J. R. Sargent

23.6k citations

245 papers · 19.1k indexed · 4 hit papers · h-index 77

Aquatic Science top 0.01%
Immunology top 0.2%
Physiology top 0.01%
Global and Planetary Change top 0.2%
Ecology top 0.2%

Co-authors: Douglas R. Tocher J. Gordon Bell R. J. Henderson Stig Falk‐Petersen Michael V. Bell Lesley McEvoy Alicia Estévez J.G. Bell
Topics: Aquaculture Nutrition and Growth (170 papers)Aquaculture disease management and microbiota (76 papers)Fatty Acid Research and Health (55 papers)
Cited by: Aquatic Science Physiology Immunology
Journals: Proceedings of the National Academy of SciencesSHILAP Revista de lepidopterologíaThe Science of The Total Environment
Partner nations: United Kingdom Norway Spain

In The Last Decade

J. R. Sargent

239 papers receiving 17.6k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Recent developments in the essential fatty acid nutrition of fish

1999 928 citations J. R. Sargent, Douglas R. Tocher et al. profile →
Lipid nutrition of marine fish during early development: current status and future directions

1999 676 citations J. R. Sargent, Michael V. Bell et al. profile →
Replacement of Fish Oil with Rapeseed Oil in Diets of Atlantic Salmon (Salmo salar) Affects Tissue Lipid Compositions and Hepatocyte Fatty Acid Metabolism

2001 585 citations J. Gordon Bell, John W. McEvoy et al. Journal of Nutrition profile →
Biochemical and Biophysical Perspectives in Marine Biology, Vol. 2

1975 523 citations J. R. Sargent et al. profile →

Peers

Countries citing papers authored by J. R. Sargent

Since Specialization

Citations

This map shows the geographic impact of J. R. Sargent's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. R. Sargent with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. R. Sargent more than expected).

Fields of papers citing papers by J. R. Sargent

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. R. Sargent. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. R. Sargent. The network helps show where J. R. Sargent may publish in the future.

Co-authorship network of co-authors of J. R. Sargent

This figure shows the co-authorship network connecting the top 25 collaborators of J. R. Sargent. A scholar is included among the top collaborators of J. R. Sargent based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. R. Sargent. J. R. Sargent is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	THE NEW NORMAL: DIVERSE FAMILY SYSTEMS AND THEIR ROLES IN IDENTITY FORMATION IN ADOLESCENTS 2022 ·Journal of the American Academy of Child & Adolescent Psychiatry ·(unknown),J. R. Sargent	0
2	Substituting Fish Oil with Crude Palm Oil in the Diet of Atlantic Salmon (Salmo salar) Affects Muscle Fatty Acid Composition and Hepatic Fatty Acid Metabolism 2002 ·Journal of Nutrition ·J. Gordon Bell,R. J. Henderson,Douglas R. Tocher,Fiona McGhee,James R. Dick,A. E. A. PORTER,Richard P. Smullen,J. R. Sargent	447
3	2,6‐ビス[ω‐トリメチルシロキシジメチルジシロキシ‐2′‐ジメチルシリルエチル]アセトフェノンの合成と光酸化的劣化 2001 ·Polymer preprints ·J. R. Sargent,(unknown),William P. Weber	1
4	Replacement of Fish Oil with Rapeseed Oil in Diets of Atlantic Salmon (Salmo salar) Affects Tissue Lipid Compositions and Hepatocyte Fatty Acid Metabolismbreakdown → 2001 ·Journal of Nutrition ·J. Gordon Bell,John W. McEvoy,Douglas R. Tocher,Fiona McGhee,J. R. Sargent,Patrick Campbell	585
5	Development of farmed fish: a nutritionally necessary alternative to meat 1999 ·Proceedings of The Nutrition Society ·J. R. Sargent,Albert G. J. Tacon	230
6	Growth, mortality, tissue histopathology and fatty acid compositions, eicosanoid production and response to stress, in juvenile turbot fed diets rich in γ-linolenic acid in combination with eicosapentaenoic acid or docosahexaenoic acid 1998 ·Prostaglandins Leukotrienes and Essential Fatty Acids ·J. Gordon Bell,Douglas R. Tocher,Bruce M. Farndale,J. R. Sargent	15
7	Effects of dietary γ-linolenic acid-rich borage oil combined with marine fish oils on tissue phospholipid fatty acid composition and production of prostaglandins E and F of the 1-, 2- and 3-series in a marine fish deficient in Δ5 fatty acyl desaturase 1997 ·Prostaglandins Leukotrienes and Essential Fatty Acids ·Douglas R. Tocher,J. Gordon Bell,Bruce M. Farndale,J. R. Sargent	17
8	Biosynthesis of Docosahexaenoic Acid in Trout Hepatocytes Proceeds Via 24-Carbon Intermediates 1997 ·Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology ·Marina Buzzi,R. J. Henderson,J. R. Sargent	94
9	Dietary origins and functions of long-chain (n-3) polyunsaturated fatty acids in marine fish 1995 ·J. R. Sargent,(unknown),Michael V. Bell,R. J. Henderson,Douglas R. Tocher	22
10	Effects of dietary borage oil [enriched in ?-linolenic acid,18:3(n-6)] or marine fish oil [enriched in eicosapentaenoic acid,20:5(n-3)] on growth, mortalities, liver histopathology and lipid composition of juvenile turbot (Scophthalmus maximus) 1995 ·Fish Physiology and Biochemistry ·J.G. Bell,Douglas R. Tocher,(unknown),J. R. Sargent	39
11	Development of an in vitro model of essential fatty acid deficiency in fish cells 1995 ·Prostaglandins Leukotrienes and Essential Fatty Acids ·Douglas R. Tocher,J.R. Dick,J. R. Sargent	14
12	The desaturation and elongation of 14C-labelled polyunsaturated fatty acids by pike (Esox lucius L.) in vivo 1995 ·Fish Physiology and Biochemistry ·R. J. Henderson,(unknown),J. R. Sargent	51
13	Lipid digestion in turbot (Scopthalmus maximus) 11: Lipolysis in vitro of 14C-labelled triacylglycerol, cholesterol ester and phosphatidylcholine by digesta from different segments of the digestive tract 1994 ·Fish Physiology and Biochemistry ·William Koven,R. J. Henderson,J. R. Sargent	14
14	Lipid digestion in turbot (Scophthalmus maximus). I: Lipid class and fatty acid composition of digesta from different segments of the digestive tract 1994 ·Fish Physiology and Biochemistry ·William Koven,R. J. Henderson,J. R. Sargent	46
15	Direct effects of temperature on phospholipid and polyunsaturated fatty acid metabolism in isolated brain cells from rainbow trout, Oncorhynchus mykiss 1992 ·Comparative Biochemistry and Physiology Part B Comparative Biochemistry ·Douglas R. Tocher,J. R. Sargent	6
16	High Dietary Linoleic Acid Affects the Fatty Acid Compositions of Individual Phospholipids from Tissues of Atlantic Salmon (Salmo salar): Association with Stress Susceptibility and Cardiac Lesion 1991 ·Journal of Nutrition ·J. Gordon Bell,(unknown),(unknown),J. R. Sargent	177
17	Fiscal and monetary policy 1986 ·University of Toronto Press eBooks ·J. R. Sargent	2
18	Economic growth : prospects and determinants 1986 ·University of Toronto Press eBooks ·J. R. Sargent	1
19	Contemporary problems of economic policy : essays from the CLARE Group 1983 ·Methuen eBooks ·R. C. O. Matthews,J. R. Sargent	3
20	Techniques in protein biosynthesis 1967 ·Academic Press eBooks ·P.N. Campbell,J. R. Sargent	129

About J. R. Sargent

J. R. Sargent is a scholar working on Aquatic Science, Physiology and Nutrition and Dietetics, having authored 245 papers that have together received 19.1k indexed citations. Recurring topics across this work include Aquaculture Nutrition and Growth (170 papers), Aquaculture disease management and microbiota (76 papers) and Fatty Acid Research and Health (55 papers). The work is most often cited by research in Aquatic Science (13.1k citations), Physiology (5.6k citations) and Immunology (6.5k citations). J. R. Sargent has collaborated with scholars based in United Kingdom, Norway and Spain. Frequent co-authors include Douglas R. Tocher, J. Gordon Bell, R. J. Henderson, Stig Falk‐Petersen, Michael V. Bell, Lesley McEvoy, Alicia Estévez, J.G. Bell, Gordon J. Bell and Donald C. Malins. Their work appears in journals such as Proceedings of the National Academy of Sciences, SHILAP Revista de lepidopterología and The Science of The Total Environment.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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