G Debry

4.3k total citations · 1 hit paper
225 papers, 3.3k citations indexed

About

G Debry is a scholar working on Physiology, Endocrinology, Diabetes and Metabolism and Surgery. According to data from OpenAlex, G Debry has authored 225 papers receiving a total of 3.3k indexed citations (citations by other indexed papers that have themselves been cited), including 53 papers in Physiology, 52 papers in Endocrinology, Diabetes and Metabolism and 33 papers in Surgery. Recurrent topics in G Debry's work include Diet and metabolism studies (30 papers), Diet, Metabolism, and Disease (16 papers) and Diabetes Management and Research (15 papers). G Debry is often cited by papers focused on Diet and metabolism studies (30 papers), Diet, Metabolism, and Disease (16 papers) and Diabetes Management and Research (15 papers). G Debry collaborates with scholars based in France, United States and Mali. G Debry's co-authors include Astrid Nehlig, Jean‐Luc Daval, Xavier Pelletier, Philippe Hartemann, L. Méjean, Pierre Drouin, Slimane Belbraouet, C. Villaume, Jacques Mourot and Charles Couet and has published in prestigious journals such as American Journal of Clinical Nutrition, The Science of The Total Environment and Diabetes Care.

In The Last Decade

G Debry

199 papers receiving 3.0k citations

Hit Papers

Caffeine and the central nervous system: mechanisms of ac... 1992 2026 2003 2014 1992 250 500 750 1000

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
G Debry France 25 752 586 553 525 398 225 3.3k
Lisa Borg United States 26 347 0.5× 186 0.3× 692 1.3× 889 1.7× 713 1.8× 43 3.8k
Henrik Dam Denmark 31 224 0.3× 762 1.3× 327 0.6× 537 1.0× 427 1.1× 182 3.7k
Antônio C. Santos Brazil 38 449 0.6× 328 0.6× 470 0.8× 1.3k 2.4× 169 0.4× 99 4.5k
Maurice J. Arnaud Switzerland 27 484 0.6× 528 0.9× 615 1.1× 234 0.4× 131 0.3× 57 2.5k
Bilal Üstündağ Türkiye 40 229 0.3× 470 0.8× 680 1.2× 524 1.0× 337 0.8× 104 4.0k
Paul Chan Taiwan 39 402 0.5× 898 1.5× 670 1.2× 1.6k 3.0× 692 1.7× 207 5.7k
P Preziosi Italy 35 395 0.5× 180 0.3× 696 1.3× 1.4k 2.7× 225 0.6× 232 4.0k
Marilyn C. Cornelis United States 33 738 1.0× 329 0.6× 559 1.0× 488 0.9× 193 0.5× 71 3.3k
George A. Smythe Australia 49 412 0.5× 164 0.3× 1.6k 2.9× 1.3k 2.5× 476 1.2× 138 6.8k
Umberto Senin Italy 48 521 0.7× 1.1k 1.8× 2.4k 4.2× 2.2k 4.3× 509 1.3× 165 8.3k

Countries citing papers authored by G Debry

Since Specialization
Citations

This map shows the geographic impact of G Debry's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G Debry with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G Debry more than expected).

Fields of papers citing papers by G Debry

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G Debry. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G Debry. The network helps show where G Debry may publish in the future.

Co-authorship network of co-authors of G Debry

This figure shows the co-authorship network connecting the top 25 collaborators of G Debry. A scholar is included among the top collaborators of G Debry based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G Debry. G Debry is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Royer, René, et al.. (2015). Food and Drug Interactions. World review of nutrition and dietetics. 117–128.
2.
Joyeux, Michel, et al.. (1998). Determination of mineral contents in different kinds of milk and estimation of dietary intake in infants. Food Additives & Contaminants. 15(7). 775–781. 27 indexed citations
3.
Métais, P, et al.. (1993). [Dietetic prevention in elderly in France].. PubMed. 43(2). 177–81. 1 indexed citations
4.
Pelletier, Xavier, et al.. (1993). Effects of Dietary Phytosterols on Liver Lipids and Lipid Metabolism Enzymes. Annals of Nutrition and Metabolism. 37(3). 129–133. 31 indexed citations
5.
Debry, G. (1990). Realization of a well balanced diet in the twenty-first century. From concept to practice.. 25(1). 61–68. 1 indexed citations
6.
Méjean, L., Alena Bicakova-Rocher, C. Villaume, et al.. (1988). Circadian and Ultradian Rhythms in Blood Glucose and Plasma Insulin of Healthy Adults. Chronobiology International. 5(3). 227–236. 24 indexed citations
7.
Mourot, Jacques, et al.. (1988). Relationship between the rate of gastric emptying and glucose and insulin responses to starchy foods in young healthy adults. American Journal of Clinical Nutrition. 48(4). 1035–1040. 114 indexed citations
8.
Genton, Pierre, et al.. (1986). Long-Term Effect of Bran Ingestion on Lipid Metabolism in Healthy Man. Annals of Nutrition and Metabolism. 30(6). 369–373. 9 indexed citations
9.
Gross, Paul R., et al.. (1984). Epidémiologie et risques de l'obésité.. La Revue du praticien. 34(55). 1 indexed citations
10.
Villaume, C., et al.. (1984). Long-term evolution of the effect of bran ingestion on meal-induced glucose and insulin responses in healthy man. American Journal of Clinical Nutrition. 40(5). 1023–1026. 15 indexed citations
12.
Drouin, P, et al.. (1979). [Study of lipid metabolic coefficient K2 in patients with hyperlipoproteinemia type IV before and after reduction of triglyceride level by adapted diet therapy].. Munich Personal RePEc Archive (Ludwig Maximilian University of Munich). 23(5). 416–28. 3 indexed citations
13.
Magdalou, Jacques, et al.. (1979). The Effect of Dietary Sulfur-Containing Amino Acids on the Activity of Drug-Metabolizing Enzymes in Rat-Liver Microsomes. Journal of Nutrition. 109(5). 864–871. 20 indexed citations
14.
Klein, David, et al.. (1978). [Relase of organochloride pesticides during acute weight losses (author's transl)].. Munich Personal RePEc Archive (Ludwig Maximilian University of Munich). 1(1). 39–43. 3 indexed citations
15.
Debry, G, et al.. (1978). Possibility of nitrosation during human digestion. I. Evaluation of precursors and affecting factors in vivo. II. Effect of food intake on the reaction.. Munich Personal RePEc Archive (Ludwig Maximilian University of Munich). 485–94. 3 indexed citations
16.
Siest, Gérard, et al.. (1977). [Influence of prolonged protein-free diet on the amino acid content of blood and muscles in rats].. Munich Personal RePEc Archive (Ludwig Maximilian University of Munich). 21(5). 281–93. 2 indexed citations
17.
Jeannet, M, et al.. (1977). Hl a and ia like immune response associated like antigens in juvenile onset diabetes. Tissue Antigens. 10(3). 196. 4 indexed citations
18.
Gay, G. & G Debry. (1976). [Drug-induced hypoglycemia in diabetic patients].. Munich Personal RePEc Archive (Ludwig Maximilian University of Munich). 5(9 Oct 76). 2156–8. 1 indexed citations
19.
Debry, G & J. Laurent. (1970). Acidose lactique et diabète sucré.. 35(5). 4 indexed citations
20.
Debry, G, et al.. (1968). [Survey of the food habits of workers on shift work].. PubMed. 22(6). 1169–202. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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