Harry Spector

818 total citations
17 papers, 446 citations indexed

About

Harry Spector is a scholar working on Animal Science and Zoology, Cell Biology and Physiology. According to data from OpenAlex, Harry Spector has authored 17 papers receiving a total of 446 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Animal Science and Zoology, 6 papers in Cell Biology and 5 papers in Physiology. Recurrent topics in Harry Spector's work include Muscle metabolism and nutrition (6 papers), Animal Nutrition and Physiology (3 papers) and Meat and Animal Product Quality (3 papers). Harry Spector is often cited by papers focused on Muscle metabolism and nutrition (6 papers), Animal Nutrition and Physiology (3 papers) and Meat and Animal Product Quality (3 papers). Harry Spector collaborates with scholars based in United States and Pakistan. Harry Spector's co-authors include Doris Howes Calloway, A. Leonard Sheffner, Martin S. Peterson, Theodore E. Friedemann and Edmond R. Cole and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Applied Physiology and Journal of Nutrition.

In The Last Decade

Harry Spector

17 papers receiving 379 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Harry Spector United States	9	188	141	94	89	52	17	446
Henry S. Bayley Canada	11	200 1.1×	203 1.4×	132 1.4×	175 2.0×	76 1.5×	14	551
D. L. Frape United States	12	76 0.4×	62 0.4×	58 0.6×	99 1.1×	37 0.7×	39	439
David D. Schnakenberg United States	7	140 0.7×	50 0.4×	84 0.9×	57 0.6×	169 3.3×	16	596
Fumio Nakadomo Japan	14	324 1.7×	127 0.9×	103 1.1×	57 0.6×	49 0.9×	42	761
B. S. Platt United Kingdom	15	150 0.8×	77 0.5×	88 0.9×	64 0.7×	45 0.9×	34	552
S. Hyden United Kingdom	4	127 0.7×	43 0.3×	163 1.7×	65 0.7×	11 0.2×	5	792
C Persaud United Kingdom	12	214 1.1×	185 1.3×	110 1.2×	31 0.3×	85 1.6×	22	560
L. A. Maynard United States	9	65 0.3×	57 0.4×	40 0.4×	124 1.4×	13 0.3×	17	385
JM Bassett Australia	11	134 0.7×	36 0.3×	102 1.1×	163 1.8×	19 0.4×	17	710
Hulda Crooks United States	11	127 0.7×	67 0.5×	123 1.3×	15 0.2×	85 1.6×	12	491

Countries citing papers authored by Harry Spector

Since Specialization

Citations

This map shows the geographic impact of Harry Spector's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Harry Spector with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Harry Spector more than expected).

Fields of papers citing papers by Harry Spector

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Harry Spector. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Harry Spector. The network helps show where Harry Spector may publish in the future.

Co-authorship network of co-authors of Harry Spector

This figure shows the co-authorship network connecting the top 25 collaborators of Harry Spector. A scholar is included among the top collaborators of Harry Spector based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Harry Spector. Harry Spector is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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17 of 17 papers shown

Spector, Harry. (2009). NUTRITIONAL CONSIDERATIONS IN DESIGNING COMBAT RATIONS. Nutrition Reviews. 10(10). 289–293. 1 indexed citations

Spector, Harry, et al.. (1959). Effect of time after feeding and carbohydrate or water supplement on work in dogs. Journal of Applied Physiology. 14(6). 1013–1017. 8 indexed citations

Spector, Harry, et al.. (1959). Energy metabolism and gas exchange during treadmill running in dogs. Journal of Applied Physiology. 14(5). 834–838. 27 indexed citations

Spector, Harry & Doris Howes Calloway. (1959). Reduction of X-Radiation Mortality by Cabbage and Broccoli.. Experimental Biology and Medicine. 100(2). 405–407. 8 indexed citations

Spector, Harry, et al.. (1959). Body temperature and heat exchange during treadmill running in dogs. Journal of Applied Physiology. 14(5). 839–843. 36 indexed citations

Spector, Harry, et al.. (1958). THE IN VITRO DIGESTIBILITY AND NUTRITIONAL QUALITY OF DEHYDRATED BEEF, FISH AND BEANS ^a. Journal of Food Science. 23(4). 401–406. 4 indexed citations

Calloway, Doris Howes, Edmond R. Cole, & Harry Spector. (1957). Nutritive Value of Irradiated Turkey . I. Growth-Promoting Quality and Biologic Value. Journal of the American Dietetic Association. 33(10). 1027–1029. 4 indexed citations

Sheffner, A. Leonard, et al.. (1957). THE EFFECT OF RADIATION PROCESSING UPON THE IN VITRO DIGESTIBILITY AND NUTRITIONAL QUALITY OF PROTEINS. Journal of Food Science. 22(5). 455–461. 9 indexed citations

Spector, Harry, et al.. (1957). Physical Performance Capacity and Nutriture: Evaluation of Rations by Animal Experimentation. American Journal of Clinical Nutrition. 5(2). 129–140. 2 indexed citations

10.

Sheffner, A. Leonard, et al.. (1956). Measurement of the Net Utilization of Heat-Processed Proteins by Means of the Pepsin Digest-Residue (Pdr) Amino Acid Index. Journal of Nutrition. 60(4). 507–516. 10 indexed citations

11.

Sheffner, A. Leonard, et al.. (1956). The Pepsin-Digest-Residue (PDR) Amino Acid Index of Net Protein Utilization. Journal of Nutrition. 60(1). 105–120. 76 indexed citations

12.

Calloway, Doris Howes & Harry Spector. (1955). Nitrogen Utilization During Caloric Restriction I. The Effect of Dietary Fat Content. Journal of Nutrition. 56(4). 533–544. 29 indexed citations

13.

Calloway, Doris Howes & Harry Spector. (1955). Nitrogen Utilization during Caloric Restriction III. The Effect of Preceding Diet. Journal of Nutrition. 57(1). 73–88. 3 indexed citations

14.

Calloway, Doris Howes & Harry Spector. (1955). Nitrogen Utilization During Caloric Restriction II. The Effect of Variation in Nitrogen Intake : One Figure. Journal of Nutrition. 56(4). 545–554. 10 indexed citations

15.

Calloway, Doris Howes & Harry Spector. (1954). Nitrogen metabolism at varying caloric intakes as influenced by fat content of diet.. 13. 1 indexed citations

16.

Calloway, Doris Howes & Harry Spector. (1954). Nitrogen Balance as Related to Caloric and Protein Intake in Active Young Men. American Journal of Clinical Nutrition. 2(6). 405–412. 210 indexed citations

17.

Spector, Harry, et al.. (1954). Methods for evaluation of nutritional adequacy and status : a symposium. Medical Entomology and Zoology. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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