A. W. Boyne
Impact in
- Agronomy and Crop Science top 1%
- Ruminant Nutrition and Digestive Physiology
- Reproductive Physiology in Livestock
- Animal Science and Zoology top 1%
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Effects of Environmental Stressors on Livestock
Papers in
-
- Animal Nutrition and Physiology 12
- Effects of Environmental Stressors on Livestock 5
- Meat and Animal Product Quality 5
- Genetics 17
- Genetic and phenotypic traits in livestock 17
- Co-authors
- Joanne O. Davidson (5 shared papers)K. L. Blaxter (4 shared papers)J G Mathieson (1 shared paper)M. F. Fuller (3 shared papers)D. Benzie (9 shared papers)R. Hill (8 shared papers)J. Duckworth (8 shared papers)A. Dalgarno (4 shared papers)
- Journals
- The Journal of Agricultural Science (15 papers)British Journal Of Nutrition (8 papers)Animal Science (5 papers)Journal of the Science of Food and Agriculture (4 papers)Veterinary Record (2 papers)
- Partner nations
- United StatesUnited KingdomBotswana
In The Last Decade
A. W. Boyne
49 papers receiving 992 citations
Peers
Comparison fields: 5 of 117
- Agronomy and Crop Science 590
- Animal Science and Zoology 544
- Small Animals 154
- Genetics 385
- Ecology 212
Countries citing papers authored by A. W. Boyne
This map shows the geographic impact of A. W. Boyne's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. W. Boyne with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. W. Boyne more than expected).
Fields of papers citing papers by A. W. Boyne
This network shows the impact of papers produced by A. W. Boyne. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. W. Boyne. The network helps show where A. W. Boyne may publish in the future.
Co-authors
The 25 scholars most cited alongside A. W. Boyne, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 50 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1970 | 277 | |
| 2 | 1955 | 77 | |
| 3 | 1978 | 77 | |
| 4 | 1957 | 72 | |
| 5 | 1965 | 69 | |
| 6 | 1972 | 65 | |
| 7 | 1981 | 63 | |
| 8 | 1956 | 61 | |
| 9 | 1959 | 55 | |
| 10 | 1961 | 52 | |
| 11 | 1956 | 52 | |
| 12 | 1982 | 51 | |
| 13 | 1959 | 44 | |
| 14 | 1967 | 41 | |
| 15 | 1986 | 41 | |
| 16 | 1971 | 40 | |
| 17 | 1970 | 29 | |
| 18 | 1960 | 27 | |
| 19 | 1971 | 27 | |
| 20 | 1975 | 26 |
About A. W. Boyne
A. W. Boyne is a scholar working on Animal Science and Zoology, Genetics, Agronomy and Crop Science, Ecology and Small Animals, having authored 50 papers that have together received 1.5k indexed citations. Recurring topics across this work include Genetic and phenotypic traits in livestock (17 papers), Animal Nutrition and Physiology (12 papers), Agriculture Sustainability and Environmental Impact (6 papers), Animal Behavior and Welfare Studies (6 papers), Reproductive Physiology in Livestock (6 papers), Ruminant Nutrition and Digestive Physiology (5 papers), Effects of Environmental Stressors on Livestock (5 papers) and Meat and Animal Product Quality (5 papers). The work is most often cited by research in Agronomy and Crop Science (590 citations), Animal Science and Zoology (544 citations), Small Animals (154 citations), Genetics (385 citations) and Ecology (212 citations). A. W. Boyne has collaborated with scholars based in United States, United Kingdom and Botswana. Frequent co-authors include Joanne O. Davidson, K. L. Blaxter, J G Mathieson, M. F. Fuller, D. Benzie, R. Hill, J. Duckworth, A. Dalgarno, K. J. Carpenter and David Walker. Their work appears in journals such as The Journal of Agricultural Science, British Journal Of Nutrition, Animal Science, Journal of the Science of Food and Agriculture and Veterinary Record.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.