H Oberritter
About
In The Last Decade
H Oberritter
11 papers receiving 1.3k citations
Hit Papers
Peers
Comparison fields: 5 of 128
- Public Health, Environmental and Occupational Health 593
- Nutrition and Dietetics 241
- Biochemistry 231
- Plant Science 220
- Physiology 189
Countries citing papers authored by H Oberritter
This map shows the geographic impact of H Oberritter's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H Oberritter with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H Oberritter more than expected).
Fields of papers citing papers by H Oberritter
This network shows the impact of papers produced by H Oberritter. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H Oberritter. The network helps show where H Oberritter may publish in the future.
Co-authorship network of co-authors of H Oberritter
This figure shows the co-authorship network connecting the top 25 collaborators of H Oberritter. A scholar is included among the top collaborators of H Oberritter based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with H Oberritter. H Oberritter is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 4 | |
| 3 | 2 | |
| 4 | 1 | |
| 5 | 2 | |
| 6 | 3 | |
| 7 | 4 | |
| 8 | Position of the German Nutrition Society (DGE). | 24 |
| 9 | The DGE Nutrition Circle - Presentation and Basis of the Food-Related Recommendations from the German Nutrition Society (DGE) | 36 |
| 10 | 8 | |
| 11 | Critical review: vegetables and fruit in the prevention of chronic diseases breakdown → | 1306 |
| 12 | Gemüse und Obst in der Prävention ausgewählter chronischer Krankheiten: Stellungnahme | 2 |
| 13 | 7 | |
| 14 | Grafische Umsetzung von Ernährungsricht- linien - traditionelle und neue Ansätze | 0 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.