Fiona Dodd

768 total citations
16 papers, 573 citations indexed

About

Fiona Dodd is a scholar working on Pathology and Forensic Medicine, Nutrition and Dietetics and Pharmacology. According to data from OpenAlex, Fiona Dodd has authored 16 papers receiving a total of 573 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Pathology and Forensic Medicine, 6 papers in Nutrition and Dietetics and 5 papers in Pharmacology. Recurrent topics in Fiona Dodd's work include Tea Polyphenols and Effects (4 papers), Vitamin C and Antioxidants Research (4 papers) and Coffee research and impacts (4 papers). Fiona Dodd is often cited by papers focused on Tea Polyphenols and Effects (4 papers), Vitamin C and Antioxidants Research (4 papers) and Coffee research and impacts (4 papers). Fiona Dodd collaborates with scholars based in United Kingdom, Switzerland and Australia. Fiona Dodd's co-authors include David O. Kennedy, C.F. Haskell, Crystal F. Haskell‐Ramsay, Rachel C. Veasey, Anthony Watson, Emma Jones, Silvia Maggini, Philippa A. Jackson, Leigh M. Riby and Bernadette Robertson and has published in prestigious journals such as Journal of Nutrition, Nutrients and Psychopharmacology.

In The Last Decade

Fiona Dodd

15 papers receiving 551 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Fiona Dodd United Kingdom 10 132 113 101 99 70 16 573
Anthea Milne United Kingdom 6 170 1.3× 122 1.1× 154 1.5× 83 0.8× 82 1.2× 12 783
Joanne Forster United Kingdom 18 149 1.1× 232 2.1× 93 0.9× 179 1.8× 131 1.9× 23 830
Rachel C. Veasey United Kingdom 11 78 0.6× 178 1.6× 59 0.6× 94 0.9× 125 1.8× 14 526
Arnulfo Ramos‐Jiménez Mexico 15 142 1.1× 211 1.9× 42 0.4× 79 0.8× 49 0.7× 72 861
Abid Bhat India 16 58 0.4× 203 1.8× 95 0.9× 45 0.5× 53 0.8× 40 1.1k
Maghsoud Peeri Iran 16 92 0.7× 209 1.8× 72 0.7× 32 0.3× 72 1.0× 144 784
Crystal F. Haskell‐Ramsay United Kingdom 21 205 1.6× 276 2.4× 131 1.3× 175 1.8× 200 2.9× 47 1.1k
Karen Nolidin Australia 12 120 0.9× 128 1.1× 74 0.7× 78 0.8× 75 1.1× 16 563
Tiffany Nash United States 12 175 1.3× 204 1.8× 49 0.5× 117 1.2× 109 1.6× 22 1.0k
F. Chauffard Switzerland 11 275 2.1× 76 0.7× 77 0.8× 72 0.7× 72 1.0× 12 740

Countries citing papers authored by Fiona Dodd

Since Specialization
Citations

This map shows the geographic impact of Fiona Dodd's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fiona Dodd with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fiona Dodd more than expected).

Fields of papers citing papers by Fiona Dodd

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fiona Dodd. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fiona Dodd. The network helps show where Fiona Dodd may publish in the future.

Co-authorship network of co-authors of Fiona Dodd

This figure shows the co-authorship network connecting the top 25 collaborators of Fiona Dodd. A scholar is included among the top collaborators of Fiona Dodd based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fiona Dodd. Fiona Dodd is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
2.
Dodd, Fiona, et al.. (2024). Acute effects of mango leaf extract on cognitive function in healthy adults: a randomised, double-blind, placebo-controlled crossover study. Frontiers in Nutrition. 11. 1298807–1298807. 2 indexed citations
3.
4.
Haskell‐Ramsay, Crystal F., Fiona Dodd, Darren Smith, et al.. (2022). Mixed Tree Nuts, Cognition, and Gut Microbiota: A 4-Week, Placebo-Controlled, Randomized Crossover Trial in Healthy Nonelderly Adults. Journal of Nutrition. 152(12). 2778–2788. 5 indexed citations
5.
Dodd, Fiona, David O. Kennedy, Emma Stevenson, et al.. (2020). Acute and chronic effects of multivitamin/mineral supplementation on objective and subjective energy measures. Nutrition & Metabolism. 17(1). 16–16. 7 indexed citations
6.
Haskell‐Ramsay, Crystal F., Philippa A. Jackson, Fiona Dodd, et al.. (2018). Acute Post-Prandial Cognitive Effects of Brown Seaweed Extract in Humans. Nutrients. 10(1). 85–85. 21 indexed citations
7.
Haskell‐Ramsay, Crystal F., et al.. (2018). The Acute Effects of Caffeinated Black Coffee on Cognition and Mood in Healthy Young and Older Adults. Nutrients. 10(10). 1386–1386. 62 indexed citations
8.
Kennedy, David O., Emma Stevenson, Philippa A. Jackson, et al.. (2016). Multivitamins and minerals modulate whole-body energy metabolism and cerebral blood-flow during cognitive task performance: a double-blind, randomised, placebo-controlled trial. Nutrition & Metabolism. 13(1). 11–11. 24 indexed citations
9.
Dodd, Fiona, David O. Kennedy, Leigh M. Riby, & Crystal F. Haskell‐Ramsay. (2015). A double-blind, placebo-controlled study evaluating the effects of caffeine and L-theanine both alone and in combination on cerebral blood flow, cognition and mood. Psychopharmacology. 232(14). 2563–2576. 64 indexed citations
10.
Thompson, Kevin, Louise A. Turner, Fiona Dodd, et al.. (2014). Influence of dietary nitrate supplementation on physiological and cognitive responses to incremental cycle exercise. Respiratory Physiology & Neurobiology. 193. 11–20. 85 indexed citations
11.
Haskell, C.F., Fiona Dodd, Emma L. Wightman, & David O. Kennedy. (2013). Behavioural effects of compounds co-consumed in dietary forms of caffeinated plants. Nutrition Research Reviews. 26(1). 49–70. 14 indexed citations
12.
Dodd, Fiona. (2012). Women leaders in the creative industries: a baseline study. International Journal of Gender and Entrepreneurship. 4(2). 153–178. 30 indexed citations
13.
Dodd, Fiona, David O. Kennedy, Leigh M. Riby, A. Wilde, & C.F. Haskell. (2011). An evaluation of the cerebral blood flow, cognitive and mood effects of caffeine and l-theanine both alone and in combination. Appetite. 57(2). 557–557. 2 indexed citations
14.
Kennedy, David O., Rachel C. Veasey, Anthony Watson, et al.. (2011). Vitamins and psychological functioning: a mobile phone assessment of the effects of a B vitamin complex, vitamin C and minerals on cognitive performance and subjective mood and energy. Human Psychopharmacology Clinical and Experimental. 26(4-5). 338–347. 29 indexed citations
15.
Kennedy, David O., Rachel C. Veasey, Anthony Watson, et al.. (2010). Effects of high-dose B vitamin complex with vitamin C and minerals on subjective mood and performance in healthy males. Psychopharmacology. 211(1). 55–68. 130 indexed citations
16.
Kennedy, David O., Fiona Dodd, Bernadette Robertson, et al.. (2010). Monoterpenoid extract of sage (Salvia lavandulaefolia) with cholinesterase inhibiting properties improves cognitive performance and mood in healthy adults. Journal of Psychopharmacology. 25(8). 1088–1100. 95 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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