H. M. Sinclair

3.1k total citations · 1 hit paper
62 papers, 1.7k citations indexed

About

H. M. Sinclair is a scholar working on Nutrition and Dietetics, Physiology and Surgery. According to data from OpenAlex, H. M. Sinclair has authored 62 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Nutrition and Dietetics, 7 papers in Physiology and 5 papers in Surgery. Recurrent topics in H. M. Sinclair's work include Fatty Acid Research and Health (8 papers), Diet and metabolism studies (6 papers) and Vitamin C and Antioxidants Research (6 papers). H. M. Sinclair is often cited by papers focused on Fatty Acid Research and Health (8 papers), Diet and metabolism studies (6 papers) and Vitamin C and Antioxidants Research (6 papers). H. M. Sinclair collaborates with scholars based in United Kingdom, France and United States. H. M. Sinclair's co-authors include J. Dyerberg, H. O. Bang, F. Wokes, J. Badenoch, V. Ramalingaswami, J. D. K. North, Laurance W. Kinsell, W. R. Aykroyd, E. V. McCollum and Dorothy F. Hollingsworth and has published in prestigious journals such as New England Journal of Medicine, The Lancet and American Journal of Clinical Nutrition.

In The Last Decade

H. M. Sinclair

58 papers receiving 1.5k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

The composition of the Eskimo food in north western Greenland

1980 600 citations H. O. Bang, J. Dyerberg et al. American Journal of Clinical Nutrition profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
H. M. Sinclair United Kingdom	15	766	344	281	255	241	62	1.7k
Clark J. Gubler United States	26	1.3k 1.7×	523 1.5×	218 0.8×	346 1.4×	102 0.4×	75	2.8k
Demetrios S. Sgoutas United States	26	527 0.7×	506 1.5×	249 0.9×	256 1.0×	548 2.3×	76	2.1k
Jon M. Gerrard Canada	28	572 0.7×	959 2.8×	422 1.5×	324 1.3×	292 1.2×	118	3.1k
Jean Lecerf France	19	852 1.1×	537 1.6×	636 2.3×	290 1.1×	238 1.0×	55	2.0k
H.J. Degenhart Netherlands	25	744 1.0×	581 1.7×	317 1.1×	100 0.4×	220 0.9×	80	1.9k
I. D. Desai Canada	21	372 0.5×	502 1.5×	297 1.1×	84 0.3×	78 0.3×	64	1.6k
Joyce A. Nettleton United States	15	586 0.8×	326 0.9×	311 1.1×	134 0.5×	144 0.6×	31	1.5k
J T Judd United States	21	281 0.4×	328 1.0×	283 1.0×	97 0.4×	225 0.9×	43	1.7k
D. Massaro United States	31	294 0.4×	888 2.6×	390 1.4×	140 0.5×	651 2.7×	105	3.0k
Frank R. Smith United States	16	447 0.6×	666 1.9×	178 0.6×	40 0.2×	132 0.5×	38	1.7k

Countries citing papers authored by H. M. Sinclair

Since Specialization

Citations

This map shows the geographic impact of H. M. Sinclair's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. M. Sinclair with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. M. Sinclair more than expected).

Fields of papers citing papers by H. M. Sinclair

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H. M. Sinclair. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. M. Sinclair. The network helps show where H. M. Sinclair may publish in the future.

Co-authorship network of co-authors of H. M. Sinclair

This figure shows the co-authorship network connecting the top 25 collaborators of H. M. Sinclair. A scholar is included among the top collaborators of H. M. Sinclair based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with H. M. Sinclair. H. M. Sinclair is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

1.

Sinclair, H. M.. (2015). Stress and Hypertension. Contributions to nephrology. 3(2). 108–115.

2.

Nightingale, Simon, Elaine Woo, Anthony D. Smith, et al.. (2009). Red blood cell and adipose tissue fatty acids in mild inactive multiple sclerosis. Acta Neurologica Scandinavica. 82(1). 43–50. 11 indexed citations

3.

Sinclair, H. M.. (1990). Essential fatty acids — an historical perspective. Biochemical Society Transactions. 18(5). 756–761. 32 indexed citations

4.

Sinclair, H. M.. (1987). Food fats, good and bad. International Journal of Clinical Practice. 41(12). 1033–1036. 1 indexed citations

5.

Sinclair, H. M.. (1981). ARE ESKIMOS OBLIGATE CARNIVORES?. The Lancet. 317(8231). 1217–1217. 6 indexed citations

6.

Bang, H. O., J. Dyerberg, & H. M. Sinclair. (1980). The composition of the Eskimo food in north western Greenland. American Journal of Clinical Nutrition. 33(12). 2657–2661. 600 indexed citations breakdown →

7.

Richard, Jacques, et al.. (1968). [Disintegration of the elements of time in the degenerative dementias of old age].. PubMed. 56(5). 385–438. 4 indexed citations

8.

Sinclair, H. M.. (1959). Nutrition and Ischaemic Heart Disease. Gerontologia Clinica. 1(1). 33–40.

9.

Sinclair, H. M.. (1959). Proper Use of Words. BMJ. 1(5114). 116–116. 1 indexed citations

10.

Sinclair, H. M.. (1958). Nutritional aspects of high–extraction flour. Proceedings of The Nutrition Society. 17(1). 28–37. 7 indexed citations

11.

Sinclair, H. M.. (1958). ESSENTIAL FATTY ACIDS AND THE SKIN. British Medical Bulletin. 14(3). 258–261. 11 indexed citations

12.

North, J. D. K. & H. M. Sinclair. (1957). The Effect of a Combined Deficiency of Thiamine and of Pantothenic Acid on the Nervous System of the Rat. Journal of Nutrition. 61(2). 219–234. 1 indexed citations

13.

Sinclair, H. M.. (1957). ATHEROSCLEROSIS: POSSIBLE ILL-EFFECTS OF THE USE OF HIGHLY UNSATURATED FATS. The Lancet. 270(7006). 1169–1169. 1 indexed citations

14.

Sinclair, H. M.. (1957). Food and Health. BMJ. 2(5058). 1424–1426. 38 indexed citations

15.

Sinclair, H. M.. (1956). VITAMINS AND THE SKIN. British Medical Bulletin. 12(1). 24–26. 2 indexed citations

16.

Sinclair, H. M.. (1956). DEFICIENCY OF ESSENTIAL FATTY ACIDS AND ATHEROSCLEROSIS, ETCETERA. The Lancet. 267(6919). 381–383. 180 indexed citations

17.

Sinclair, H. M.. (1956). INFANTILE HYPERCALCqMIA. The Lancet. 268(6948). 893–894. 4 indexed citations

18.

Sinclair, H. M., et al.. (1953). The work of Sir Robert McCarrison.. Faber and Faber eBooks. 11 indexed citations

19.

Sinclair, H. M.. (1953). Assessment and Results of Obesity. BMJ. 2(4851). 1404–1407. 8 indexed citations

20.

Sinclair, H. M.. (1951). Nutritional Surveys of Population Groups. New England Journal of Medicine. 245(2). 39–47. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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