G. N. Festenstein

1.3k total citations
30 papers, 983 citations indexed

About

G. N. Festenstein is a scholar working on Plant Science, Biotechnology and Nutrition and Dietetics. According to data from OpenAlex, G. N. Festenstein has authored 30 papers receiving a total of 983 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Plant Science, 8 papers in Biotechnology and 6 papers in Nutrition and Dietetics. Recurrent topics in G. N. Festenstein's work include Food composition and properties (5 papers), Phytase and its Applications (4 papers) and Proteins in Food Systems (4 papers). G. N. Festenstein is often cited by papers focused on Food composition and properties (5 papers), Phytase and its Applications (4 papers) and Proteins in Food Systems (4 papers). G. N. Festenstein collaborates with scholars based in United States, United Kingdom and South Africa. G. N. Festenstein's co-authors include F. A. Skinner, P. H. Gregory, J. Pepys, M. E. Lacey, P. A. Jenkins, R. A. Morton, Peter R. Shewry, J. S. Lowe, F. W. Heaton and Frank C. Hay and has published in prestigious journals such as The Lancet, New Phytologist and Journal of Experimental Botany.

In The Last Decade

G. N. Festenstein

30 papers receiving 833 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
G. N. Festenstein United States	13	192	157	146	146	116	30	983
Ma. de los Ángeles Calvo Torras Spain	20	359 1.9×	244 1.6×	116 0.8×	74 0.5×	106 0.9×	152	1.4k
P. A. Jenkins United Kingdom	16	120 0.6×	103 0.7×	231 1.6×	155 1.1×	423 3.6×	21	1.1k
G. P. Carlson United States	20	40 0.2×	189 1.2×	89 0.6×	49 0.3×	76 0.7×	59	1.2k
E. Bogin Israel	23	136 0.7×	450 2.9×	101 0.7×	23 0.2×	116 1.0×	113	2.0k
D. J. Van Schalkwyk South Africa	20	1.3k 7.0×	282 1.8×	97 0.7×	152 1.0×	93 0.8×	39	2.0k
Richard A. Griesemer United States	19	37 0.2×	128 0.8×	164 1.1×	151 1.0×	157 1.4×	53	877
V. G. Alder United Kingdom	15	40 0.2×	149 0.9×	52 0.4×	18 0.1×	75 0.6×	37	712
Jianghui Zhu China	24	418 2.2×	282 1.8×	170 1.2×	28 0.2×	85 0.7×	54	1.6k
Charles D. Graber United States	15	33 0.2×	109 0.7×	37 0.3×	90 0.6×	138 1.2×	45	706
Anudep Rungsipipat Thailand	18	220 1.1×	230 1.5×	258 1.8×	22 0.2×	174 1.5×	118	1.1k

Countries citing papers authored by G. N. Festenstein

Since Specialization

Citations

This map shows the geographic impact of G. N. Festenstein's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. N. Festenstein with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. N. Festenstein more than expected).

Fields of papers citing papers by G. N. Festenstein

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G. N. Festenstein. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. N. Festenstein. The network helps show where G. N. Festenstein may publish in the future.

Co-authorship network of co-authors of G. N. Festenstein

This figure shows the co-authorship network connecting the top 25 collaborators of G. N. Festenstein. A scholar is included among the top collaborators of G. N. Festenstein based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G. N. Festenstein. G. N. Festenstein is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Pepys, J., et al.. (1990). Farmer's Lung: Thermophilic Actinomycetes as a Source of "Farmer's Lung Hay" Antigen. Allergy and Asthma Proceedings. 11(2). 101–102. 24 indexed citations

Burgess, Shirley R., G. N. Festenstein, Frank C. Hay, & Peter R. Shewry. (1987). The Immunochemical Relationships of Prolamins of Temperate Meadow Grasses and Cereals. Journal of Experimental Botany. 38(2). 247–253. 3 indexed citations

Festenstein, G. N., Frank C. Hay, & Peter R. Shewry. (1987). Immunochemical relationships of the prolamin storage proteins of barley, wheat, rye and oats. Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology. 912(3). 371–383. 30 indexed citations

Festenstein, G. N., F C Hay, B. J. Miflin, & Peter R. Shewry. (1985). Specificity of an antibody to a subunit of high-molecular-weight storage protein from wheat seed and its reaction with other cereal storage proteins (prolamins). Planta. 164(1). 135–141. 8 indexed citations

Festenstein, G. N., Frank C. Hay, Benjamin J. Miflin, & Peter R. Shewry. (1984). Immunochemical studies on barley seed storage proteins. Planta. 162(6). 524–531. 20 indexed citations

Lea, Peter J., et al.. (1984). An immunological and enzymological survey of asparaginase in seeds of Lupinus. Phytochemistry. 23(3). 511–514. 22 indexed citations

Shewry, Peter R., Michael A. Kirkman, Shirley R. Burgess, G. N. Festenstein, & B. J. Miflin. (1982). A COMPARISON OF THE PROTEIN AND AMINO ACID COMPOSITION OF OLD AND RECENT BARLEY GRAIN. New Phytologist. 90(3). 455–466. 7 indexed citations

Festenstein, G. N. & F C Hay. (1982). Immunochemical studies on barley seed storage proteins. Plant Science Letters. 26(2-3). 199–209. 10 indexed citations

Festenstein, G. N.. (1976). Carbohydrates associated with leaf protein. Journal of the Science of Food and Agriculture. 27(9). 849–854. 1 indexed citations

10.

Glencross, R. G., G. N. Festenstein, & H. G. C. King. (1972). Separation and determination of isoflavones in the protein concentrate from red clover leaves. Journal of the Science of Food and Agriculture. 23(3). 371–376. 12 indexed citations

11.

Festenstein, G. N.. (1971). Carbohydrates in hay on self‐heating to ignition. Journal of the Science of Food and Agriculture. 22(5). 231–234. 5 indexed citations

12.

Festenstein, G. N., J. Lacey, F. A. Skinner, et al.. (1965). Self-heating of Hay and Grain in Dewar Flasks and the Development of Farmer's Lung Antigens. Journal of General Microbiology. 41(3). 389–407. 48 indexed citations

13.

Pepys, J., P. A. Jenkins, G. N. Festenstein, et al.. (1963). FARMER'S LUNG THERMOPHILIC ACTINOMYCETES AS A SOURCE OF "FARMER'S LUNG HAY" ANTIGEN. The Lancet. 282(7308). 607–611. 270 indexed citations

14.

Pepys, J., et al.. (1963). Angiography in Pulmonary Embolism. The Lancet. 282(7314). 925–925. 178 indexed citations

15.

Gregory, P. H., M. E. Lacey, G. N. Festenstein, & F. A. Skinner. (1963). Microbial and Biochemical Changes during the Moulding of Hay. Journal of General Microbiology. 33(1). 147–174. 111 indexed citations

16.

Festenstein, G. N.. (1961). Extraction of proteins from green leaves. Journal of the Science of Food and Agriculture. 12(4). 305–312. 9 indexed citations

17.

Festenstein, G. N.. (1959). Substrate specificity of rumen cellulolytic enzymes. Biochemical Journal. 72(1). 75–79. 11 indexed citations

18.

Festenstein, G. N.. (1958). Substrates for rumen β-glucosidase. Biochemical Journal. 70(1). 49–51. 6 indexed citations

19.

Festenstein, G. N.. (1955). The effect of ergosterol and ergocalciferol on the anaerobic glycolysis of rat-liver slices. Biochemical Journal. 59(4). 605–609. 9 indexed citations

20.

Festenstein, G. N., F. W. Heaton, J. S. Lowe, & R. A. Morton. (1955). A constituent of the unsaponifiable portion of animal tissue lipids (λmax. 272mμ.). Biochemical Journal. 59(4). 558–566. 70 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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