Crystal F. Haskell‐Ramsay

1.5k total citations
47 papers, 1.1k citations indexed

About

Crystal F. Haskell‐Ramsay is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Nutrition and Dietetics. According to data from OpenAlex, Crystal F. Haskell‐Ramsay has authored 47 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Public Health, Environmental and Occupational Health, 14 papers in Physiology and 10 papers in Nutrition and Dietetics. Recurrent topics in Crystal F. Haskell‐Ramsay's work include Nutritional Studies and Diet (11 papers), Diet and metabolism studies (10 papers) and Obesity, Physical Activity, Diet (6 papers). Crystal F. Haskell‐Ramsay is often cited by papers focused on Nutritional Studies and Diet (11 papers), Diet and metabolism studies (10 papers) and Obesity, Physical Activity, Diet (6 papers). Crystal F. Haskell‐Ramsay collaborates with scholars based in United Kingdom, New Zealand and South Africa. Crystal F. Haskell‐Ramsay's co-authors include David O. Kennedy, Joanne Forster, Emma L. Wightman, Philippa A. Jackson, Anthony Watson, Fiona Dodd, Edward J. Okello, Rachel C. Veasey, John K. Lodge and Glyn Howatson and has published in prestigious journals such as Journal of Nutrition, Nutrients and Psychopharmacology.

In The Last Decade

Crystal F. Haskell‐Ramsay

45 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Crystal F. Haskell‐Ramsay United Kingdom 21 276 205 203 200 175 47 1.1k
Joanne Forster United Kingdom 18 232 0.8× 149 0.7× 95 0.5× 131 0.7× 179 1.0× 23 830
Jonathon L. Reay United Kingdom 17 376 1.4× 296 1.4× 154 0.8× 122 0.6× 206 1.2× 29 1.6k
Philippa A. Jackson United Kingdom 23 289 1.0× 166 0.8× 77 0.4× 186 0.9× 361 2.1× 47 1.2k
Nikolaj Travica Australia 16 201 0.7× 82 0.4× 121 0.6× 268 1.3× 202 1.2× 41 1.1k
Marshall G. Miller United States 20 493 1.8× 160 0.8× 267 1.3× 145 0.7× 207 1.2× 48 1.8k
Alexandre Giusti‐Paiva Brazil 26 205 0.7× 143 0.7× 86 0.4× 60 0.3× 114 0.7× 101 1.9k
Daniel J. Lamport United Kingdom 22 596 2.2× 287 1.4× 364 1.8× 442 2.2× 446 2.5× 49 1.8k
Olakunle J. Onaolapo Nigeria 23 283 1.0× 151 0.7× 136 0.7× 87 0.4× 327 1.9× 89 1.6k
Ryoichi Ochiai Japan 25 271 1.0× 114 0.6× 214 1.1× 133 0.7× 211 1.2× 85 1.8k
Anthea Milne United Kingdom 6 122 0.4× 170 0.8× 96 0.5× 82 0.4× 83 0.5× 12 783

Countries citing papers authored by Crystal F. Haskell‐Ramsay

Since Specialization
Citations

This map shows the geographic impact of Crystal F. Haskell‐Ramsay's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Crystal F. Haskell‐Ramsay with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Crystal F. Haskell‐Ramsay more than expected).

Fields of papers citing papers by Crystal F. Haskell‐Ramsay

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Crystal F. Haskell‐Ramsay. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Crystal F. Haskell‐Ramsay. The network helps show where Crystal F. Haskell‐Ramsay may publish in the future.

Co-authorship network of co-authors of Crystal F. Haskell‐Ramsay

This figure shows the co-authorship network connecting the top 25 collaborators of Crystal F. Haskell‐Ramsay. A scholar is included among the top collaborators of Crystal F. Haskell‐Ramsay based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Crystal F. Haskell‐Ramsay. Crystal F. Haskell‐Ramsay is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Watson, Anthony, Arjan Scheepens, David O. Kennedy, & Crystal F. Haskell‐Ramsay. (2025). Effects of blackcurrant juice on pre-frontal cortical haemodynamics and cognition in healthy young adults. Nutritional Neuroscience. 29(1). 14–28.
2.
Haskell‐Ramsay, Crystal F., et al.. (2024). Inter-Individual Responses to a Blueberry Intervention across Multiple Endpoints. Nutrients. 16(6). 895–895.
3.
Gillies, Nicola, Amber M. Milan, David Cameron‐Smith, et al.. (2023). Vitamin B and One-Carbon Metabolite Profiles Show Divergent Associations with Cardiometabolic Risk Markers but not Cognitive Function in Older New Zealand Adults: A Secondary Analysis of the REACH Study. Journal of Nutrition. 153(12). 3529–3542. 2 indexed citations
4.
Kimble, Rachel, Karen M. Keane, John K. Lodge, et al.. (2022). Polyphenol-rich tart cherries (Prunus Cerasus, cv Montmorency) improve sustained attention, feelings of alertness and mental fatigue and influence the plasma metabolome in middle-aged adults: a randomised, placebo-controlled trial. Northumbria Research Link (Northumbria University). 17 indexed citations
5.
Conlon, Cathryn A., Pamela R. von Hurst, Beatrix Jones, et al.. (2022). Dietary patterns and cognitive function in older New Zealand adults: the REACH study. European Journal of Nutrition. 61(4). 1943–1956. 8 indexed citations
6.
Howatson, Glyn, et al.. (2022). Effect of intensified training on cognitive function, psychological state & performance in trained cyclists. European Journal of Sport Science. 23(7). 1334–1344. 5 indexed citations
7.
Seymour, Jamie V. de, et al.. (2022). Plasma nervonic acid levels were negatively associated with attention levels in community-living older adults in New Zealand. Metabolomics. 18(8). 54–54. 2 indexed citations
8.
9.
Wang, Yueyue, José Lara, Crystal F. Haskell‐Ramsay, & John K. Lodge. (2021). Correction to: Effects of chronic consumption of specific fruit (berries, citrus and cherries) on CVD risk factors: a systematic review and meta‑analysis of randomised controlled trials. European Journal of Nutrition. 60(2). 641–642. 1 indexed citations
10.
Jackson, Philippa A., Emma L. Wightman, Rachel C. Veasey, et al.. (2020). A Randomized, Crossover Study of the Acute Cognitive and Cerebral Blood Flow Effects of Phenolic, Nitrate and Botanical Beverages in Young, Healthy Humans. Nutrients. 12(8). 2254–2254. 27 indexed citations
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13.
Haskell‐Ramsay, Crystal F., et al.. (2018). The Acute Effects of Caffeinated Black Coffee on Cognition and Mood in Healthy Young and Older Adults. Nutrients. 10(10). 1386–1386. 62 indexed citations
14.
Haskell‐Ramsay, Crystal F., Philippa A. Jackson, Fiona Dodd, et al.. (2018). Acute Post-Prandial Cognitive Effects of Brown Seaweed Extract in Humans. Nutrients. 10(1). 85–85. 21 indexed citations
15.
Kennedy, David O., Emma L. Wightman, Joanne Forster, et al.. (2017). Cognitive and Mood Effects of a Nutrient Enriched Breakfast Bar in Healthy Adults: A Randomised, Double-Blind, Placebo-Controlled, Parallel Groups Study. Nutrients. 9(12). 1332–1332. 22 indexed citations
16.
Haskell‐Ramsay, Crystal F., et al.. (2017). Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults. European Journal of Nutrition. 56(8). 2621–2631. 83 indexed citations
17.
Browne, Sarah, et al.. (2017). Effects of acute high-intensity exercise on cognitive performance in trained individuals: A systematic review. Progress in brain research. 234. 161–187. 33 indexed citations
18.
Keane, Karen M., Crystal F. Haskell‐Ramsay, Rachel C. Veasey, & Glyn Howatson. (2016). Montmorency Tart cherries (Prunus cerasus L.) modulate vascular function acutely, in the absence of improvement in cognitive performance. British Journal Of Nutrition. 116(11). 1935–1944. 47 indexed citations
19.
Kennedy, David O., Emma Stevenson, Philippa A. Jackson, et al.. (2016). Multivitamins and minerals modulate whole-body energy metabolism and cerebral blood-flow during cognitive task performance: a double-blind, randomised, placebo-controlled trial. Nutrition & Metabolism. 13(1). 11–11. 24 indexed citations
20.
Veasey, Rachel C., Crystal F. Haskell‐Ramsay, David O. Kennedy, B. Tiplady, & Emma Stevenson. (2015). The Effect of Breakfast Prior to Morning Exercise on Cognitive Performance, Mood and Appetite Later in the Day in Habitually Active Women. Nutrients. 7(7). 5712–5732. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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