Jaime Figueroa

476 total citations
36 papers, 322 citations indexed

About

Jaime Figueroa is a scholar working on Animal Science and Zoology, Small Animals and Nutrition and Dietetics. According to data from OpenAlex, Jaime Figueroa has authored 36 papers receiving a total of 322 indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Animal Science and Zoology, 21 papers in Small Animals and 12 papers in Nutrition and Dietetics. Recurrent topics in Jaime Figueroa's work include Animal Behavior and Welfare Studies (21 papers), Animal Nutrition and Physiology (20 papers) and Meat and Animal Product Quality (12 papers). Jaime Figueroa is often cited by papers focused on Animal Behavior and Welfare Studies (21 papers), Animal Nutrition and Physiology (20 papers) and Meat and Animal Product Quality (12 papers). Jaime Figueroa collaborates with scholars based in Chile, Spain and United Kingdom. Jaime Figueroa's co-authors include David Solà‐Oriol, J. F. Pérez, Xavier Manteca, Dominic M. Dwyer, Carolina Valenzuela, Raúl Alegría‐Morán, Tamara Tadich, E. Roura, Elizabeth Borda and Matı́as López and has published in prestigious journals such as Psychological Science, Journal of Dairy Science and Journal of Animal Science.

In The Last Decade

Jaime Figueroa

34 papers receiving 318 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jaime Figueroa Chile 11 171 143 84 61 58 36 322
Ágnes Bilkó Hungary 8 129 0.8× 101 0.7× 49 0.6× 82 1.3× 107 1.8× 12 367
Angélique Favreau-Peigné France 12 138 0.8× 103 0.7× 41 0.5× 60 1.0× 60 1.0× 18 354
Matteo Chincarini Italy 12 161 0.9× 175 1.2× 23 0.3× 92 1.5× 17 0.3× 30 458
Yasuhisa Masuda Japan 11 184 1.1× 36 0.3× 202 2.4× 39 0.6× 39 0.7× 67 553
B. Stabenow Germany 11 286 1.7× 336 2.3× 34 0.4× 82 1.3× 104 1.8× 17 686
M.G. Gil Spain 15 377 2.2× 169 1.2× 22 0.3× 134 2.2× 24 0.4× 45 645
Birgit Flauger Germany 10 43 0.3× 133 0.9× 19 0.2× 109 1.8× 62 1.1× 12 337
S.G. Dávila Spain 13 407 2.4× 198 1.4× 12 0.1× 83 1.4× 23 0.4× 29 563
Marie-Christine Meunier-Salaün France 15 520 3.0× 581 4.1× 36 0.4× 181 3.0× 79 1.4× 32 770
F. L. Yang United States 5 286 1.7× 55 0.4× 29 0.3× 21 0.3× 24 0.4× 13 371

Countries citing papers authored by Jaime Figueroa

Since Specialization
Citations

This map shows the geographic impact of Jaime Figueroa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jaime Figueroa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jaime Figueroa more than expected).

Fields of papers citing papers by Jaime Figueroa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jaime Figueroa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jaime Figueroa. The network helps show where Jaime Figueroa may publish in the future.

Co-authorship network of co-authors of Jaime Figueroa

This figure shows the co-authorship network connecting the top 25 collaborators of Jaime Figueroa. A scholar is included among the top collaborators of Jaime Figueroa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jaime Figueroa. Jaime Figueroa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Dwyer, Dominic M., et al.. (2023). Effects of flavour variety on the intake and palatability of commercial feed in nursery pigs. Frontiers in Veterinary Science. 10. 1218198–1218198. 1 indexed citations
2.
Figueroa, Jaime, et al.. (2022). Sucrose Inclusion in Gestating and Lactating Diets of Sows Modifies the Feeding Behavior of Post-Weaning Pigs for Sweet Solutions. Veterinary Sciences. 9(5). 233–233. 3 indexed citations
3.
Pizarro, Fernando, et al.. (2021). Novel edible toys as iron carrier to prevent iron deficiency of postweaned pigs. animal. 15(7). 100256–100256. 1 indexed citations
4.
Figueroa, Jaime, et al.. (2020). Socially conditioned flavor preferences with fluids: Transfer with solid foods, palatability, and testing constraints. Physiology & Behavior. 223. 112976–112976. 5 indexed citations
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Vargas‐Bello‐Pérez, Einar, Giuliana G. Miguel-Pacheco, Jaime Figueroa, & Joop Lensink. (2019). What might Brexit mean for trade and animal welfare in the Latin American pork industry?. Animal Welfare. 28(2). 243–246. 2 indexed citations
8.
Figueroa, Jaime & Laura F. Salazar. (2017). Anhedonia en cerdos: efecto del estrés sobre el consumo de soluciones dulces. 12–16. 1 indexed citations
9.
Dwyer, Dominic M., et al.. (2017). Reward Adaptation and the Mechanisms of Learning: Contrast Changes Reward Value in Rats and Drives Learning. Psychological Science. 29(2). 219–227. 9 indexed citations
10.
Figueroa, Jaime, et al.. (2016). Characterization of a novel encapsulated oral iron supplement to prevent iron deficiency anemia in neonatal piglets 1. Journal of Animal Science. 94(suppl_3). 157–160. 13 indexed citations
11.
Tadich, Tamara, et al.. (2016). Consumption patterns: A proposed model for measurement of solution palatability in pigs1. Journal of Animal Science. 94(suppl_3). 103–105. 8 indexed citations
12.
Figueroa, Jaime, et al.. (2016). The use of porcine digestible peptides and their continuity effect in nursery pigs1. Journal of Animal Science. 94(4). 1531–1540. 14 indexed citations
13.
Figueroa, Jaime, David Solà‐Oriol, Xavier Manteca, J. F. Pérez, & Dominic M. Dwyer. (2015). Anhedonia in pigs? Effects of social stress and restraint stress on sucrose preference. Physiology & Behavior. 151. 509–515. 28 indexed citations
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Solà‐Oriol, David, et al.. (2014). Influence of the protein status of piglets on their ability to select and prefer protein sources. Physiology & Behavior. 129. 43–49. 16 indexed citations
16.
Figueroa, Jaime, David Solà‐Oriol, Xavier Manteca, & J. F. Pérez. (2013). Social learning of feeding behaviour in pigs: Effects of neophobia and familiarity with the demonstrator conspecific. Applied Animal Behaviour Science. 148(1-2). 120–127. 42 indexed citations
17.
Figueroa, Jaime, et al.. (2012). La inteligencia emocional y su influencia en el rendimiento académico y laboral de la comunidad universitaria. 1(8). 44–48. 3 indexed citations
18.
Figueroa, Jaime, David Solà‐Oriol, Elizabeth Borda, Anthony Sclafani, & J. F. Pérez. (2012). Flavour preferences conditioned by protein solutions in post-weaning pigs. Physiology & Behavior. 107(3). 309–316. 10 indexed citations
19.
Manzanilla, Edgar García, et al.. (2011). Evaluation of the palatability of zinc oxide and zinc sulphate in the piglets diet.. 246–248. 1 indexed citations
20.
Figueroa, Jaime, et al.. (2010). Effect of a basal creep feed diet modification on the preferences in pre-weaning piglets. Journal of Dairy Science. 93. 733–733.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026