G. Wolfram

4.2k total citations
160 papers, 3.2k citations indexed

About

G. Wolfram is a scholar working on Nutrition and Dietetics, Surgery and Physiology. According to data from OpenAlex, G. Wolfram has authored 160 papers receiving a total of 3.2k indexed citations (citations by other indexed papers that have themselves been cited), including 51 papers in Nutrition and Dietetics, 36 papers in Surgery and 34 papers in Physiology. Recurrent topics in G. Wolfram's work include Fatty Acid Research and Health (27 papers), Diet and metabolism studies (25 papers) and Lipoproteins and Cardiovascular Health (24 papers). G. Wolfram is often cited by papers focused on Fatty Acid Research and Health (27 papers), Diet and metabolism studies (25 papers) and Lipoproteins and Cardiovascular Health (24 papers). G. Wolfram collaborates with scholars based in Germany, United Kingdom and Austria. G. Wolfram's co-authors include Jakob Linseisen, N. Zöllner, Cornelia C. Metges, O. Adam, Jürgen Vangeyte, H. Schuster, C. Keller, Kurt Gedrich, J. Radtke and G Rauh and has published in prestigious journals such as SHILAP Revista de lepidopterología, American Journal of Clinical Nutrition and Biological Psychiatry.

In The Last Decade

G. Wolfram

150 papers receiving 2.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
G. Wolfram Germany 32 936 680 593 464 458 160 3.2k
Joel A. Simon United States 31 987 1.1× 533 0.8× 529 0.9× 629 1.4× 403 0.9× 62 3.3k
Sonja L. Connor United States 31 1.6k 1.7× 738 1.1× 708 1.2× 691 1.5× 419 0.9× 72 3.7k
Hannu Vanhanen Finland 25 714 0.8× 1.4k 2.1× 475 0.8× 682 1.5× 528 1.2× 63 3.8k
Elaine B. Feldman United States 22 1.0k 1.1× 467 0.7× 493 0.8× 399 0.9× 375 0.8× 86 2.9k
Hironori Toshima Japan 31 839 0.9× 862 1.3× 966 1.6× 514 1.1× 697 1.5× 160 4.9k
Joseph T. Judd United States 25 682 0.7× 357 0.5× 593 1.0× 580 1.3× 342 0.7× 52 2.6k
Bernard Herbeth France 36 713 0.8× 439 0.6× 727 1.2× 608 1.3× 767 1.7× 115 4.2k
Lynne M. Ausman United States 36 1.8k 1.9× 779 1.1× 891 1.5× 592 1.3× 624 1.4× 85 3.8k
Jørn Dyerberg Denmark 25 1.8k 1.9× 530 0.8× 596 1.0× 532 1.1× 371 0.8× 73 3.3k
A. S. Dontas Greece 23 843 0.9× 594 0.9× 925 1.6× 508 1.1× 236 0.5× 75 3.5k

Countries citing papers authored by G. Wolfram

Since Specialization
Citations

This map shows the geographic impact of G. Wolfram's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. Wolfram with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. Wolfram more than expected).

Fields of papers citing papers by G. Wolfram

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G. Wolfram. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. Wolfram. The network helps show where G. Wolfram may publish in the future.

Co-authorship network of co-authors of G. Wolfram

This figure shows the co-authorship network connecting the top 25 collaborators of G. Wolfram. A scholar is included among the top collaborators of G. Wolfram based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G. Wolfram. G. Wolfram is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kloiber, Stefan, Alexandra Nieters, Hubertus Himmerich, et al.. (2011). Gene–PUFA interactions and obesity risk. British Journal Of Nutrition. 106(8). 1263–1272. 21 indexed citations
2.
Nimptsch, Katharina, et al.. (2008). The association between dietary vitamin K intake and serum undercarboxylated osteocalcin is modulated by vitamin K epoxide reductase genotype. British Journal Of Nutrition. 101(12). 1812–1820. 14 indexed citations
3.
4.
Kleeberg, Ulrich R., et al.. (2008). Patient satisfaction in outpatient cancer care: a prospective survey using The PASQOC® questionnaire. Supportive Care in Cancer. 16(8). 947–954. 63 indexed citations
5.
Senkal, M., et al.. (2007). Supplementation of Ω‐3 Fatty Acids in Parenteral Nutrition Beneficially Alters Phospholipid Fatty Acid Pattern. Journal of Parenteral and Enteral Nutrition. 31(1). 12–17. 58 indexed citations
6.
7.
Kluthe, R., Peter T. Furst, Hans Hauner, et al.. (2000). The rationalisation scheme 2000 of the Association of German Nutritional Physicians (BDEM), the German Obesity Association, the German Academy for Nutritional Medicine (DAEM), the German Nutrition Society (DGE), the German Society for Nutritional Medicine (DGEM) and the German Association for Dieticians (VDD).. Aktuelle Ernährungsmedizin. 25(6). 263–270.
8.
Elmadfa, Ibrahim, Helmut F. Erbersdobler, B. Gaßmann, et al.. (2000). Reference values of DGE, ÖGE, SGE, and SVE for nutrient intake, 1st edition 2000. List of and comments on changes.. 47(3). 80–85. 1 indexed citations
9.
Hoffmann, Jürgen, et al.. (1999). Dietary fiber reduces the antioxidative effect of a carotenoid and α-tocopherol mixture on LDL oxidation ex vivo in humans. European Journal of Nutrition. 38(6). 278–285. 33 indexed citations
10.
Jauch, Karl‐Walter, et al.. (1998). Influence of Different Fat Emulsions with 10 or 20% MCT/LCT or LCT on Lipoproteins in Plasma of Patients after Abdominal Surgery. Annals of Nutrition and Metabolism. 42(3). 170–180. 8 indexed citations
11.
Linseisen, Jakob, Cornelia C. Metges, & G. Wolfram. (1993). Dietary habits and serum lipids of a group of German amateur bodybuilders. Zeitschrift für Ernährungswissenschaft. 32(4). 289–300. 6 indexed citations
12.
Manke, Charles W., H. Schuster, C. Keller, & G. Wolfram. (1993). The effect of the apolipoprotein E polymorphism on lipid levels in patients with familial defective apolipoprotein B-100. Journal of Molecular Medicine. 71(4). 277–80. 5 indexed citations
14.
Rauh, G, C. Keller, F. A. Spengel, et al.. (1992). Familial defective apolipoprotein B100: clinical characteristics of 54 cases. Atherosclerosis. 92(2-3). 233–241. 32 indexed citations
15.
Metges, Cornelia C. & G. Wolfram. (1991). Medium and Long Chain Triglycerides Labeled with 13C: A Comparison of Oxidation after Oral or Parenteral Administration in Humans. Journal of Nutrition. 121(1). 31–36. 89 indexed citations
16.
Wolfram, G.. (1990). n-3 Fatty Acids — Health Aspects. Forum of nutrition/Bibliotheca Nutritio et dieta. 110–119. 1 indexed citations
17.
Jauch, K.‐W., et al.. (1988). Arterial Deepvenous Difference of Lipoproteins in Skeletal Muscle of Patients in Postoperative State: Effects of Medium Chain Triglyceride Emulsion. Journal of Parenteral and Enteral Nutrition. 12(4). 377–381. 6 indexed citations
18.
Wolfram, G., et al.. (1987). Zum Einfluß von DNS und RNS in Lebensmitteln auf die Harnsäurekonzentration im Serum des Menschen. Zeitschrift für Ernährungswissenschaft. 26(3). 171–178. 2 indexed citations
19.
Wolfram, G., et al.. (1979). [Dose-effects studies with bezafibrate in patients with hypercholesterolemia and hypertriglyceridemia (author's transl)].. PubMed. 121(9). 319–22. 5 indexed citations
20.
Keller, C., G. Wolfram, & N. Zöllner. (1976). [Treatment of hyperlipemia and hyperuricemia with 2-acetamidoethyl-(4-chlorophenyl)-(3-trifluoromethylphenoxy)-acetate (halofenate), a derivative of clofibrate].. Munich Personal RePEc Archive (Ludwig Maximilian University of Munich). 26(12). 2221–4. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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