J. Slader

747 total citations
7 papers, 574 citations indexed

About

J. Slader is a scholar working on Food Science, Biotechnology and Infectious Diseases. According to data from OpenAlex, J. Slader has authored 7 papers receiving a total of 574 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 3 papers in Biotechnology and 2 papers in Infectious Diseases. Recurrent topics in J. Slader's work include Food Safety and Hygiene (6 papers), Salmonella and Campylobacter epidemiology (5 papers) and Listeria monocytogenes in Food Safety (3 papers). J. Slader is often cited by papers focused on Food Safety and Hygiene (6 papers), Salmonella and Campylobacter epidemiology (5 papers) and Listeria monocytogenes in Food Safety (3 papers). J. Slader collaborates with scholars based in United Kingdom and United States. J. Slader's co-authors include T. J. Humphrey, Sally F. Bloomfield, Tristan A. Cogan, Elizabeth C. Redmond, Christopher J. Griffith, K. W. Martin, F. Jørgensen, G. Domingue, Robert J. Owen and F. J. Bolton and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Applied Microbiology and Epidemiology and Infection.

In The Last Decade

J. Slader

7 papers receiving 535 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
J. Slader United Kingdom	7	495	188	124	84	48	7	574
Roberta A. Morales United States	12	555 1.1×	229 1.2×	113 0.9×	77 0.9×	37 0.8×	20	662
Rebecca Montville United States	9	345 0.7×	241 1.3×	145 1.2×	33 0.4×	38 0.8×	11	657
Elissavet Gkogka Denmark	13	248 0.5×	164 0.9×	160 1.3×	55 0.7×	36 0.8×	24	490
Dawn M. Norton United States	13	656 1.3×	622 3.3×	91 0.7×	43 0.5×	60 1.3×	15	929
K. W. Martin United Kingdom	7	319 0.6×	143 0.8×	134 1.1×	31 0.4×	44 0.9×	7	382
Janell Kause United States	14	446 0.9×	399 2.1×	71 0.6×	45 0.5×	46 1.0×	17	547
Hasan Ayçıçek Türkiye	10	300 0.6×	193 1.0×	94 0.8×	28 0.3×	28 0.6×	11	686
Évelyne Guévremont Canada	13	261 0.5×	83 0.4×	211 1.7×	86 1.0×	31 0.6×	24	400
Demetrios Κ. Papageorgiou Greece	14	326 0.7×	218 1.2×	63 0.5×	52 0.6×	102 2.1×	20	469
F. Tall Senegal	8	262 0.5×	74 0.4×	77 0.6×	62 0.7×	65 1.4×	18	331

Countries citing papers authored by J. Slader

Since Specialization

Citations

This map shows the geographic impact of J. Slader's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Slader with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Slader more than expected).

Fields of papers citing papers by J. Slader

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. Slader. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Slader. The network helps show where J. Slader may publish in the future.

Co-authorship network of co-authors of J. Slader

This figure shows the co-authorship network connecting the top 25 collaborators of J. Slader. A scholar is included among the top collaborators of J. Slader based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. Slader. J. Slader is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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7 of 7 papers shown

1.

Slader, J., et al.. (2005). A case-control study of domestic kitchen microbiology and sporadic Salmonella infection. Epidemiology and Infection. 133(5). 829–835. 16 indexed citations

2.

Redmond, Elizabeth C., Christopher J. Griffith, J. Slader, & T. J. Humphrey. (2004). Microbiological and observational analysis of cross contamination risks during domestic food preparation. British Food Journal. 106(8). 581–597. 108 indexed citations

3.

Mattick, Karen, et al.. (2003). The microbiological quality of washing-up water and the environment in domestic and commercial kitchens. Journal of Applied Microbiology. 94(5). 842–848. 50 indexed citations

4.

Cogan, Tristan A., J. Slader, Sally F. Bloomfield, & T. J. Humphrey. (2002). Achieving hygiene in the domestic kitchen: the effectiveness of commonly used cleaning procedures. Journal of Applied Microbiology. 92(5). 885–892. 145 indexed citations

5.

Palmer, Stuart, et al.. (2002). Risk factors for salmonella food poisoning in the domestic kitchen – a case control study. Epidemiology and Infection. 129(2). 277–285. 49 indexed citations

6.

Slader, J., G. Domingue, F. Jørgensen, et al.. (2002). Impact of Transport Crate Reuse and of Catching and Processing on Campylobacter and Salmonella Contamination of Broiler Chickens. Applied and Environmental Microbiology. 68(2). 713–719. 124 indexed citations

7.

Humphrey, T. J., et al.. (2001). Campylobacter spp. in the kitchen: spread and persistence. Journal of Applied Microbiology. 90(S6). 115S–120S. 82 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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