C. Crotts. (2005). Gastronomy Tourism. Journal of Culinary Science & Technology. 4(2-3). 39–55.192 indexed citations
Kivela, Jakša & Nick Johns. (2003). Restaurants, gastronomy and tourists: a novel method for investigating tourists' dining out experiences.. PolyU Institutional Research Archive (Hong Kong Polytechnic University). 51(1). 3–19.7 indexed citations
14.
Kivela, Jakša. (2001). Critical service encounters in Hong Kong restaurants: what the visitors are saying.. PolyU Institutional Research Archive (Hong Kong Polytechnic University). 49(2). 87–98.1 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.