E. V. McCollum

6.0k total citations
20 papers, 311 citations indexed

About

E. V. McCollum is a scholar working on Ecology, Evolution, Behavior and Systematics, Nutrition and Dietetics and Small Animals. According to data from OpenAlex, E. V. McCollum has authored 20 papers receiving a total of 311 indexed citations (citations by other indexed papers that have themselves been cited), including 2 papers in Ecology, Evolution, Behavior and Systematics, 2 papers in Nutrition and Dietetics and 1 paper in Small Animals. Recurrent topics in E. V. McCollum's work include Amino Acid Enzymes and Metabolism (1 paper), Plant and fungal interactions (1 paper) and Chemical Synthesis and Analysis (1 paper). E. V. McCollum is often cited by papers focused on Amino Acid Enzymes and Metabolism (1 paper), Plant and fungal interactions (1 paper) and Chemical Synthesis and Analysis (1 paper). E. V. McCollum collaborates with scholars based in United States and Ireland. E. V. McCollum's co-authors include P. G. Shipley, Nina Simmonds, J. Ernestine Becker, W. Pitz, Richard Bunting, Marguerite Davis, W. R. Aykroyd, Agatha A. Rider, H. M. Sinclair and Lois Parker and has published in prestigious journals such as Science, Journal of Biological Chemistry and Annual Review of Biochemistry.

In The Last Decade

E. V. McCollum

18 papers receiving 274 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
E. V. McCollum United States	10	130	91	56	37	32	20	311
R. Luyken Netherlands	9	47 0.4×	165 1.8×	26 0.5×	17 0.5×	89 2.8×	47	399
S. Peltier France	8	123 0.9×	88 1.0×	12 0.2×	41 1.1×	55 1.7×	22	276
M Friedrich Germany	14	112 0.9×	28 0.3×	122 2.2×	55 1.5×	64 2.0×	26	557
Stacey Meeker United States	10	133 1.0×	45 0.5×	77 1.4×	138 3.7×	40 1.3×	15	391
Christopher Villa Canada	11	80 0.6×	72 0.8×	41 0.7×	164 4.4×	97 3.0×	16	390
Tim R. Kramer United States	13	26 0.2×	233 2.6×	12 0.2×	68 1.8×	65 2.0×	19	448
Siobhán Cusack Ireland	10	34 0.3×	119 1.3×	28 0.5×	131 3.5×	86 2.7×	13	336
Daliparthy D. Pratyush India	9	79 0.6×	23 0.3×	16 0.3×	58 1.6×	20 0.6×	11	339
S Suleiman United Kingdom	7	25 0.2×	128 1.4×	21 0.4×	59 1.6×	33 1.0×	8	605
Almas Begum India	12	12 0.1×	141 1.5×	13 0.2×	53 1.4×	43 1.3×	31	320

Countries citing papers authored by E. V. McCollum

Since Specialization

Citations

This map shows the geographic impact of E. V. McCollum's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. V. McCollum with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. V. McCollum more than expected).

Fields of papers citing papers by E. V. McCollum

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E. V. McCollum. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. V. McCollum. The network helps show where E. V. McCollum may publish in the future.

Co-authorship network of co-authors of E. V. McCollum

This figure shows the co-authorship network connecting the top 25 collaborators of E. V. McCollum. A scholar is included among the top collaborators of E. V. McCollum based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E. V. McCollum. E. V. McCollum is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

McCollum, E. V. & Marguerite Davis. (2009). THE NECESSITY OF CERTAIN LIPINS IN THE DIET DURING GROWTH.. Nutrition Reviews. 31(9). 280–281. 16 indexed citations

McCollum, E. V., Nina Simmonds, J. Ernestine Becker, & P. G. Shipley. (2009). STUDIES ON EXPERIMENTAL RICKETS.. Nutrition Reviews. 33(2). 48–50. 4 indexed citations

Kruse, H. D., Elsa R. Orent, & E. V. McCollum. (2009). STUDIES ON MAGNESIUM DEFICIENCY IN ANIMALS. Nutrition Reviews. 37(5). 145–148. 4 indexed citations

McCollum, E. V.. (2009). EARLY EXPERIENCES WITH VITAMIN A-A RETROSPECT. Nutrition Reviews. 10(6). 161–163. 1 indexed citations

McCollum, E. V.. (2009). August, 1948 Historical Aspects of Protein Nutrition. Nutrition Reviews. 6(8). 225–228.

McCollum, E. V.. (2009). The Paths to the Discovery of Vitamins A and D. Nutrition Reviews. 44(7). 242–244. 14 indexed citations

McCollum, E. V., W. Pitz, Nina Simmonds, et al.. (2002). The effect of additions of fluorine to the diet of the rat on the quality of the teeth. 1925. Studies on experimental rickets. XXI. An experimental demonstration of the existence of a vitamin which promotes calcium deposition. 1922. The effect of additions of fluorine to the diet of the rat on the quality of the teeth. 1925.. PubMed. 277(19). E8–E8. 102 indexed citations

Parker, Lois, et al.. (1996). Treatment and control of psoroptic mange (sheep scab) with moxidectin. Veterinary Record. 139(18). 437–439. 12 indexed citations

McCollum, E. V., et al.. (1995). STUDIES IN EXPERIMENTAL RECKETS. XVII: THE EFFECTS OF DIETS DEFICIENT IN CALCIUM AND IN FAT-SOLUBLE A IN MODIFYING THE HISTOLOGICAL STRUCTURE OF THE BONES. American Journal of Epidemiology. 141(4). 280–296. 4 indexed citations

10.

McCollum, E. V.. (1967). The Paths to the Discovery of Vitamins A and D. Journal of Nutrition. 91. 11–16. 23 indexed citations

11.

McCollum, E. V.. (1964). From Kansas farm boy to scientist : the autobiography of Elmer Verner McCollum. 9 indexed citations

12.

McCollum, E. V.. (1959). A History of Nutrition. Soil Science. 87(2). 120–120. 1 indexed citations

13.

McCollum, E. V., et al.. (1958). A History of Nutrition, the Sequence of Ideas in Nutrition Investigations. AIBS Bulletin. 8(5). 45–45. 20 indexed citations

14.

McCollum, E. V.. (1957). A history of nutrition.. 71 indexed citations

15.

Sinclair, H. M., et al.. (1953). The work of Sir Robert McCarrison.. Faber and Faber eBooks. 11 indexed citations

16.

McCollum, E. V.. (1953). My Early Experiences in the Study of Foods and Nutrition. Annual Review of Biochemistry. 22(1). 1–18. 11 indexed citations

17.

McCollum, E. V.. (1953). Who Discovered Vitamins?. Science. 118(3073). 632–632. 1 indexed citations

18.

McCollum, E. V.. (1952). Cooperative research experiences with Dr. Park. The Journal of Pediatrics. 41(6). 646–650. 1 indexed citations

19.

McCollum, E. V. & Agatha A. Rider. (1952). Separation of amino acids from inorganic contaminants. Archives of Biochemistry and Biophysics. 40(1). 20–21. 3 indexed citations

20.

McCollum, E. V. & Agatha A. Rider. (1951). THE PREPARATION OF LYSINE FROM PROTEIN HYDROLYSATES. Journal of Biological Chemistry. 190(2). 451–454. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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