Charlotta Turner

7.9k total citations · 3 hit papers
146 papers, 5.8k citations indexed

About

Charlotta Turner is a scholar working on Biomedical Engineering, Spectroscopy and Biochemistry. According to data from OpenAlex, Charlotta Turner has authored 146 papers receiving a total of 5.8k indexed citations (citations by other indexed papers that have themselves been cited), including 57 papers in Biomedical Engineering, 45 papers in Spectroscopy and 39 papers in Biochemistry. Recurrent topics in Charlotta Turner's work include Analytical Chemistry and Chromatography (43 papers), Phase Equilibria and Thermodynamics (35 papers) and Phytochemicals and Antioxidant Activities (31 papers). Charlotta Turner is often cited by papers focused on Analytical Chemistry and Chromatography (43 papers), Phase Equilibria and Thermodynamics (35 papers) and Phytochemicals and Antioxidant Activities (31 papers). Charlotta Turner collaborates with scholars based in Sweden, United States and Spain. Charlotta Turner's co-authors include Arwa Mustafa, Merichel Plaza, Margareta Sandahl, Per J. R. Sjöberg, Thomas A. McKeon, Lennart Mathiasson, Eva Nordberg Karlsson, Panagiotis Arapitsas, Victor Abrahamsson and Can Quan and has published in prestigious journals such as SHILAP Revista de lepidopterología, Analytical Chemistry and PLANT PHYSIOLOGY.

In The Last Decade

Charlotta Turner

143 papers receiving 5.6k citations

Hit Papers

Pressurized liquid extraction as a green approach in food... 2011 2026 2016 2021 2011 2015 2016 250 500 750
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Pressurized liquid extraction as a green approach in food and herbal plants extraction: A review
    2011 762 citations Arwa Mustafa, Charlotta Turner Analytica Chimica Acta profile →
  2. Pressurized hot water extraction of bioactives
    2015 409 citations Merichel Plaza, Charlotta Turner TrAC Trends in Analytical Chemistry profile →
  3. Biological valorization of low molecular weight lignin
    2016 293 citations Jens Prothmann, Mingzhe Sun et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Charlotta Turner Sweden 39 1.6k 1.5k 1.5k 1.4k 1.1k 146 5.8k
Francisco J. Señoráns Spain 44 1.8k 1.2× 1.2k 0.8× 1.5k 1.0× 1.2k 0.8× 815 0.7× 128 5.7k
Julián Martínez Brazil 45 2.1k 1.4× 2.0k 1.3× 1.1k 0.7× 1.4k 1.0× 887 0.8× 146 5.5k
Maurı́cio A. Rostagno Brazil 43 2.0k 1.3× 2.2k 1.5× 1.6k 1.0× 1.3k 0.9× 1.4k 1.3× 167 7.1k
Sı́lvia M. Rocha Portugal 45 2.5k 1.6× 1.0k 0.7× 1.1k 0.7× 1.6k 1.1× 1.8k 1.6× 168 5.8k
Sandra Regina Salvador Ferreira Brazil 44 2.6k 1.6× 1.9k 1.2× 1.0k 0.7× 1.6k 1.1× 1.1k 1.0× 176 6.6k
Guillermo Reglero Spain 51 3.0k 1.9× 2.0k 1.3× 2.6k 1.7× 1.5k 1.0× 1.5k 1.4× 280 9.3k
Francesco Calabrò Italy 41 1.4k 0.9× 1.0k 0.7× 1.8k 1.2× 909 0.6× 1.0k 0.9× 223 5.4k
Miguel Palma Spain 41 2.8k 1.8× 3.0k 2.0× 1.2k 0.8× 940 0.6× 2.0k 1.8× 244 7.2k
Gerardo F. Barbero Spain 36 1.8k 1.1× 2.1k 1.4× 767 0.5× 701 0.5× 1.2k 1.1× 150 5.0k
Mojca Škerget Slovenia 37 1.6k 1.0× 1.8k 1.2× 846 0.6× 2.2k 1.5× 1.1k 1.0× 133 6.7k

Countries citing papers authored by Charlotta Turner

Since Specialization
Citations

This map shows the geographic impact of Charlotta Turner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Charlotta Turner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Charlotta Turner more than expected).

Fields of papers citing papers by Charlotta Turner

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Charlotta Turner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Charlotta Turner. The network helps show where Charlotta Turner may publish in the future.

Co-authorship network of co-authors of Charlotta Turner

This figure shows the co-authorship network connecting the top 25 collaborators of Charlotta Turner. A scholar is included among the top collaborators of Charlotta Turner based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Charlotta Turner. Charlotta Turner is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Turner, Charlotta, et al.. (2025). A review of analytical techniques for characterizing phlorotannins in brown seaweeds: Current challenges and future prospects. Algal Research. 90. 104105–104105. 2 indexed citations
2.
Pilařová, Veronika, Bárbara Socas‐Rodríguez, Lucie Nováková, et al.. (2024). Analysis of vitamin D and its metabolites in biological samples – Part II: Optimization of a sample preparation method for liver tissue. Journal of Chromatography B. 1237. 124088–124088. 2 indexed citations
3.
4.
Struck, Susanne, Katerina Alba, Cristina Proserpio, et al.. (2021). Cross‐national differences in consumer responses to savoury crackers containing blackcurrant pomace. International Journal of Food Science & Technology. 56(10). 5007–5016. 8 indexed citations
5.
6.
Socas‐Rodríguez, Bárbara, Margareta Sandahl, Cecilia Holm, & Charlotta Turner. (2020). Recent Advances in the Analysis of Vitamin D and Its Metabolites in Food Matrices. Separations. 7(2). 36–36. 7 indexed citations
7.
Sardari, Roya R. R., et al.. (2019). Evaluation of Sequential Processing for the Extraction of Starch, Lipids, and Proteins From Wheat Bran. Frontiers in Bioengineering and Biotechnology. 7. 413–413. 29 indexed citations
8.
Al‐Hamimi, Said, Amparo Quiles, Carolin Schmidt, et al.. (2018). Composition and physicochemical properties of dried berry pomace. Journal of the Science of Food and Agriculture. 99(3). 1284–1293. 89 indexed citations
9.
Nordenström, Malin, Anastasia V. Riazanova, Mikael Järn, et al.. (2018). Superamphiphobic coatings based on liquid-core microcapsules with engineered capsule walls and functionality. Scientific Reports. 8(1). 3647–3647. 13 indexed citations
10.
Sandahl, Margareta, et al.. (2018). Screening of stationary phase selectivities for global lipid profiling by ultrahigh performance supercritical fluid chromatography. Journal of Chromatography A. 1548. 76–82. 26 indexed citations
11.
Sun, Mingzhe, Margareta Sandahl, & Charlotta Turner. (2018). Comprehensive on-line two-dimensional liquid chromatography × supercritical fluid chromatography with trapping column-assisted modulation for depolymerised lignin analysis. Journal of Chromatography A. 1541. 21–30. 28 indexed citations
12.
Plaza, Merichel, Ângela Giovana Batista, Cínthia Baú Betim Cazarin, et al.. (2016). Characterization of antioxidant polyphenols from Myrciaria jaboticaba peel and their effects on glucose metabolism and antioxidant status: A pilot clinical study. Food Chemistry. 211. 185–197. 146 indexed citations
13.
Plaza, Merichel, et al.. (2016). A fast and sensitive method for the separation of carotenoids using ultra-high performance supercritical fluid chromatography-mass spectrometry. Analytical and Bioanalytical Chemistry. 408(21). 5883–5894. 45 indexed citations
14.
Plaza, Merichel & Charlotta Turner. (2015). Pressurized hot water extraction of bioactives. TrAC Trends in Analytical Chemistry. 71. 39–54. 409 indexed citations breakdown →
15.
Liu, Jiayin, Margareta Sandahl, Per J. R. Sjöberg, & Charlotta Turner. (2013). Pressurised hot water extraction in continuous flow mode for thermolabile compounds: extraction of polyphenols in red onions. Analytical and Bioanalytical Chemistry. 406(2). 441–445. 35 indexed citations
16.
Lindahl, Sofia, Jiayin Liu, Samiullah Khan, Eva Nordberg Karlsson, & Charlotta Turner. (2013). An on-line method for pressurized hot water extraction and enzymatic hydrolysis of quercetin glucosides from onions. Analytica Chimica Acta. 785. 50–59. 24 indexed citations
17.
Mustafa, Arwa & Charlotta Turner. (2011). Pressurized liquid extraction as a green approach in food and herbal plants extraction: A review. Analytica Chimica Acta. 703(1). 8–18. 762 indexed citations breakdown →
18.
Nyholm, Leif, et al.. (2011). Degradation effects in the extraction of antioxidants from birch bark using water at elevated temperature and pressure. Analytica Chimica Acta. 716. 40–48. 26 indexed citations
19.
Liu, Jiayin, et al.. (2010). Pressurized Hot Water Extraction of anthocyanins from red onion: A study on extraction and degradation rates. Analytica Chimica Acta. 663(1). 27–32. 64 indexed citations
20.
Puerta, Ángel, et al.. (2008). Analysis of anthocyanins in red onion using capillary electrophoresis‐time of flight‐mass spectrometry. Electrophoresis. 29(12). 2723–2730. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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