J. Duckworth

1.5k total citations
43 papers, 959 citations indexed

About

J. Duckworth is a scholar working on Animal Science and Zoology, Genetics and Agronomy and Crop Science. According to data from OpenAlex, J. Duckworth has authored 43 papers receiving a total of 959 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Animal Science and Zoology, 14 papers in Genetics and 8 papers in Agronomy and Crop Science. Recurrent topics in J. Duckworth's work include Genetic and phenotypic traits in livestock (14 papers), Animal Nutrition and Physiology (13 papers) and Meat and Animal Product Quality (10 papers). J. Duckworth is often cited by papers focused on Genetic and phenotypic traits in livestock (14 papers), Animal Nutrition and Physiology (13 papers) and Meat and Animal Product Quality (10 papers). J. Duckworth collaborates with scholars based in United Kingdom, United States and Italy. J. Duckworth's co-authors include A. Dalgarno, D. Benzie, A. A. Woodham, R. Hill, W. Holmes, A. W. Boyne, Philip F. Judy, S. S. Socransky, J. Max Goodson and David Walker and has published in prestigious journals such as Nature, Animal Behaviour and British Journal Of Nutrition.

In The Last Decade

J. Duckworth

39 papers receiving 733 citations

Peers

J. Duckworth
D.C. Thurley New Zealand
D. Benzie Italy
E. Koskinen Finland
Ove Wattle Sweden
Mark A. Mirando United States
Horst König Austria
J.A. Spence United Kingdom
S. A. McKANE United Kingdom
D.C. Thurley New Zealand
J. Duckworth
Citations per year, relative to J. Duckworth J. Duckworth (= 1×) peers D.C. Thurley

Countries citing papers authored by J. Duckworth

Since Specialization
Citations

This map shows the geographic impact of J. Duckworth's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Duckworth with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Duckworth more than expected).

Fields of papers citing papers by J. Duckworth

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. Duckworth. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Duckworth. The network helps show where J. Duckworth may publish in the future.

Co-authorship network of co-authors of J. Duckworth

This figure shows the co-authorship network connecting the top 25 collaborators of J. Duckworth. A scholar is included among the top collaborators of J. Duckworth based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. Duckworth. J. Duckworth is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Brose, M.O., et al.. (1989). Submerged alumina dental root implants in humans: Five-year evaluation. Journal of Prosthetic Dentistry. 61(5). 594–601. 18 indexed citations
2.
Duckworth, J., et al.. (1986). Bone Loss Following Periodontal Therapy in Subjects without Frequent Periodontal Maintenance. Journal of Periodontology. 57(6). 354–359. 34 indexed citations
3.
Cole, Daniel J., J. Duckworth, W. Holmes, & A. Cuthbertson. (1968). Factors affecting voluntary feed intake in pigs. 3. The effect of a period of feed restriction, nutrient density of the diet and sex on intake, performance and carcass characteristics. Animal Science. 10(4). 345–357. 20 indexed citations
4.
Duckworth, J., D. Benzie, E. Cresswell, A. W. Boyne, & R. Hill. (1962). Studies of the skeleton of the sheep VII. A further comparison of skeletal resorption during pregnancy and lactation in ewes fed diets differing in digestible crude-protein value. The Journal of Agricultural Science. 59(1). 41–44. 4 indexed citations
5.
Duckworth, J., D. Benzie, E. Cresswell, R. Hill, & A. W. Boyne. (1962). Studies of the Dentition of Sheep. Research in Veterinary Science. 3(4). 408–415. 5 indexed citations
6.
Duckworth, J., A. A. Woodham, & I. McDonald. (1961). The assessment of nutritive value in protein concentrates by the gross protein value method. Journal of the Science of Food and Agriculture. 12(5). 407–417. 31 indexed citations
7.
Duckworth, J., et al.. (1961). Progeny testing of bacon pigs at Wye college. Animal Science. 3(3). 239–250. 1 indexed citations
8.
Duckworth, J., D. Benzie, E. Cresswell, et al.. (1961). Dental Mal-occlusion and Rickets in Sheep. Research in Veterinary Science. 2(4). 375–384. 11 indexed citations
9.
10.
Davidson, Joanne O., et al.. (1959). Utilisation by pigs of diets containing oats and oat husks ground to different degrees of fineness. Journal of the Science of Food and Agriculture. 10(12). 682–691. 3 indexed citations
11.
Duckworth, J., et al.. (1958). The value of animal behaviour records in pasture evaluation studies. Animal Behaviour. 6(3-4). 139–146. 5 indexed citations
12.
Carpenter, K. J., J. Duckworth, I. A. M. Lucas, D. H. Shrimpton, & David Walker. (1956). Nutrient interactions in pig nutrition I. Factors affecting the response to vitamin B12 in growing pigs. The Journal of Agricultural Science. 47(4). 435–448. 8 indexed citations
13.
Benzie, D., A. W. Boyne, A. Dalgarno, et al.. (1956). Studies of the skeleton of the sheep: II. The relationship between calcium intake and resorption and repair of the skeleton in pregnancy and lactation. The Journal of Agricultural Science. 48(2). 175–186. 61 indexed citations
14.
Duckworth, J.. (1955). The value of certain agricultural, marine and industrial products and by‐products in livestock feeding. II. —Non‐ruminants. Journal of the Science of Food and Agriculture. 6(5). 240–250. 11 indexed citations
15.
Duckworth, J.. (1954). Economies in Pig and Poultry Feeding. Proceedings of The Nutrition Society. 13(1). 31–37. 3 indexed citations
16.
Duckworth, J., et al.. (1953). The storage of elements in the skeleton.. PubMed. 23(1). 1–17. 20 indexed citations
17.
Carpenter, K. J., J. Duckworth, & Gabrielle M. Ellinger. (1952). The supplementary protein value of a by-product from grass processing.. British Journal Of Nutrition. 6. 3 indexed citations
18.
Carpenter, K. J., J. Duckworth, Gabrielle M. Ellinger, & D. H. Shrimpton. (1952). The nutritional evaluation of protein concentrates obtained from the alkali digestion of herrings. Journal of the Science of Food and Agriculture. 3(6). 278–288. 12 indexed citations
19.
Ellinger, Gabrielle M., J. Duckworth, A. Dalgarno, & M. H. Quenouille. (1952). Skeletal Changes during Pregnancy and Lactation in the Rat: Effect of Different Levels of Dietary Calcium. British Journal Of Nutrition. 6(1). 235–253. 77 indexed citations
20.
Carpenter, K. J. & J. Duckworth. (1951). Economies in the use of animal by-products in poultry rations I. Vitamin and amino-acid provision for starting and growing chicks. The Journal of Agricultural Science. 41(4). 297–308. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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