Hüseyin Padem
About
In The Last Decade
Hüseyin Padem
19 papers receiving 280 citations
Peers
Comparison fields: 5 of 49
- Plant Science 272
- Soil Science 127
- Agronomy and Crop Science 47
- Food Science 27
- Molecular Biology 19
Countries citing papers authored by Hüseyin Padem
This map shows the geographic impact of Hüseyin Padem's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hüseyin Padem with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hüseyin Padem more than expected).
Fields of papers citing papers by Hüseyin Padem
This network shows the impact of papers produced by Hüseyin Padem. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hüseyin Padem. The network helps show where Hüseyin Padem may publish in the future.
Co-authorship network of co-authors of Hüseyin Padem
This figure shows the co-authorship network connecting the top 25 collaborators of Hüseyin Padem. A scholar is included among the top collaborators of Hüseyin Padem based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hüseyin Padem. Hüseyin Padem is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Purple carrot lines has superior technological characteristics in Turkey | 1 |
| 2 | Çaşır Mantarının (Pleurotus eryngii) Besin Değeri Üzerinde bir Araştırma | 1 |
| 3 | Havuç Yetiştiriciliğinde Bitki Aktivatörü ve Mikrobiyal Gübre Uygulamalarının Verim ve Bazı Fizikokimyasal Parametreler Üzerine Etkisi | 0 |
| 4 | Relationship between fruit number and seed quality and quantity in F1 cucumber (Cucumis sativus L.) seed production. | 2 |
| 5 | 5 | |
| 6 | 65 | |
| 7 | Mikrobiyal Gübre ve Bitki Aktivatörü Uygulamalarının Organik Havuç Yetiştiriciliğinde Kalite Parametreleri Üzerine Etkisi | 1 |
| 8 | CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF FOXTAIL LILY (Eremurus spectabilis) | 20 |
| 9 | FARKLI DİKİM ZAMANI İLE BİTKİ SIKLIĞININ ERZURUM KOŞULLARINDA YETİŞTİRİLEN LAHANADA BİTKİ GELİŞMESİNE VE VERİME ETKİLERİ | 0 |
| 10 | 6 | |
| 11 | Effects of farm manure, microbial fertilizer and plant activator uses on yield and quality properties in organic tomato growing. | 8 |
| 12 | 143 | |
| 13 | Some characteristics of surk, a traditional Turkish cheese | 2 |
| 14 | 1 | |
| 15 | 20 | |
| 16 | 2 | |
| 17 | 1 | |
| 18 | 7 | |
| 19 | 13 | |
| 20 | Erzurum ve Yöresinde Sebze Olarak Kullanılan Yabani Otlardan Işgın, Uzun Yemlik, Madımak, Tel Pancarı ile Ebegümeci Üzerinde Araştırmalar | 3 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.